Knorrs Vegetable Dip Ww 1 Recipes

KNORR'S SPINACH DIP RECIPE - (5/5)

Knorr's Spinach Dip Recipe - (5/5) image

Provided by hicksofmarvin

Number Of Ingredients 7

Ingredients

2 loaves pumpernickel bread
1 pkg. Knorr's veggie soup mix
1 - 16 oz sour cream
1 - 8 oz Mayo
1 - 3 oz can waterchestnuts
3 green onions
1 - 10 oz pkg. frozen spinach

Steps:

Thaw & squeeze dry spinach. Combine soup mix, sour cream & Mayo. Chop water chestnuts & green onions. Add all ingredients with spinach & mix well. Cover and refrigerate for at least 2 hours. Serve in middle of hollowed out loaf of bread, use torn pieces of bread to dip.

KNORR'S VEGETABLE DIP - WW 1

Knorr's Vegetable Dip - WW 1 image

Make and share this Knorr's Vegetable Dip - WW 1 recipe from Food.com.

Provided by CyndiCB

Categories For Large Groups

Time 1h4m

Yield 16 serving(s)

Number Of Ingredients 2

Ingredients

1 (39 g) Knorr vegetable soup mix
16 ounces light sour cream

Steps:

Combine both ingredients and refridgerate for 1 hour. 1/4 cup per serving.

HERBED VEGETABLE DIP

Herbed Vegetable Dip image

This has been in my recipe collection for years so I don't remember where it came from. Nice, easy dip with good flavor.

Provided by Cindy W.

Categories Beginner Cook

Time 1h10m

Yield 2 cups

Number Of Ingredients 8

Ingredients

1 cup sour cream
1 cup mayonnaise
1 1/2 teaspoons dill
1 tablespoon onion powder
1 tablespoon parsley
1 teaspoon seasoning salt (Lawry's is good)
1 teaspoon Accent seasoning
1/2 teaspoon Worcestershire sauce

Steps:

Mix all ingredients and chill until ready to use.
*Cooking time is chilling time.

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