KOFTA KEBABS
These kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. They are very good! Serve with yogurt, flat bread, lettuce, tomato and cucumber.
Provided by SRKELZ
Categories Meat and Poultry Recipes Lamb Ground
Time 1h20m
Yield 28
Number Of Ingredients 13
Steps:
- Mash the garlic into a paste with the salt using a mortar and pestle or the flat side of a chef's knife on your cutting board. Mix the garlic into the lamb along with the onion, parsley, coriander, cumin, cinnamon, allspice, cayenne pepper, ginger, and pepper in a mixing bowl until well blended. Form the mixture into 28 balls. Form each ball around the tip of a skewer, flattening into a 2 inch oval; repeat with the remaining skewers. Place the kebabs onto a baking sheet, cover, and refrigerate at least 30 minutes, or up to 12 hours.
- Preheat an outdoor grill for medium heat, and lightly oil grate.
- Cook the skewers on the preheated grill, turning occasionally, until the lamb has cooked to your desired degree of doneness, about 6 minutes for medium.
Nutrition Facts : Calories 34.6 calories, Carbohydrate 0.6 g, Cholesterol 10.8 mg, Fat 2.3 g, Fiber 0.2 g, Protein 2.9 g, SaturatedFat 0.9 g, Sodium 78.2 mg, Sugar 0.1 g
KOFTA KEBABS
Provided by Food Network
Categories main-dish
Time 4h15m
Yield 4 to 6 servings
Number Of Ingredients 35
Steps:
- For the tzatziki sauce: Strain Greek yogurt through a paper-towel lined colander and let sit for 3 hours to thicken, refrigerated.
- Fold the yogurt with cucumbers, fresh lemon juice, mint, crushed garlic cloves, salt and pepper. Refrigerate until ready to use.
- For the harissa sauce: Char red bell peppers over an open flame, then remove seeds and clean the skin.
- Boil Fresno chiles in salted water in a pot on medium heat until the vegetables start to soften. Drain, then deseed and remove the membranes of the chiles.
- Toast cumin seeds, coriander and caraway seeds in a skillet until fragrant. Crush the toasted spices in a spice grinder with mint and salt until finely ground.
- Blend the spice mixture with the roasted red bell peppers, Fresno chiles, vegetable oil, garlic and lemon juice until smooth. Drizzle in olive oil while blending.
- For the tahini sauce: Blend tahini, water, lemon juice, salt and garlic.
- For the kebabs: Mix ground beef, allspice, nutmeg, salt, cinnamon, pepper, ginger, garlic, onion and parsley in a bowl by hand, then refrigerate overnight.
- Form the mixture into 4 to 6 balls, then put each on a metal skewer. Lengthen the meat into elongated kebab shapes and grill over medium heat, 2 to 3 minutes per side.
- Warm the pita with a little butter and swipe with the tzatziki sauce. Top with the kebab, then squirt with tahini sauce and harissa sauce.
CHEF JOHN'S KOFTA KEBABS
I'm excited to share what is one of my all-time favorite things to grill. This is perfect for those times when you want to take a break from grilling burgers, but you also kinda want a grilled burger, since this is basically a Mediterranean-style meatball on a stick. I know "shish" gets more love, but "kofta" might be the best kebab. Serve over a tomato, onion, and cucumber salad with flatbread or pita and a lemony tahini dressing.
Provided by Chef John
Categories BBQ & Grilled Beef Skewers and Kabobs
Time 1h30m
Yield 4
Number Of Ingredients 15
Steps:
- Cut toasted bread slice into thin strips on a cutting board; cut strips across into a small dice.
- Place onion, parsley, and garlic on top of diced bread on the cutting board; chop until mixture resembles tabbouleh.
- Season beef and lamb with kosher salt, black pepper, allspice, paprika, cardamom, nutmeg, and cayenne. Add onion mixture and water. Mix and mash with your hands until well combined.
- Wrap in plastic wrap and refrigerate until chilled, at least 1 hour, up to overnight.
- Remove meat from the refrigerator and roll ¼ of the mixture into a ball using wet hands. Pierce in the middle with a bamboo skewer. Shape meat into a uniform log, about 6 inches long and 2 inches wide.
- Meanwhile, preheat a charcoal grill until coals are very hot.
- Place kebabs on the hot grill until browned and cooked through, about 12 minutes, turning every 3 minutes or so. An instant-read thermometer inserted into the center of a kebab should read at least 145 degrees F (63 degrees C). Serve.
Nutrition Facts : Calories 287.9 calories, Carbohydrate 6.2 g, Cholesterol 68.9 mg, Fat 22.1 g, Fiber 1.2 g, Protein 15.6 g, SaturatedFat 9.1 g, Sodium 693.3 mg
More about "kofta kebabs with tzatziki recipes"
EASY BEEF KOFTA KEBABS WITH TZATZIKI - JULIA RECIPES
From juliarecipes.com
5/5 (7)Category Main CourseCuisine MediterraneanCalories 251 per serving
- Soak 10 wooden skewers in water for 30 minutes, if you are going to use them. If you are using stainless steal skewers you can proceed to step 2.
- Peel the cucumber and remove the seeds with a spoon. Grate the cucumber and squeeze out all the excess cucumber water and place it in a bowl. Stir together grated cucumber with Greek yogurt, minced garlic, olive oil, chopped dill, lemon juice and season with salt and pepper.
TURKEY KOFTA KEBABS WITH TZATZIKI SAUCE – RECIPE!
From genabell.com
LAMB KOFTA KEBABS WITH TZATZIKI – WE ARE NOT FOODIES
From wearenotfoodies.com
SPICY MINCED LAMB KOFTA KEBAB RECIPE (GIAOURTLOU)
From mygreekdish.com
KOFTA GROUND BEEF BOWL WITH GARLIC TZATZIKI - SLENDER …
From slenderkitchen.com
TURKISH LAMB KOFTA KEBABS | RECIPETIN EATS
From recipetineats.com
BEEF KOFTA MEATBALLS WITH TZATZIKI {KOFTA KEBABS}
From bellyfull.net
KOFTA KEBAB RECIPE (WITH VIDEO) | THE MEDITERRANEAN DISH
From themediterraneandish.com
BEEF KOFTA & VEGGIE KEBABS WITH TZATZIKI | EDIBLE …
From ediblekentucky.ediblecommunities.com
BEEF KOFTA KEBABS WITH TZATZIKI SAUCE - KALEJUNKIE
From kalejunkie.com
THE FOODIE PHYSICIAN - CHEF-CREATED, DOCTOR-APPROVED …
From thefoodiephysician.com
RECIPE: BEEF KOFTA WITH TZATZIKI - KITCHN
From thekitchn.com
TURKEY AND BULGUR KOFTA KEBABS WITH TZATZIKI RECIPE
From honeysucklewhite.com
BEEF KOFTA KEBABS WITH TZATZIKI | THE MODERN PROPER
From themodernproper.com
5/5 (2)Total Time 30 minsCuisine MediterraneanCalories 471 per serving
- Lay the grated onion on a paper towel and squeeze it to wring out any excess liquid.Combine the ground beef, onion, garlic, pepper, salt, rosemary, cumin, oregano, sumac and cinnamon in a large mixing bowl
KOFTA KEBABS WITH TZATZIKI : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
Cuisine EuropeanCategory Main-DishServings 4-6Total Time 1 hr 5 mins
BEST KOFTA KEBABS WITH TZATZIKI RECIPES - FOOD NETWORK …
From foodnetwork.ca
Servings 4-6Total Time 1 hr 5 minsCategory Beef,Dinner,Grilling,Lunch,Middle Eastern
PERSIAN TURKEY KOFTA KEBABS - SKINNYTASTE
From skinnytaste.com
LOW FODMAP KöFTE KEBABS WITH HOMEMADE TZATZIKI
From karlijnskitchen.com
15 TURKISH KOFTA KEBAB RECIPE - SELECTED RECIPES
From selectedrecipe.com
KOFTA KEBABS WITH TZATZIKI RECIPE | FOOD NETWORK KITCHEN | FOOD …
From homesteadyjacksonmi.netlify.app
BEEF KOFTA KEBABS WITH TZATZIKI | THE MODERN PROPER | RECIPE
From pinterest.com
6 KEBAB RECIPES PERFECT FOR GRILLING | EVERYDAY HEALTH
From everydayhealth.com
BAKED KOFTA KEBABS RECIPE | YEPRECIPES
From yeprecipes.com
VEGAN KOFTA WITH TZATZIKI - RABBIT AND WOLVES
From rabbitandwolves.com
KOFTA KEBABS WITH TZATZIKI - FOOD NETWORK
From foodnetwork.co.uk
GRILLED GROUND TURKEY KOFTA KEBABS - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
TURKISH STYLE VEGAN KOFTE KEBABS - CONNOISSEURUS VEG
From connoisseurusveg.com
GRILLED BEEF KOFTA KABOBS - SERVED WITH GRILLED NAAN AND TZATZIKI …
From spicedblog.com
KOFTA KEBABS WITH TZATZIKI & ISRAELI COUSCOUS : STRAUSS BRANDS
From straussbrands.com
BARBECUE BEEF KOFTA KEBAB WITH HERBY TZATZIKI - OLIVADO | RECIPE ...
From pinterest.ca
BEEF KAFTA KABOB RECIPE (VIDEO) - A SPICY PERSPECTIVE
From aspicyperspective.com
BEEF KOFTA KABABS WITH TZATZIKI - BESTCOOKINGGUIDE.COM
From bestcookingguide.com
LAMB KOFTA KEBABS WITH FRESH HERBS - ALL WAYS DELICIOUS
From allwaysdelicious.com
LAMB KOFTA KEBAB RECIPE - GRILLED PERSIAN CUISINE - IRAN
From theblackpeppercorn.com
BEST KOFTA KEBABS WITH TZATZIKI RECIPES | GRILLING | FOOD NETWORK ...
From pinterest.ca
BEEF KOFTA KEBABS WITH TZATZIKI | THE MODERN PROPER - PINTEREST
From pinterest.com
BAKED GREEK KOFTA KEBABS AND TZATZIKI (PALEO, AIP-FRIENDLY)
From foodbymars.com
KOFTA KABOBS WITH TZATZIKI SAUCE - KINGSFORD®
From kingsford.com
GRILLED KOFTA KABOBS WITH DAIRY-FREE AIP TZATZIKI SAUCE • AIP …
From aiprecipecollection.com
DELICIOUS TURKISH KOFTA SHISH KEBAB RECIPE - FOOD NEWS
From foodnewsnews.com
KOFTA KEBABS WITH TZATZIKI – RECIPES NETWORK
From recipenet.org
KOFTA KEBABS WITH TZATZIKI
From pinterest.ca
LAMB KOFTA KEBABS WITH TZATZIKI SAUCE - THE HONEST BISON
From thehonestbison.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love