Korean Walnut Rice Porridge Recipes

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KOREAN WALNUT RICE PORRIDGE



Korean Walnut Rice Porridge image

This is a traditional Korean breakfast cereal adapted from the California Walnut folks. It's delicious topped with some maple syrup or honey.

Provided by Sharon123

Categories     Breakfast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup walnuts
1 cup rice, soaked in water
7 cups water
1/8 teaspoon salt
maple syrup (optional) or honey (optional)

Steps:

  • In blender or food processor, grind walnuts, drained rice and 2 cups of water.
  • Pour blended mixture into a medium sauce pan and add remaining water.
  • Cook, stirring constantly, until mixture boils. Add salt and stir.
  • Serve in bowls garnished with walnuts. Top with maple syrup or honey if desired.

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