La Becasse Celery Seed Dressing Recipes

LA BECASSE CELERY SEED DRESSING

Steps:

• In a medium bowl, mix together the sugar, celery seeds, salt, mayonnaise, garlic and dijon mustard.
• Whisk in the vinegar, mixing well.
• Slowly add oil, whisking constantly, until emulsified.
• (For the smoothest results, Kristi uses the whisk attachment on her Kitchen Aid.).

CELERY SEED DRESSING

Steps:

• Combine the sugar, mustard, salt and onion.
• Add the vinegar and olive oil and beat well till combined.
• Add celery seeds and whisk all together to blend.

CELERY SEED DRESSING

Steps:

• Combine all ingredients except oil and beat until well blended.
• Add oil gradually and continue beating until the mixture becomes thickened and dull.
• Can be served cold or warm over vegetable salad or fruits or as an accompaniment to meats.

CELERY SEED DRESSING

Steps:

• Put the sugar, mustard, salt, onion juice, and vinegar into a pint jar and shake well. Add the oil and continue shaking vigorously until all are well blended. Add the paprika and celery seed and give the dressing a final shaking.

TROPICAL CHICKEN SALAD & ORANGE CELERY SEED DRESSING

Steps:

• To make teriyaki marinade:
• Combine all ingredients.
• Marinate chicken breast for 2 hours.
• Remove the chicken from the marinade and broil.
• Cut into strips.
• To make salad:.
• Toss together the greens, carrots, and red Cabbage.
• Place the broiled chicken strips on top of the greens.
• Sprinkle the coconut along each side of the chicken. Top with toasted almonds.
• Arrange the mandarin orange segments, pineapple, and orange slices in alternating clusters around the plate.
• Ladle warm Orange-celery seed dressing over the salad just before serving. Serve while chicken is warm.
• To make dressing:.
• Puree the onion in a blender with lemon juice. Set aside.
• combine sugar, dry mustard, salt and vinegar in a double boiler.
• Bring to a boil for 1 minute.
• Cool until lukewarm, then blend on low speed with mixer for 5 minutes.
• Add the oil, onion mixture, celery seeds and chopped orange, and blend at medium speed for 10 minutes.
• Bottle and store in refrigerator. Serve at room temperature.

CELERY SEED VINAIGRETTE

Steps:

• In a jar with a tight-fitting lid, combine the first eight ingredients; shake well. Serve over salad greens.

CELERY SEED DRESSING

Steps:

• Mix sugar, onion, salt and dry mustard Stir in the remaining ingredients except the oils.
• In another bowl mix the salad oil and olive oil Slowly added the oils, while stirring Refrigerate for at leadt 2 hours before serving.