Lallys Southern Chocolate Icing Recipes
CHOCOLATE ICING
This chocolate icing uses butter and brown sugar with plenty of confectioners' sugar for a quick frosting for your cake.
Provided by Chas
Categories Desserts Frostings and Icings Chocolate
Yield 10
Number Of Ingredients 6
Steps:
- In a saucepan, melt butter and brown sugar over medium heat. Stir until sugar is dissolved, then add milk. Bring to a boil and remove from heat.
- Sift together cocoa and confectioners sugar. Blend into butter mixture and add vanilla. If consistency is too stiff, add more milk.
- Spread Quickly over cooled cake, as frosting will set up very fast.
Nutrition Facts : Calories 156.6 calories, Carbohydrate 29.2 g, Cholesterol 12.5 mg, Fat 4.8 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 3 g, Sodium 37.4 mg, Sugar 28.5 g
LALLY'S SOUTHERN CARAMEL ICING
Categories Chocolate Dessert Sauté Fourth of July Wheat/Gluten-Free
Yield 4 layer cake
Number Of Ingredients 5
Steps:
- Mix together well the melted butter and brown sugar. Add the milk and cook till thick stirring constantly. Cool to room temperature. Sift in the box of powdered sugar and the vanilla.
SMOOTH CHOCOLATE ICING
A simple and delicious chocolate icing. Great on top of my family's all-time favorite Truffle Cookies, the recipe for which can also be found on this site.
Provided by Linda Carroll
Categories Desserts Frostings and Icings Chocolate
Yield 12
Number Of Ingredients 3
Steps:
- Mix sugar, milk and unsweetened chocolate until smooth.
- Use this icing for dipping the Truffle Cookies.
Nutrition Facts : Calories 51.9 calories, Carbohydrate 10.8 g, Cholesterol 0.2 mg, Fat 1.3 g, Fiber 0.4 g, Protein 0.4 g, SaturatedFat 0.8 g, Sodium 1.7 mg, Sugar 9.9 g
LALLY'S SOUTHERN CHOCOLATE ICING
Categories Cake Chocolate Dessert No-Cook Wheat/Gluten-Free Mother's Day
Yield 4 layer cake
Number Of Ingredients 4
Steps:
- Melt together in double boiler butter and chocolate. Add a pinch of salt. Cool. Sift into the cooled mixture the box of powdered sugar and mix well.
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