Lancaster County Oatmeal Pancakes Recipes

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LANCASTER COUNTY OATMEAL PANCAKES



Lancaster County Oatmeal Pancakes image

These are a definite favorite in our house! See my other recipes for a scrumptious homemade syrup to serve with these! ENJOY! These fill ya up!

Provided by WJKing

Categories     Breakfast

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 1/2 cups flour
1 cup quick oats
1 tablespoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt
2 eggs
1 1/2 cups milk
3 tablespoons margarine, melted

Steps:

  • Mix all dry ingredients together in a bowl.
  • Stir in milk and melted butter.
  • Add eggs, 1 at a time.
  • Bake on a hot griddle until bubbly.
  • Flip and bake until done.

OLD FASHIONED OATMEAL PANCAKES



Old Fashioned Oatmeal Pancakes image

Make and share this Old Fashioned Oatmeal Pancakes recipe from Food.com.

Provided by Lorrie in Montreal

Categories     Breakfast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

1 cup uncooked quick oatmeal
1 cup buttermilk
1 egg, slightly beaten
2 tablespoons margarine, melted and cooled
1/4 cup flour
1 tablespoon granulated sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon cinnamon
1 dash salt
1/2 teaspoon vanilla or 1/2 teaspoon other extract

Steps:

  • Combine the oats and buttermilk in a bowl. Cover and refrigerate overnight.
  • In the morning, add the egg and margarine.
  • Stir just to blend.
  • Sift dry ingredients together and add to wet mixture along with the extract.
  • Stir to moisten.
  • If too thick, add extra buttermilk.
  • Cook on a sprayed griddle or skillet til bubbles appear, then flip and cook about the same amount of time.
  • Serve with syrup.

Nutrition Facts : Calories 214.1, Fat 8.8, SaturatedFat 1.9, Cholesterol 55.3, Sodium 390.8, Carbohydrate 26.1, Fiber 2.3, Sugar 6.6, Protein 7.7

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