Lazy Womans Pie Recipes

LAZY WOMAN'S PIE

Steps:

• Preheat oven to 350 degrees.
• 1. In a 9 x 13 inch cake pan, pour both cans of pie filling spreading evely.
• 2. Take the dry cake mix and pour it over the cherry pie filling evenly.
• 3. Pour the margarine evenly over the cake mix.
• 4. Add walnut if desired.
• 5. Bake for 45 minutes or until golden brown.
• 6. Let cool, serve with Cool whip.

LAZY GIRL COBBLER

Steps:

• Melt butter in a 13x9-inch pan.
• In a bowl combine flour, one cup of the sugar, baking powder and salt, and 1 cup milk.
• Pour the contents of the bowl in 9x13-inch pan but do not stir.
• Combine the four cups of berries and one cup of sugar in a sauce pan and heat to boiling.
• Put this on top of batter but do not stir.
• Bake at 375 degrees for 30 minutes or until browned on top.

LAZY PEACH COBBLER

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Once oven reaches desired temperature, melt margarine in a glass 9x13 baking pan.
• In a large bowl, combine flour, sugar and baking powder. Pour reserved peach juice into dry ingredients and stir until smooth. Remove glass pan from oven and pour batter in starting in the center; batter will then spread itself over entire pan. Add peaches by placing them in center of pan; allow them to spread on their own.
• Bake cobbler in preheated oven for 20 to 25 minutes, or until brown on top. Do not overcook.

LAZY WOMAN'S CHICKEN POT PIE

Steps:

• Preheat oven to 350°F. Line pie pan with one of the crusts. In separate bowl, combine vegetables (as many as you would like), soup and chicken. Stir until everything is coated in soup.
• Transfer from bowl into crust in pan, cover with other pie crust. Pinch the sides all the way around the pan so it seals the pie.
• Cook for about 30-40 minutes or until top is golden brown. You can also beat up an egg and glaze the top of the pie if you'd like but it's not necessary. This comes out just like the ones you buy in the store except you know everything that is put in it. Enjoy. :)

LAZY PEACH PIE

Steps:

• Preheat oven to 350.
• Place butter in a 8" glass square pan and microwave until butter is melted; evenly distrubute melted butter on bottom of pan.
• In a small bowl, mix together SR flour, sugar, and milk and evenly pour over melted butter.
• Place peach slices evenly over batter and pour reserved peach juice over peaches.
• Combine cinnamon, nutmeg and brown sugar in a small bowl, and evenly sprinkle on top.
• Bake in 350 degree oven about 30-45 minute or until brown.

LAZY PIE

Steps:

• 1. Mix dry ingredients;add milk and pour mixture into a greased 1 1/2 quart round baking dish. Empty the can of pie filling into the center (DO NOT STIR)and dot with butter.Bake in a moderate(350 degree) oven 40 minutes,or until golden brown on top.