Lebanese White Coffee Recipes
LEBANESE WHITE COFFEE
The non-coffee, after-meal drink. White coffee isn't coffee at all. It is a simple mixture of hot water, orange blossom water, and flavored honey.
Provided by Buckwheat Queen
Categories World Cuisine Recipes Middle Eastern Lebanese
Time 7m
Yield 2
Number Of Ingredients 4
Steps:
- Divide orange blossom water between 2 tea cups. Add 1/2 cup boiling water to each cup and stir. Stir 1/2 teaspoon honey into each cup. Float a piece of orange blossom in each cup. Serve hot.
Nutrition Facts : Calories 15.2 calories, Carbohydrate 3.9 g, Fiber 0.3 g, Protein 0.1 g, Sodium 3.8 mg, Sugar 3.3 g
LEBANESE WHITE COFFEE(KAHWE BAYDA)
This simple caffeine free drink is served in the mountains of Lebanon, especially after a meal heavy in garlic. It is basically a mint tea with orange blossom water. From the cookbook From the Tables of Lebanon, Traditional Vegetarian Cuisine. Enjoy!
Provided by Sharon123
Categories < 15 Mins
Time 15m
Yield 2-4
Number Of Ingredients 4
Steps:
- Bring the water to a boil in a small saucepan. Remove from the heat.
- Add the mint leaves and orange blossom water.
- Let set for at least 5 minutes.
- Strain out the mint leaves, and serve in small demitasse cups. Sweeten to taste if desired.
- Enjoy!
Nutrition Facts : Calories 4.5, Fat 0.1, Sodium 9.1, Carbohydrate 0.9, Fiber 0.5, Protein 0.2
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