Lembas Bread Lord Of The Rings Recipes

LEMBAS BREAD | LORD OF THE RINGS

Steps:

• Preheat oven 190C/375F
• In a saucepan, melt the shortening and scoop in the golden syrup.
• Bring to a boil and let cook for a few minutes.
• In a bowl, add in the flour, then pour in the sugar mixture.
• Add more flour if required, but stir until combined.
• Roll out very thin and slice into squares.
• Place on a baking tray and bake for 20-30 minutes until the colour starts to darken.
• Let cool completely (it will be soft when it's out of the oven) before storing in an airtight container.

LEMBAS BREAD (LORD OF THE RINGS "AUTHENTIC" ELVISH

Steps:

• 1. Preheat oven to 425F. Mix the flour, baking powder and salt into a large bowl. Add the butter and mix with a well till fine granules (easiest way is with an electric mixer). Then add the sugar and cinnamon, and mix them thoroughly.
• 2. Finally add the cream, honey, and vanilla and stir them in with a fork until a nice, thick dough forms.
• 3. Roll the dough out about 1/2 in thickness. Cut out 3-inch squares and transfer the dough to a cookie sheet.Criss-cross each square from corner-to-corner with a knife, lightly (not cutting through the dough).
• 4. Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden.
• 5. Let cool completely before eating, this bread tastes better room temperature and dry. Also for more flavor you can add more cinnamon or other spices