Lemon Blueberry Cornbread Skillet Recipes

BLUEBERRY CORNBREAD IN A SKILLET

Blueberry Cornbread in a Skillet image

Sweet blueberries and savory corn are the perfect combination in this easy skillet cornbread that's perfect for breakfast, lunch, or dinner.

Provided by Jenine

Categories Bread Quick Bread Recipes Cornbread Recipes

Time 50m

Yield 10

Number Of Ingredients 12

Ingredients

3 tablespoons vegetable oil
1 cup frozen sweet corn kernels
1 cup fresh blueberries
2 tablespoons all-purpose flour
1 cup cornmeal
1 cup all-purpose flour
½ cup white sugar
2 teaspoons baking powder
1 teaspoon salt
1 cup buttermilk
½ cup unsalted butter, melted and cooled
2 large eggs

Steps:

Pour vegetable oil into a 9-inch cast iron skillet and place skillet in the center of the oven. Preheat oven to 400 degrees F (200 degrees C).
While the oven is preheating, place corn in a microwave-safe bowl. Cover and microwave on high for 2 1/2 minutes, stirring halfway through. Place corn in a colander to drain any excess liquid, then transfer to a medium bowl. Add blueberries and 2 tablespoons flour and toss to combine; set aside.
Combine cornmeal, 1 cup flour, sugar, baking powder, and salt in a large bowl.
Whisk buttermilk, melted butter, and eggs together in a small bowl. Pour into the cornmeal-flour mixture and mix to combine. Gently fold in the reserved blueberry-corn mixture.
Remove skillet from the oven and brush the oil onto the bottom and sides until coated. Pour batter into the hot skillet and level the top with a spatula.
Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean, 25 to 30 minutes. Serve warm.

Nutrition Facts : Calories 305.3 calories, Carbohydrate 38.7 g, Cholesterol 62.5 mg, Fat 14.8 g, Fiber 1.7 g, Protein 5.1 g, SaturatedFat 7.6 g, Sodium 371.7 mg, Sugar 13.5 g

More about "lemon blueberry cornbread skillet recipes"

BLUEBERRY LEMON CORNBREAD (FIRST WATCH COPYCAT)

Jul 7, 2024 Blueberry Lemon Cornbread is my recipe of the day with the blogging group Sunday Funday. We post weekly on varying topics. This week …
From palatablepastime.com
5/5 (8)
Category Bread, Breakfast, Quick Bread
Cuisine Midwest Recipes
Calories 437 per serving

See details

LEMON BLUEBERRY CORNBREAD (SIMPLE SUMMER BAKING!)

This lemon blueberry cornbread recipe is a true labor of love that is years in the making. ... Once the cornbread is baked, pour glaze over the warm skillet of cornbread. The glaze will get soaked up and infuse the cornbread with a …
From ruffledapronblog.com

See details

LEMON BLUEBERRY BREAD (MADE HEALTHIER) - COOKING WITH AYEH

5 days ago What makes this recipe special. Quick & Easy: Simple steps, just mix, pour, and bake! Wholesome Ingredients: Easy swaps such as rolled oats, honey and Greek yogurt for a …
From cookingwithayeh.com

See details

GLAZED LEMON BLUEBERRY LOAF CAKE - CAMBREA BAKES

Mar 17, 2025 This incredibly moist and tender lemon blueberry loaf is packed with juicy blueberries and fresh lemon flavor in every bite! Made with lemon juice, zest, and European …
From cambreabakes.com

See details

LEMON BLUEBERRY CORNBREAD SKILLET | KELLY E OZOLS - COPY ME THAT

Lemon Blueberry Cornbread Skillet. budgetbytes.com Kelly E Ozols. loading... X. Ingredients. 1 cup cornmeal ($0.24) 1 cup all-purpose flour ($0.11) 1/3 cup sugar ($0.10) 4 tsp baking …
From copymethat.com

See details

BLUEBERRY LEMON BREAD • THE FRESH COOKY

Mar 17, 2025 Room Temp: Store in an airtight container for up to 2 days. Fridge: Wrap well and refrigerate up to 5 days, but fridges tend to dry bread out. Freeze: Wrap unglazed bread in …
From thefreshcooky.com

See details

MY COZY BLUEBERRY SKILLET CAKE DISCOVERY: A COMFORTING WEEKEND …

Mar 21, 2025 She often used it for cornbread, ... Lemon Blueberry Dump Cake. Yield: 8 Blueberry Skillet Cake Recipe. Print . A light and fluffy cake baked in a cast-iron skillet with …
From emmascakestudio.com

See details

ALMOND FLOUR BLUEBERRY LEMON BREAKFAST BREAD - THE ROASTED ROOT

Mar 6, 2025 Cover the bread pan with foil and bake for 30 minutes on the center rack of the preheated oven. Remove the foil and baking for another 30-40 minutes, or until the bread is …
From theroastedroot.net

See details

LEMON BLUEBERRY CORNBREAD SKILLET - SUGARLAWS.COM

Zest the lemon , then squeeze about 1 Tbsp of juice. In a large bowl, stir together the cornmeal, flour, sugar, baking powder, salt, and the lemon zest. Use your hands to massage the lemon …
From sugarlaws.com

See details

LEMON BLUEBERRY CORNBREAD - MISSISSIPPI MARKET CO-OP

Mar 23, 2021 Zest and juice the lemon, and set aside 1 tsp. of zest and about 1 Tbsp. of juice. In a large bowl, combine cornmeal, flour, baking powder, salt and lemon zest. In a second bowl, whisk together egg, milk, applesauce/oil, honey …
From msmarket.coop

See details

BLUEBERRY CORNBREAD (WITH LEMON) - FOOD MEANDERINGS

Sep 16, 2016 This recipe makes 12 servings/squares of blueberry cornbread. However, you can double or triple the recipe by clicking on the serving number and selecting the number of servings you'd like. The ingredient quantities will …
From foodmeanderings.com

See details

BLUEBERRY LEMON SKILLET CORNBREAD - THE BOOT

Mar 26, 2023 Cornbread: 1 stick butter, softened. 2/3 cup honey. 1 cup (152 g) cornmeal. 1 cup (120 g) all-purpose flour. 1 tsp baking powder. 1/2 tsp baking soda. 1 tsp salt. 1 cup buttermilk. 2 cups fresh blueberries. Lemon Glaze: 1 …
From thebootmagazine.com

See details

LEMON BLUEBERRY CORNBREAD SKILLET RECIPES

Steps: Preheat the oven to 400 degrees F (200 degrees C). Generously butter a 9x13-inch baking dish. Whisk eggs and white sugar together in a bowl vigorously for 1 minute; add milk, …
From tfrecipes.com

See details

BLUEBERRY LEMON CORNBREAD (COPYCAT - FIRST WATCH)

Jul 12, 2024 1 cup yellow cornmeal; 1 cup all-purpose flour; 3/4 cup granulated sugar; 1 Tbsp. baking powder; 1 tsp. salt; Zest from 2 lemons; 2 large eggs; 2/3 cup buttermilk
From inthekitchenwithtabbi.com

See details

SKILLET BLUEBERRY CORNBREAD - PUREWOW

Aug 13, 2019 2. In a medium bowl, toss the blueberries with 2 tablespoons (15g) of the flour. In another medium bowl, whisk the remaining flour, cornmeal, salt and baking powder to combine.
From purewow.com

See details

LEMON BLUEBERRY CORNBREAD SKILLET | ALESSANDRA CIRELLI - COPY ME …

Lemon Blueberry Cornbread Skillet. budgetbytes.com Alessandra Cirelli. loading... X. Ingredients. 1 cup cornmeal ($0.24) 1 cup all-purpose flour ($0.11) 1/3 cup sugar ($0.10) 4 tsp baking …
From copymethat.com

See details

BLUEBERRY LEMON CORNBREAD - FOUNTAIN AVENUE KITCHEN

Save Delightful served alongside savory dinners, from shrimp and pork to soups and salads, Lemon Blueberry Cornbread pairs equally well with the morning puzzle! Or enjoy as an afternoon snack with a cup of tea. Other cornbread …
From fountainavenuekitchen.com

See details

BLUEBERRY LEMON CORNBREAD - IN THE KITCHEN WITH TABBI

1 cup yellow cornmeal; 1 cup all-purpose flour; 3/4 cup granulated sugar; 1 Tbsp. baking powder; 1 tsp. salt; Zest from 2 lemons; 2 large eggs; 2/3 cup buttermilk
From inthekitchenwithtabbi.com

See details

BLUEBERRY & LEMON CORNBREAD SKILLET - GORDON FOOD …

For service, ladle lemon cream in the bottom of the bowl or skillet. Note: Can be served warm or cold. Slice or break open the baked corn muffin and arrange on top of the lemon cream. Note: Muffin can be served warm or at room …
From gfs.com

See details

LEMON BLUEBERRY BREAD (1 BOWL) - THE CONSCIOUS PLANT KITCHEN

Mar 27, 2025 Use Fresh Flavors: Fresh lemon juice and zest deliver the best taste, so choose ripe lemons for optimal brightness. Storage: Keep the bread in an airtight container in the …
From theconsciousplantkitchen.com

See details

LEMON BLUEBERRY CORNBREAD SKILLET - DELIVERYHERO.COM.AU

Jun 15, 2022 Remove the skillet from the oven. Use a brush to apply 1 Tbsp butter to the hot skillet. In a large skillet, heat the cornbread batter. Add the frozen blueberries to the top of the …
From deliveryhero.com.au

See details

AMAZING LEMON BLUEBERRY SCONES - MEL'S KITCHEN CAFE

1 day ago Before Baking/After Baking. Before baking, brush the tops of the scones with melted butter and sprinkle with a bit of coarse sugar/turbinado sugar. This gives a delightful buttery, …
From melskitchencafe.com

See details

BLUEBERRY LEMON CORNBREAD - THE APPALACHIAN TALE

Jul 13, 2018 Desserts Snacks Recipe cornbread bread Sweet Breads. Jul 13. ... 10 Min. Cook time. 35 Min. Total time. 45 Min. Print. With Image Without Image. Blueberry Lemon …
From theappalachiantale.com

See details

THE BEST LEMON BLUEBERRY ARTISAN SOURDOUGH BREAD RECIPE

Mar 5, 2025 Punchy, bright lemon flavor: my complaint with lemon blueberry loaves I’ve made in the past is, 1) the lemon flavor disappears, or 2) the lemon flavor tastes and smells off. This …
From thatsourdoughgal.com

See details

BLUEBERRY LEMON CORNBREAD - THE DAILY DISH

Recipe adapted from Vegetarian Journal magazine. Serves 16. SODIUM CONTENT: 15 mg per serving. INGREDIENTS. 1 T. ground flaxseed 3 T. water 1 c. nondairy milk 1 t. lemon juice 1 …
From thedailydish.us

See details

SKILLET CORNBREAD RECIPE - NYT COOKING

Mar 5, 2025 Baked in a hot skillet to encourage crispy edges and a substantially toasty bottom, cornbread is traditional to many regions in the South. This recipe was passed down by Mr. …
From cooking.nytimes.com

See details

SOURDOUGH CORNBREAD ~ BARLEY & SAGE

Mar 9, 2025 In a separate large bowl, whisk together the melted butter and honey. Then whisk in the milk and eggs. Then whisk in the sourdough discard until fully combined and smooth.
From barleyandsage.com

See details

LEMON BLUEBERRY CORNBREAD SKILLET RECIPE - UNDER500CALORIES.COM

Lemon Blueberry Cornbread Skillet Recipe with 270 calories. Includes cornmeal, all-purpose flour, sugar, baking powder, salt, lemon, milk, vegetable oil, frozen ...
From under500calories.com

See details