LEMON SHRIMP PASTA
This is a very lightly sauced pasta with lemon and shrimp. It's refreshing as well as filling.
Provided by Tiffany
Categories Main Dish Recipes Pasta Shrimp
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil.
- Meanwhile, heat oil in a pan over medium heat. Coat shrimp with salt and pepper. Cook and stir shrimp in the hot oil until opaque, about 2 minutes per side.
- Cook linguine in the boiling water until tender yet firm to the bite, 1 to 3 minutes.
- Combine lemon zest and juice in a small saucepan over medium heat and bring to a simmer. Sprinkle in parsley and stir in butter until melted. Add 2 tablespoons of the pasta cooking water and stir. Drain pasta. Add shrimp to the lemon sauce. Mix pasta, shrimp, sauce, and Parmesan cheese together in a large serving bowl.
Nutrition Facts : Calories 584.5 calories, Carbohydrate 65.5 g, Cholesterol 287.2 mg, Fat 18.5 g, Fiber 5.8 g, Protein 39.4 g, SaturatedFat 8.2 g, Sodium 1157.6 mg, Sugar 0.2 g
EASY LEMON-SHRIMP PASTA
This lemon-shrimp pasta is quick, lemony, and a very merry light dish!
Provided by TGRAHAM4
Categories Main Dish Recipes Pasta Shrimp
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain and set aside.
- Meanwhile, melt butter in a 10-inch skillet over medium heat. Add red pepper strips and garlic; cook until peppers are tender and crisp, 2 to 3 minutes. Add shrimp and lemon juice; stir constantly until shrimp turn bright pink on the outside and the meat is opaque, 4 to 6 minutes. Add cooked pasta and lemon zest and toss lightly to coat. Serve sprinkled with Parmesan cheese and parsley.
Nutrition Facts : Calories 270 calories, Carbohydrate 33.6 g, Cholesterol 103.8 mg, Fat 8 g, Fiber 2.3 g, Protein 16.3 g, SaturatedFat 4.4 g, Sodium 182.6 mg, Sugar 3 g
GARLIC LEMON SHRIMP WITH PASTA
Steps:
- Gather the ingredients.
- Bring a large pot of salted water to a boil. Add the pasta to the boiling water and cook according to the package directions, or until al dente . Before draining, reserve 1/3 cup of pasta cooking water.
- While the pasta is cooking, heat 2 tablespoons of the oil in a large skillet over medium heat. Add the shrimp in a single layer. Sprinkle with salt and pepper.
- Cook for 2 minutes, turn the shrimp over, add the remaining tablespoon of oil, the garlic, and red pepper flakes. Stir constantly for 1 to 2 minutes.
- Add the lemon zest and white wine to the shrimp. Stir and let the wine reduce slightly. Stir in the lemon juice.
- Ladle the pasta cooking water into a large serving bowl. Drain the pasta and add to the bowl.
- Pour the shrimp with the sauce over the pasta.
- Add the Parmesan and pine nuts, if using, and toss to mix and coat.
- Serve with a drizzle of olive oil and extra red pepper flakes on each serving, if desired.
Nutrition Facts : Calories 491 kcal, Carbohydrate 32 g, Cholesterol 370 mg, Fiber 1 g, Protein 47 g, SaturatedFat 4 g, Sodium 1881 mg, Sugar 2 g, Fat 17 g, ServingSize 4 servings, UnsaturatedFat 0 g
HERB AND LEMON SAUCE FOR SHRIMP AND PASTA
Very yummy and spicy. Lower the amount of oregano and basil to reduce spiciness, and use less red pepper flakes to lower the heat. To ease cooking and prevent burning or overcooking, have all the ingredients chopped and prepared in separate bowls for quick addition to the skillet. I serve this with steamed broccoli and garlic bread.
Provided by Spankie
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions only until just al dente; drain; set aside.
- Melt the butter in a large, heavy skillet (I love making this in my wok!). Add lemon zest, garlic, red pepper flakes, basil and oregano; saute over medium heat 2 minutes.
- Add shrimp and saute until opaque, about 4 minutes. Note that shrimp should almost be fully cooked at this stage, but not completely, so don't overcook this step or shrimp will be tough.
- Add parsley, green onions, salt and pepper, and cook 1 minute longer.
- Stir in lemon juice and cook another minute, then add the cooked pasta and parmesan cheese; toss well and serve immediately.
- Serve with additional parmesan cheese, if desired.
Nutrition Facts : Calories 647, Fat 27.4, SaturatedFat 16.1, Cholesterol 209.8, Sodium 953.7, Carbohydrate 69.4, Fiber 3.7, Sugar 3, Protein 30.2
LEMON HERB SHRIMP AND PASTA
It only takes 25 minutes to make our delicious seafood pasta dish made with frozen basil vegetable medley, shrimp and bow-tie pasta.
Provided by By Deborah Harroun
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Cook and drain pasta as directed on package.
- Meanwhile, cook frozen vegetables in microwave as directed on package.
- In large bowl, toss cooked pasta and vegetables, cooked shrimp, 1/2 cup cheese, the lemon peel, oil and tomatoes. Divide mixture among 4 shallow bowls or plates; sprinkle with additional cheese.
Nutrition Facts : Calories 404.2, Carbohydrate 56.3 g, Cholesterol 81.1 mg, Fiber 5.7 g, Protein 23.3 g, SaturatedFat 3.2 g, ServingSize 1 Serving, Sodium 561.3 mg, Sugar 2.6 g
LEMON SPAGHETTI WITH SHRIMP
Provided by Giada De Laurentiis
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Make the shrimp: In a medium saute pan, heat the olive oil over medium-high heat. Season the shrimp with the salt and pepper; add to the preheated pan in a single layer. Cook for 2 to 3 minutes per side, or until pink and cooked through. Set aside.
- Make the pasta: Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally to prevent sticking, about 8 minutes. Drain, reserving 1 cup pasta water. Meanwhile, whisk the olive oil, parmesan and lemon zest and juice in a large bowl to blend.
- Toss the pasta with the lemon sauce, shrimp and the reserved cooking liquid, adding it 1/4 cup at a time as needed to moisten. Season with the salt and pepper; stir in the basil. Garnish with the fried capers and more parmesan, if desired.
LEMON PASTA WITH ROASTED SHRIMP
Steps:
- Preheat the oven to 400 degrees F. Place the shrimp on a sheet pan with 1 tablespoon olive oil, 1/2 teaspoon salt and 1/2 teaspoon pepper.Toss well, spread them in one layer and roast for 6 to 8 minutes, just until they're pink and cooked through.
- Meanwhile, drizzle some olive oil in a large pot of boiling salted water, add the angel hair and cook until al dente, about 3 minutes. Drain the pasta, reserving some of the cooking liquid. Quickly toss the angel hair with the melted butter, 1/4 cup olive oil, the lemon zest, lemon juice, 2 teaspoons salt, 1 teaspoon pepper and about 1/2 cup of the reserved cooking liquid. Add the shrimp and serve hot.
ONE-POT LEMON GARLIC SHRIMP PASTA RECIPE BY TASTY
This easy 30-minute pasta recipe transforms ingredients that you already have in your kitchen into a posh, seafood dish you'll want to serve at your next dinner party. And since the whole dish is made in a single pot, clean-up is easy. Don't be surprised if this becomes your favorite quick go-to.
Provided by Robert Broadfoot
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a large pot, boil water and add pasta. Cook (stirring frequently) until al dente.
- Drain and set pasta aside.
- In the same pan, heat olive oil and 2 tablespoons of butter. Add garlic and crushed red pepper, cook until fragrant.
- Toss in shrimp, salt and pepper to taste, and stir until shrimp start to turn pink, but are not fully cooked.
- Add oregano and spinach, cook until wilted.
- Return cooked pasta to the pot, add remaining butter, parmesan, and parsley. Stir until well mixed and the butter is melted.
- When the shrimp are cooked, add lemon juice, mix once more, then serve while hot.
- Enjoy!
Nutrition Facts : Calories 648 calories, Carbohydrate 48 grams, Fat 34 grams, Fiber 4 grams, Protein 36 grams, Sugar 2 grams
More about "lemon herb shrimp and pasta recipes"
LEMON SHRIMP DRIED TOMATOES CAPERS PASTA - THERESCIPES.INFO
From therecipes.info
LEMON PASTA WITH SHRIMP — DOMAN INTERNATIONAL® OFFICIAL WEBSITE
From domaninternational.org
LEMON GARLIC SHRIMP PASTA - EAT LOVE EAT
From eatloveeats.com
CREAMY LEMON SHRIMP PASTA RECIPE | DIETHOOD
From diethood.com
CREAMY LEMON GARLIC SHRIMP PASTA-BUTTER YOUR BISCUIT
From butteryourbiscuit.com
LEMON HERB SHRIMP AND PASTA - PESCATARIAN RECIPES
From fooddiez.com
ROASTED LEMON GARLIC HERB SHRIMP & PASTA | CAKE 'N KNIFE
From cakenknife.com
LEMON AND HERB SPAGHETTI SQUASH WITH SHRIMP - EAT YOURSELF SKINNY
From eatyourselfskinny.com
LEMON BUTTER SHRIMP AND PASTA - RETURN TO THE KITCHEN
From returntothekitchen.com
LEMON HERB SHRIMP OVER PASTA - EAT ALABAMA SEAFOOD
From eatalabamaseafood.com
LEMON GARLIC PASTA WITH SHRIMP AND SCALLOPS - WELL SEASONED
From wellseasonedstudio.com
LEMON SPAGHETTI WITH SHRIMP - MARISA'S ITALIAN KITCHEN
From marisasitaliankitchen.com
LEMON GARLIC PARMESAN SHRIMP PASTA | THE RECIPE CRITIC
From therecipecritic.com
LEMON HERB PASTA WITH GORTON'S SIMPLY BAKE SHRIMP - THE TASTY BITE
From thetastybiteblog.com
THE BEST LEMON HERB SHRIMP | PALEO AND WHOLE30 - HEALTHY …
From healthyhappyreal.com
LEMON AND SHRIMP PASTA - JILL'S TABLE
From jillstable.ca
EASY LEMON HERB PASTA - LIFE AS A STRAWBERRY
From lifeasastrawberry.com
LEMON GARLIC SHRIMP PASTA {15-MINUTE DINNER!} - AVERIE COOKS
From averiecooks.com
GARDEN HERB SHRIMP SCAMPI LINGUINE. - HALF BAKED HARVEST
From halfbakedharvest.com
PASTA WITH SHRIMP, LEMON, AND HERBS | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
LEMON HERB BUTTER SHRIMP - RASA MALAYSIA
From rasamalaysia.com
LEMON GARLIC SHRIMP PASTA - 365 DAYS OF BAKING
From 365daysofbakingandmore.com
SAVORY LEMON GARLIC SHRIMP PASTA - ORCHIDS + SWEET TEA
From orchidsandsweettea.com
LEMON GARLIC SHRIMP PASTA - EASY AND IMPRESSIVE - SIP AND FEAST
From sipandfeast.com
LEMON HERB SHRIMP AND RICE SKILLET - CREME DE LA CRUMB
From lecremedelacrumb.com
72 RECIPES WITH RAW, FROZEN SHRIMP - SAVING TALENTS
From savingtalents.com
LEMON PASTA WITH SHRIMP IN 30 MINUTES - TWO KOOKS IN THE KITCHEN
From twokooksinthekitchen.com
EASY LEMON HERB SHRIMP - ITS THYME 2 COOK
From itsthyme2cook.com
FRESH HERB AND GARLIC PASTA WITH SHRIMP - FOR THE LOVE OF COOKING
From fortheloveofcooking.net
LEMON-PARMESAN ANGEL HAIR PASTA WITH SHRIMP - COOKING CLASSY
From cookingclassy.com
LEMON GARLIC SHRIMP PASTA (EASY 20 MINUTE DINNER!) - BAKE IT WITH …
From bakeitwithlove.com
SHRIMP & VEGGIE PASTA SALAD WITH LEMON-HERB VINAIGRETTE
From theartfulgourmet.com
CREAMY LEMON GARLIC SHRIMP PASTA - THE FLAVOURS OF KITCHEN
From theflavoursofkitchen.com
THE 30 BEST GRILLED SHRIMP RECIPES - GYPSYPLATE
From gypsyplate.com
LEMON GARLIC SHRIMP PASTA RECIPE - URBAN BLISS LIFE
From urbanblisslife.com
BAREFOOT CONTESSA LEMON SHRIMP PASTA - ALL INFORMATION ABOUT …
From therecipes.info
CREAMY LEMON SHRIMP PASTA • SALT & LAVENDER
From saltandlavender.com
LEMON HERB SHRIMP – RECETTE MAGAZINE
From blog.suvie.com
THE BEST WEIGHT WATCHERS SHRIMP RECIPE ON THE PLANET!
From kellystilwell.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love