Lemon Mint Cooler Recipes

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LEMON MINT COOLER



Lemon Mint Cooler image

Chava Karlovich of Monroe, Connecticut shares this fizzy warm-weather beverage that blends sherbet and ginger ale with tangy ice cubes made with lemon juice and chopped mint. It's sure to hit the spot when served with a meal or as an afternoon refresher.

Provided by Taste of Home

Time 15m

Yield about 5 cups.

Number Of Ingredients 6

2-1/4 cups water
1/2 cup coarsely chopped fresh mint
1/2 cup lemon juice
2 medium lemons, sliced
1/2 cup lemon sherbet, softened
1 liter ginger ale, chilled

Steps:

  • For mint ice cubes, combine the water, mint and lemon juice; pour into 2 ice cube trays. Freeze until set. In a pitcher, combine the lemons and sherbet; slowly stir in ginger ale. Add the mint ice cubes.

Nutrition Facts : Calories 104 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 24mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 1g fiber), Protein 0 protein.

LEMON MINT COOLER



Lemon Mint Cooler image

A vodka spiked slushy lemonade drink to cool you off in the summer.

Provided by Loraine

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 4

Number Of Ingredients 5

2 (16 ounce) bottles fresh squeezed lemonade
2 cups vodka
4 cups ice cubes
2 lemons, halved
8 sprigs fresh mint, garnish

Steps:

  • In a blender combine lemonade and vodka. Fill blender with ice. Blend until ice is crushed. Pour into 4 glasses. Dip each lemon half in sugar, then attach to the rim of each glass. Garnish with 2 mint sprigs.

Nutrition Facts : Calories 377.5 calories, Carbohydrate 26.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 7.8 mg, Sugar 22.6 g

LEMON MINT COOLER



Lemon Mint Cooler image

Provided by Padhu Sankar

Categories     Beverage-Summer Drink

Yield 2

Number Of Ingredients 7

Fresh mint/pudina - fistful
Lemon - 2 juicy ones
Sugar or any sweetener - as needed
Salt - a pinch
Water - 2 1/4 cup
Fresh Mint Leaves - 3
Ice cubes - 3-4

Steps:

  • Squeeze juice from two lemons.
  • Grind mint leaves, jaggery (I used powdered jaggery in place of sugar) finely using the lemon juice.
  • Add a pinch of salt, chilled water and mix well. (I added little less water as once you add ice cubes, it gets more diluted). You can adjust the amount of water according to your taste.
  • Top it with 3-4 ice cubes and garnish with fresh mint leaves. Enjoy!
  • Note - If you use fresh homegrown mint as I have done, it is simply amazing. Learn how to grow mint at home.

MINT COOLER



Mint Cooler image

This minty lime juice drink is just what the doctor ordered for a really hot climate!

Provided by CAJNCHEF

Categories     Drinks Recipes

Time 5m

Yield 4

Number Of Ingredients 4

½ cup lightly packed fresh mint leaves
2 cups lime cordial
2 cups club soda
4 slices lime

Steps:

  • Reserve 4 mint leaves for garnish. Place the remaining mint leaves and lime cordial into the container of a blender, and process until mint is finely ground. Stir in the club soda. Serve in tall glasses over ice. Garnish with fresh mint leaves and lime slices.

Nutrition Facts : Calories 173.7 calories, Carbohydrate 46.3 g, Fiber 0.2 g, Protein 0.3 g, Sodium 16.2 mg, Sugar 45.4 g

CITRUS MINT COOLER



Citrus Mint Cooler image

My grandmother used to make this refreshing drink for those hot Oklahoma summer days. The family would sit on the front porch relaxing while sipping this drink. Here in California, where lemons, oranges and mint are so abundant, my family has found equal enjoyment sitting in the shade and drinking a tall glass of this thirst-quenching cooler.

Provided by Taste of Home

Time 30m

Yield about 15 servings.

Number Of Ingredients 8

2-1/2 cups water
2 cups sugar
1 cup lemon juice (about 6 lemons)
1 cup orange juice (about 6 oranges)
10 mint sprigs
1 bottle (32 ounces) ginger ale, chilled
Cold water
Ice cubes

Steps:

  • Place first five ingredients in a large saucepan; bring to a boil, stirring until sugar is dissolved. Cover; remove from heat and let steep until cool. Strain. Cover and refrigerate. , To serve, fill chilled glasses or a pitcher with equal amounts of fruit juice, ginger ale and water. Add ice and serve immediately.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 35g carbohydrate (33g sugars, Fiber 0 fiber), Protein 0 protein.

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