Lemon Rosemary Sauce Recipes
LEMON AND ROSEMARY CHICKEN
This baked rosemary chicken with a tangy lemon sauce is my husband's favorite, and my sister always wants it for her birthday dinner. -Laurel Dalzell, Manteca, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. Sprinkle chicken with salt and pepper. In a large cast-iron or other heavy skillet, heat oil over medium heat; brown chicken on both sides. Transfer to a 15x10x1-in. baking pan; reserve drippings. Bake chicken, uncovered, until a thermometer reads 165°, 8-10 minutes., Meanwhile, in same skillet, cook and stir shallot and rosemary in drippings until tender. Stir in broth. Bring to a boil; cook until liquid is reduced by half. Reduce heat to low; stir in lemon zest and juice. Whisk in butter, 1 tablespoon at a time, until creamy. Serve with chicken.
Nutrition Facts : Calories 252 calories, Fat 16g fat (8g saturated fat), Cholesterol 93mg cholesterol, Sodium 355mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 24g protein.
LEMON ROSEMARY MAYONNAISE
From Southern Living, this is a simple, yet elegant mayonnaise. Use in place of tartar sauce on fish, on bread, with meats, tuna, chicken salad, or cheese and tomatoes!
Provided by Sharon123
Categories Low Protein
Time 5m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Mix all ingredients together. Keep in refrigerator.
- You may substitute parsley for rosemary, if desired.
Nutrition Facts : Calories 923.1, Fat 78.6, SaturatedFat 11.6, Cholesterol 61.1, Sodium 1671.8, Carbohydrate 57.7, Fiber 0.8, Sugar 15.2, Protein 2.3
ROASTED ROSEMARY CHICKEN WITH LEMON/SOY SAUCE
This was originally a Kikkoman Soy Sauce recipe advertised in a magazine. We really like it. It's great with lemon rice and roasted vegetables.
Provided by PanNan
Categories Whole Chicken
Time 1h55m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Remove and discard giblets and neck from chicken.
- Rinse chicken under cold running water; drain well and pat dry.
- Place chicken breast side up, on rack in shallow roasting pan.
- Blend soy sauce, lemon juice, oil, rosemary and garlic.
- Brush chicken cavity and skin thoroughly with mixture, then place lemon halves in cavity.
- Roast at 350 for 1 hour and 45 minutes, or until meat thermometer inserted into thickest part of thigh registers 185, brushing with soy/lemon mixture every 30 minutes.
- Remove chicken from oven and let stand 10 minutes before carving.
More about "lemon rosemary sauce recipes"
EASY LEMON ROSEMARY CHICKEN RECIPE - LITTLE SPICE JAR
From littlespicejar.com
- SAUCE: In a 1-cup measuring cup, combine 2 tablespoons of butter, lemon juice, minced garlic, chicken broth, freshly chopped rosemary, parsley, red pepper, and honey and microwave in 30-second increments until the butter melts. Keep a close eye on it so it doesn’t boil over!
- CHICKEN: Season the chicken breasts with lemon pepper seasoning on both sides and a big pinch of salt. Add the remaining tablespoon of butter to an ovenproof skillet placed over medium-high heat and when it's hot, sear the chicken breasts. Do not overcrowd the pan or your chicken won’t brown. You may want to do this in two batches. Cook the chicken for 2-3 minutes per side. If you don’t have an ovenproof skillet, transfer the chicken to a 9x13 baking dish sprayed with cooking spray.
- BAKE: Pour the prepared sauce over the chicken. Bake for 13-17 minutes or until the internal temperature of the chicken reaches 165ºF. Feel for firmness on the thickest part of the breast if you don’t have a thermometer. Spoon the sauce over the chicken breasts a couple of times during the baking process to keep the chicken moist! The amount of time required for the chicken to bake just depends on the thickness.
CREAMY LEMON-ROSEMARY PASTA | EASY 20 MINUTE SPAGHETTI RECIPE
From spainonafork.com
MONKFISH WRAPPED IN ROSEMARY, LEMON AND PARMA HAM
From nigella.com
22 RECIPES TO MAKE WITH LEMONS - SIMPLY RECIPES
From simplyrecipes.com
EASY ROASTED LEMON PEPPER CHICKEN THIGHS RECIPE
From tastingwithtina.com
LEMON ROSEMARY SAUCE BAKED PENNE PASTA RECIPE
From archanaskitchen.com
EASY ROSEMARY LEMON CHICKEN THIGHS - SIMPLY DELICIOUS
From simply-delicious-food.com
ROSEMARY-LEMON SAUCE - OCEAN MIST FARMS
From oceanmist.com
LEMON ROSEMARY BéCHAMEL - COOKING WITH CARLEE
From cookingwithcarlee.com
HOW TO MAKE ROSEMARY LEMON BUTTER SAUCE RECIPE
From slurrp.com
LEMON ROSEMARY SAUCE RECIPE - SPARKRECIPES
From recipes.sparkpeople.com
LEMON ROSEMARY CHICKEN THIGHS WITH POTATOES - A SIMPLE PALATE
From asimplepalate.com
LEMON ROSEMARY CHICKEN - THE MEDITERRANEAN DISH
From themediterraneandish.com
LEMON AND ROSEMARY MARINADE RECIPE FOR CHICKEN
From thespruceeats.com
ROASTED ROSEMARY CHICKEN WITH LEMON/SOY SAUCE RECIPE
From chefsresource.com
LEMON ROSEMARY CHICKEN THIGHS & WHITE WINE SAUCE
From keytomylime.com
LOW SODIUM ROSEMARY LEMON CHICKEN | HEART-HEALTHY RECIPE
From healthecooks.com
ROSEMARY PASTA WITH LEMON BUTTER SAUCE - NOT WITHOUT SALT
From notwithoutsalt.com
CHUCK HUGHES'S HOME COOKING RECIPES | NATIONAL POST
From nationalpost.com
EASY LEMON ROSEMARY CHICKEN RECIPE - THE LITTLE SPICE JAR - KITCHN
From thekitchn.com
30+ OF THE BEST GLUTEN-FREE EASTER BRUNCH RECIPES
From katesbestrecipes.com
EASY PAN-ROASTED CHICKEN BREASTS WITH LEMON AND …
From seriouseats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
