Lick The Plate Clean Beef Or Pork Stew Recipes

ITALIAN PORK STEW

Italian Pork Stew image

Don't skip the anchovy paste! It gives a good, salty flavor, but doesn't taste fishy at all. Add a salad and crusty bread for an incredible meal. -Lynne German, Woodland Hills, California

Provided by Taste of Home

Categories Dinner

Time 2h45m

Yield 8 servings (2 quarts).

Number Of Ingredients 19

Ingredients

2/3 cup all-purpose flour
2 pounds boneless pork loin, cut into 1-inch pieces
4 tablespoons olive oil, divided
1 large onion, chopped
5 garlic cloves, crushed
1 can (28 ounces) diced tomatoes, undrained
1 cup dry red wine or beef broth
3 bay leaves
1 cinnamon stick (3 inches)
1 tablespoon tomato paste
1 tablespoon red wine vinegar
1 teaspoon anchovy paste
1 teaspoon each dried oregano, basil and sage leaves
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon pepper
1/4 cup minced fresh parsley
Hot cooked bow tie pasta
Grated Parmesan cheese

Steps:

Place flour in a shallow dish. Add pork, a few pieces at a time, and turn to coat. In a Dutch oven, brown pork in 3 tablespoons oil in batches. Remove and keep warm., In the same pan, saute onion in remaining oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in the tomatoes, wine, bay leaves, cinnamon, tomato paste, vinegar, anchovy paste, herbs, salt, pepper flakes, pepper and pork; bring to a boil., Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally. Stir in parsley. Cover and cook 30-40 minutes longer or until meat is tender. Skim fat; discard bay leaves and cinnamon stick., Serve with pasta; sprinkle with cheese. Freeze option: Place individual portions of cooled stew in freezer containers and freeze. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add water if necessary.

Nutrition Facts : Calories 256 calories, Fat 12g fat (3g saturated fat), Cholesterol 59mg cholesterol, Sodium 349mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges

LICK THE PLATE CLEAN BEEF (OR PORK!) STEW

Lick The Plate Clean Beef (Or Pork!) Stew image

My husband's personal favorite, hence the name... Wonderful served with a basket of warm garlic bread for dipping. Update: Late last night I took the stew meat out of the freezer to thaw in the fridge over night. It wasn't until I opened the package that I realized that it was PORK stew meat. I went ahead with the recipe...

Provided by Family Favorites

Categories Other Soups

Time 2h40m

Number Of Ingredients 11

Ingredients

6 Tbsp flour, divided
1/4 tsp salt
1/2 tsp pepper, divided
1 1/2 lb beef or pork stew meat, 1" cubes
1 onion, chopped
canola or vegetable oil for frying meat
3-4 cloves garlic, minced
4 c beef broth
3/4 tsp dried thyme
3 medium potatoes, peeled and cut into 1" cubes
3 medium carrots, cut into 1/4" slices

Steps:

1. In large plastic bag, combine 4 T. flour, salt and 1/4 tsp. pepper. Add beef and shake to coat.
2. In dutch oven, brown beef in oil. (In batches, if necessary.)
3. Remove beef and set aside. Add onion to pan and cook until tender. Add garlic and cook for 1 more minute. Stir in remaining flour and pepper until blended. Gradually stir in broth. Add beef and thyme.
4. Cover and bake at 350 degrees for 1 1/4 hours.
5. Add potatoes and carrots. Cover and bake 1 hour longer until meat and vegetables are tender. Serve with warm, crusty bread or garlic bread to soak up all of the wonderful gravy.

More about "lick the plate clean beef or pork stew recipes"

BEEF BOURGUIGNON - JO COOKS

2018-11-28 Add the red wine, beef broth, tomato paste, bay leaf, thyme and stir. Bring to a boil. Preheat the oven to 325 F degrees while you’re bringing the …
From jocooks.com
4.6/5 (217)
Calories 560 per serving
Category Main Course

Heat the olive oil in a large Dutch oven or a heavy based pot that's oven safe. Add the bacon and cook until crispy. Transfer the bacon to a paper towel lined bowl and set aside.
Add the stewing beef in batches and brown well on all sides. Transfer to a plate and repeat with remaining beef. I did 3 batches, but depends on the size of your pot.
Add the chopped onion, carrot, pearl onions and season with salt and pepper. Stir in the garlic. Cook for about 3 to 5 minutes until the onions are tender and translucent.
Stir in the mushrooms then sprinkle the flour over. Stir and let it cook for another 2 minutes. Add the beef and bacon back to the pot.

See details

SLOW COOKER BEEF AND PORK STEW | LOVEFOODIES

2015-07-31 Cut the potatoes in half (leave skin on). 2. Place the carrots, sweet potato and potatoes into the bottom of the slow cooker. Set aside. 3. In a bag …
From lovefoodies.com
5/5 (1)
Total Time 5 hrs 20 mins
Estimated Reading Time 4 mins

See details

GYPSY GOULASH - RECIPE | TASTYCRAZE.COM

2014-08-15 Recipe Photos 1 Cooked Rating 4 Comments Similar 24 Recipes of the day 32. Gypsy Goulash . Rosi Trifonova. Novice. 286 4 31 15. 15/08/2014. …
From tastycraze.com
5/5 (4)
Category Pork
Cuisine Croatian Cuisine
Total Time 1 hr 50 mins

See details

BEEF AND PORK STEW RECIPE | EAT SMARTER USA

2016-10-07 Saute carrot and onions in remaining oil. Stir in tomato paste and cumin. Add browned meat and paprika. Deglaze with broth, add bay leaf and …
From eatsmarter.com
4/5 (1)
Author Bembe
Servings 4
Total Time 2 hrs 20 mins

See details

HONEY GARLIC MEATBALLS OVER BROCCOLI AND QUINOA RECIPE ...

honey-garlic-meatballs-over-broccoli-and-quinoa image

Meatballs are an undervalued dinner option, in our opinion. If you agree with us, you're going to love this entree. You can choose a generous portion of either salmon or ground beef and ground pork meatballs, which we layer over oven …
From recipes.sparkpeople.com

See details

15 DELICIOUS WINTER DINNER RECIPES

From akpalkitchen.com

Chicken Tetrazzini. This cheesy Chicken Tetrazzini is the ultimate comfort food! Make it from scratch with homemade cream of chicken soup, or use canned soup for an easy shortcut!
Scottish Steak Pie. This delicious homemade dinner is the perfect dish for a cold winter evening! Scottish steak pie is made from a rich, chunky beef stew and buttery puff pastry.
Winter Salad with Red Cabbage, Kale and Pomegranate. This winter salad with red cabbage, carrots, kale and pomegranate seeds dressed with a zesty vinaigrette uses seasonal vegetables and is perfect for the season!
Bruschetta Chicken. Bruschetta Chicken is a delicious, healthy dinner recipe! Seasoned and grilled chicken topped with homemade bruschetta and balsamic glaze!
Texas Chili “Bowl of Red” With its big smokey flavor, beef cubes and spice, Texas Chili proves it is worthy of having its Texas Chili name. GET RECIPE HERE.
Cranberry Rosemary One Pan Chicken. A quick and easy one-pan chicken recipe made with fresh cranberries and rosemary. A festive, gourmet, and healthy dinner recipe.
30 Minute Gnocchi Lasagna Bake. This Gnocchi Lasagna Bake is such a great quick and easy vegetarian dinner recipe! It only takes 30 minutes to make and is perfect for a last-minute weeknight meal.
Cajun Chicken with Roasted Garlic Alfredo. This Cajun Chicken with Roasted Garlic Alfredo is three things: it’s easy, it’s delicious, and is sure to impress!
Creamy Butternut Squash Pasta with Sausage and Spinach. Creamy Butternut Squash Pasta with Sausage and Spinach is a perfect Autumn comfort food. This easy and flavorful recipe is packed with veggies and will become your favorite Fall and Winter family weeknight dinner!
One Pot Sausage Pasta. This One Pot Sausage Pasta recipe is fast, easy, and delicious! You will LOVE the creamy tomato mascarpone sauce and sausage combo.

See details

KAPUSKA - CULINARY MAGIC WITH CABBAGE - RECIPE ...

2017-12-21 Clean, wash and chop the cabbage into medium-sized pieces. Dice the onions finely, cut the pepper into coarse pieces. Put a wide pot on the stove. Heat the stove to max. Put the butter with the oil in the pot, leave it to melt. Once heated, add the mince and break it apart into pieces with a spatula. Season with black pepper and cumin.
From tastycraze.com
4/5 (1)
Category Beef
Cuisine Turkish Cuisine
Total Time 35 mins

See details

BEEF, PORK AND VEGETABLE STEW RECIPE | EAT SMARTER USA

2016-10-07 Cut the beef sirloin and pork shoulder into bite-sized cubes. Heat the olive oil in a large pot and sauté the meat until browned. Add the onions and garlic and sauté briefly. Add the vegetable broth and bay leaf to the pot and season with salt, pepper and nutmeg. Cover and simmer for about 30 minutes.
From eatsmarter.com
Cuisine European, Eastern European, Hungarian
Total Time 2 hrs
Servings 4

See details

DUTCH OVEN IRISH BEEF STEW RECIPE (WITH GUINNESS)

2021-03-02 The Guinness stew recipe needs to simmer for a long time in order to develop that incredibly rich flavor, and if the pieces of meat are too small, they will cook too soon and kind of disintegrate in the sauce. I cut the meat into cubes that are approximately 3 cm/ 1.2 inches large. Flour the beef cubes: Tossing the beef cubes with a small amount of flour before browning …
From whereismyspoon.co
4.5/5 (2)
Calories 629 per serving
Category Beef, Pork And Lamb

See details

HEARTY BEEF STEW - WHAT U TALKING BOUT WILLIS?

2012-11-20 Instructions. Put cubed meat, cut up potatoes, baby carrots whole, chunks of celery, cut up onion. into crockpot. Add all the rest of the ingredients above. Follow directions on Savory Pot Roast mix and pour over meat and vegetables. I turn on the crock-pot and put on 8 hours (or 6 hours if you need it done earlier).
From whatutalkingboutwillis.com
Reviews 3
Estimated Reading Time 3 mins

See details

A DELECTABLE STEWED BEEF RECIPE, THE CARIBBEAN WAY.

2009-06-13 This is Roast Pork Calypso recipe, which I recently made into a stew using your caramelizing method. I think I like it more than roasting, although I would use a little less lime next time. 6lb pork – ( I used port neck for the stew) 1/2 pint …
From caribbeanpot.com
Estimated Reading Time 6 mins

See details

FRIED RICE NOODLES WITH GRAVY (RAD NA) | BEAUTIFFLYEATS

2020-04-20 Directions: Marinate the chicken in the seasoning for at least 30 minutes in the fridge. Heat up your wok on medium to high heat and cook your chicken until the meat runs clear of pink. Set chicken aside. Set your wok to medium – high heat. Coat your wok with vegetable oil and pan fry your noodles. Quickly pour over the black soy sauce to ...
From beautifflyeats.com

See details

LICK THE PLATE CLEAN BEEF (OR PORK!) STEW | RECIPE ...

Sep 26, 2013 - This stew is wonderful served with a basket of warm garlic bread for dipping. What's great about it is that you can use beef or pork and it's just as good.
From pinterest.ca

See details

33 TASTY WAYS TO COOK WITH A CAN OF SODA

Soda is more than just a beloved soft drink. It also happens to be an excellent meat tenderizer, flavor enhancer and even useful in baking! Here are 33 delicious ways to cook with a can of soda.
From msn.com

See details

10 BEST BEEF PORK STEW RECIPES | YUMMLY

Aromatic Pork Stew Eat Smarter. salt, celery, tomato puree, cayenne pepper, tomatoes, red wine and 10 more. Guided. Classic Beef and Bean Chili Yummly. kidney beans, extra virgin olive oil, ground beef, cilantro sprigs and 16 more. Guided. Hearty Italian Beef and Vegetable Soup Yummly. beef broth, Swiss chard, pepper, lean ground beef, crushed ...
From yummly.com

See details

WHAT TO DO WITH PORK STEW MEAT RECIPES

Sprinkle pork with salt and pepper; transfer to a 4-qt. slow cooker. Add carrots, celery and onion. In a small bowl, whisk broth and tomato paste; pour over vegetables. Add plums, garlic, bay leaves, rosemary, thyme and, if desired, olives. Cook, covered, on low 5-6 hours or until meat and vegetables are tender., Discard bay leaves, rosemary and thyme. If desired, sprinkle stew with …
From tfrecipes.com

See details

LOW CARB KETO DINNER RECIPES - LOW CARB MAVEN

This sauce will make you want to lick-your-plate-clean. Easy Keto Dinners by Popular Subcategory . Keto Chicken Recipes - Affordable and versatile, chicken is the most popular protein requested by readers for low carb dinner. Keto Beef Recipes - Does your mouth water at the thought of tender filet mignon, juicy hamburgers, meatballs or a hearty stew? Beef is …
From lowcarbmaven.com

See details

AND HERE'S TONIGHT'S DRUNKEN FUCKERY : DRUNKENCOOKERY

Pre heat oven to 130°C. Season beef and dust in flour. Seal the beef in a hot pan with plenty of olive oil in thirds so nothing sticks. Once sealed set aside in a sieve or collender to drain fat. As meat is resting turn pan down to medium and add butter …
From reddit.com

See details

LICK THE PLATE CLEAN BEEF OR PORK STEW RECIPES

Stir in the tomatoes, wine, bay leaves, cinnamon, tomato paste, vinegar, anchovy paste, herbs, salt, pepper flakes, pepper and pork; bring to a boil., Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally. Stir in parsley. Cover and cook 30-40 minutes longer or until meat is tender. Skim fat; discard bay leaves and cinnamon stick., Serve with pasta; sprinkle with …
From tfrecipes.com

See details

BEEF GYROS — LICK THE PLATE CLEAN

2019-07-31 When gardening season hits our little slice of the world, it hits hard. I feel like Crysta from FernGully would be proud. When I was recipe testing these, I used the dill, lettuce, onion, cucumber, and fresh herbs from the garden. I did a lot of recipe research, if you will, when perfecting this. I
From plateclean.com

See details

LICK THE PLATE CLEAN BEEF (OR PORK!) STEW - PINTEREST.COM.AU

Lick The Plate Clean Beef (Or Pork!) Stew. When autocomplete results are available use up and down arrows to review and enter to select.
From pinterest.com.au

See details