BAKED POTATO SOUP I
Thick and creamy. Uses leftover baked potatoes.
Provided by Sherry Haupt
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place bacon in a large, deep skillet. Cook over medium heat until browned. Drain, crumble, and set aside.
- In a stock pot or Dutch oven, melt the margarine over medium heat. Whisk in flour until smooth. Gradually stir in milk, whisking constantly until thickened. Stir in potatoes and onions. Bring to a boil, stirring frequently.
- Reduce heat, and simmer 10 minutes. Mix in bacon, cheese, sour cream, salt, and pepper. Continue cooking, stirring frequently, until cheese is melted.
Nutrition Facts : Calories 747.9 calories, Carbohydrate 49.7 g, Cholesterol 84.5 mg, Fat 49.3 g, Fiber 2.3 g, Protein 27.2 g, SaturatedFat 19.6 g, Sodium 1335.2 mg, Sugar 15.8 g
LISA'S FAMOUS POTATO SOUP
Make and share this Lisa's Famous Potato Soup recipe from Food.com.
Provided by Evamyth
Categories Potato
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a 4-qt.
- crockpot, stir together the potatoes and onion.
- Add the bacon.
- In a large mixing bowl, combine the cream cheese, chicken broth, cream of chicken soup, and the pepper.
- Add the mixture to the crock.
- Cover and cook the soup on LOW for 8-10 hours or on HIGH for 4-5 hours.
- You can mash the potatoes for a thicker consistency before serving.
ABSOLUTELY ULTIMATE POTATO SOUP
I have made this potato soup for many whom have given it this title. It takes a bit of effort but is well worth it. Please note: for those who do not wish to use bacon, substitute 1/4 cup melted butter for the bacon grease and continue with the recipe. (I generally serve this soup as a special treat as it is not recommended for people counting calories.)
Provided by The Allrecipes Community
Categories Potato Soup
Time 45m
Yield 8
Number Of Ingredients 12
Steps:
- Place bacon in a Dutch oven and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 10 minutes. Drain bacon pieces on paper towels. Drain off all but 1/4 cup of the bacon grease.
- Cook celery and onion in the reserved bacon drippings until onion is soft and translucent, about 5 minutes. Stir in garlic, and continue cooking for 1 to 2 minutes. Add cubed potatoes, and toss to coat. Saute for 3 to 4 minutes. Return bacon to the pan, and add enough chicken stock to just cover the potatoes. Cover, and simmer until potatoes are tender, 15 to 20 minutes.
- Meanwhile, melt butter in a separate skillet over medium heat. Whisk in flour. Cook, stirring constantly, 1 to 2 minutes. Whisk in heavy cream, tarragon, and cilantro. Bring cream mixture to a boil, and cook, stirring constantly, until thickened, about 5 minutes. Add cream mixture to the potato mixture; stir to combine.
- Transfer about 1/2 of the soup to a blender and puree. Return to the Dutch oven. Adjust seasonings to taste.
Nutrition Facts : Calories 593.9 calories, Carbohydrate 44 g, Cholesterol 91.2 mg, Fat 41.5 g, Fiber 5.2 g, Protein 12.6 g, SaturatedFat 18.3 g, Sodium 879.4 mg, Sugar 2.7 g
LAURA BUSH'S BAKED POTATO SOUP
Make and share this Laura Bush's Baked Potato Soup recipe from Food.com.
Provided by Hadice
Categories < 30 Mins
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large soup pot, saute onions and red pepper over medium heat in 2 tablespoons butter until onions are clear.
- Add bacon, potatoes and whipping cream to desired consistency.
- Skim milk or chicken stock may be used to reduce calories.
- Salt and pepper to taste.
- Warm.
- Serve with a garnish of a dollop of sour cream, grated cheese and chives.
Nutrition Facts : Calories 840.1, Fat 65.7, SaturatedFat 35.9, Cholesterol 191.9, Sodium 1246.1, Carbohydrate 43.8, Fiber 4, Sugar 5.5, Protein 20.3
LISA'S BAKED POTATO SOUP
Steps:
- Melt butter in heavy saucepan or Dutch oven. Add onion and celery; cook and stir until crisp-tender.
- Add broth, milk, salt and pepper; bring just to a boil, stirring constantly. Add cubed potatoes; reduce heat to medium heat. Simmer 5 minutes, stirring frequently. Add in the cheddar soup, stirring it into the soup mixture.
- Serve with potato toppers and sour cream. If you want to add more cheese on top, use cheddar cheese on top.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "lisas baked potato soup recipes"
LIGHTENED UP LOADED BAKED POTATO SOUP - SKINNYTASTE
From skinnytaste.com
LOADED BAKED POTATO SOUP RECIPE (INSTANT POT) - TRIED …
From triedtestedandtrue.com
EASY LOADED BAKED POTATO SOUP RECIPE - MAGIC SKILLET
From magicskillet.com
SMALL BATCH LOADED POTATO SOUP FOR TWO - A FLAVOR JOURNAL
From aflavorjournal.com
POTATO SOUP RECIPES - BAKED, CREAMY, OLD FASHIONED & MORE
From tasteofhome.com
DELICIOUS BAKED POTATO SOUP RECIPE | BIG Y
From bigy.com
LISA'S POTATO SOUP – FEAST MODE FLAVORS
From feastmodeflavors.com
COPYCAT HOUSTON'S BAKED POTATO SOUP RECIPE
From pinterest.com
LISA'S KITCHEN - LOADED BAKED POTATO SOUP CALORIES, CARBS
From myfitnesspal.com
TONY ROMA’S BAKED POTATO SOUP RECIPE - MASTERCOOK
From mastercook.com
BEST CHILI’S BAKED POTATO SOUP RECIPE [2022] (SO CREAMY!)
From theblondebuckeye.com
LOADED BAKED POTATO SOUP | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
TONY ROMAS BAKED POTATO SOUP - BIGOVEN.COM
From bigoven.com
BAKED POTATO SOUP - LAURA'S RECIPE COLLECTION
From laurasrecipecollection.com
CROCKPOT POTATO SOUP RECIPE - SIMPLE JOY
From simplejoy.com
LISA'S GOLDEN CREAM SOUP - RECIPE | COOKS.COM
From cooks.com
BAKED POTATO SOUP | LISAC | COPY ME THAT
From copymethat.com
HOMESTYLE BAKED POTATO SOUP RECIPE FROM H-E-B
From heb.com
CHILI'S BAKED POTATO SOUP RECIPE - THEFOODXP
From thefoodxp.com
ANDREA'S BAKED POTATO SOUP RECIPE | MIX AND MATCH MAMA
From mixandmatchmama.com
LOADED BAKED POTATO SOUP RECIPE | MEL'S KITCHEN CAFE
From melskitchencafe.com
MAMA LISA'S PANTRY: POTATO SOUP | FOOD DISHES, SOUP, POTATO SOUP
From pinterest.com
CHILIS LOADED BAKED POTATO SOUP | COPYCAT RECIPES
From budget101.com
LISAS TWICE BAKED POTATOES RECIPE - COOKEATSHARE
From cookeatshare.com
TONY ROMA'S BAKED POTATO SOUP RECIPE BY TODD WILBUR
From topsecretrecipes.com
RECIPES > SOUPS > HOW TO MAKE LISAS' TOMATO SOUP
From mobirecipe.com
LISAS TWICE BAKED POTATOES - BIGOVEN.COM
From bigoven.com
BAKED POTATO SOUP – SMITTEN KITCHEN
From smittenkitchen.com
LOADED BAKED POTATO SOUP | LISA SHROYER | COPY ME THAT
From copymethat.com
34 LEFTOVER SWEET POTATO RECIPES [DESSERTS & MORE]
From smarterhomemaker.com
LOADED BAKED POTATO SOUP RECIPE {DISNEYLAND COPYCAT} | LIL' LUNA
From lilluna.com
LISA FAULKNER AND JOHN TORODE SHARE SUPER-EASY BAKED SOUP …
From hellomagazine.com
LISA'S FAMOUS POTATO SOUP RECIPE - COOKEATSHARE
From cookeatshare.com
RECIPE: CHARLESTON'S BAKED POTATO SOUP - RECIPELINK.COM
From recipelink.com
COPYCAT TONY ROMA'S BAKED POTATO SOUP - TRIED AND TASTY
From triedandtasty.com
LISAS' TOMATO SOUP RECIPE | RECIPELAND
From recipeland.com
LISA S FAMOUS POTATO SOUP RECIPE - WEBETUTORIAL
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love