Loaded Burger Bowls Paleo Whole30 Recipes
LOADED BURGER BOWLS (PALEO, WHOLE30)
Forget the buns! These burger bowls are loaded with ground beef, onion, tomatoes, avocado, and sweet potato fries - all served over a bed of greens and drizzled with a "special sauce". They are so easy to make, healthy, and filling! Paleo, Whole30, and gluten free too!
Provided by Abbey Blackwell
Categories Main Dish
Time 10m
Yield 4
Number Of Ingredients 12
Steps:
- In a large skillet over medium-high heat add ground beef, minced garlic, and onion powder. Brown ground beef, breaking up chunks, until no longer pink. Remove beef from skillet and set aside.
- In a medium-sized bowl, prepare the special sauce by whisking together the mayonnaise, BBQ sauce, yellow mustard, and apple cider vinegar until well combined.
- Assemble the burger bowls by layering the mixed greens, ground beef, tomatoes, red onions, sliced avocado, and sweet potato fries.
- Drizzle the special sauce over the burger bowl, and serve.
Nutrition Facts : Calories 514 calories, Sugar 12.3 g, Sodium 483.8 mg, Fat 34.8 g, SaturatedFat 6.4 g, TransFat 0.2 g, Carbohydrate 23.7 g, Fiber 6.4 g, Protein 27.8 g, Cholesterol 79.4 mg
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