LORI'S CAULIFLOWER AU GRATIN
I love cauliflower and this is one of my favorite recipes. I have been making it for years. The horseradish makes it special. I always add the full 2 tablespoons.
Provided by Lori
Categories Side Dish Vegetables Cauliflower
Time 1h10m
Yield 6
Number Of Ingredients 12
Steps:
- Chop cauliflower stems into small pieces. Measure out 1/2 cup of cauliflower florets and chop into small pieces. Set aside.
- Bring a large pot of lightly salted water to a boil. Add cauliflower florets and cook uncovered until crisp tender, 4 to 5 minutes. Drain. Toss with Parmesan cheese and chives.
- Preheat oven to 425 degrees F (220 degrees C).
- Melt butter in a skillet over low heat. Add reserved stems and chopped florets, shallot, and garlic; cook and stir until tender but not brown, 3 to 5 minutes. Pour in vegetable broth and bring to a boil. Cook over high heat until broth evaporates completely, 8 to 10 minutes. Remove from heat.
- Pour 1 cup heavy cream into the skillet and puree mixture with an immersion blender until smooth. Stir in horseradish, salt, and black pepper. Transfer to a baking dish and add blanched florets; toss to coat evenly with cream mixture. Drizzle with 2 tablespoons heavy cream and top with Gruyere cheese.
- Bake in the preheated oven until golden brown, 20 to 30 minutes.
Nutrition Facts : Calories 278 calories, Carbohydrate 10.9 g, Cholesterol 82.7 mg, Fat 24 g, Fiber 3.9 g, Protein 7.4 g, SaturatedFat 14.7 g, Sodium 260.6 mg, Sugar 4.4 g
CAULIFLOWER GRATIN
Prep Ina Garten's recipe for Cauliflower Gratin from Barefoot Contessa on Food Network ahead as a creamy, cheesy vegetable side for a no-stress dinner party.
Provided by Ina Garten
Categories side-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F.
- Cook the cauliflower florets in a large pot of boiling salted water for 5 to 6 minutes, until tender but still firm. Drain.
- Meanwhile, melt 2 tablespoons of the butter in a medium saucepan over low heat. Add the flour, stirring constantly with a wooden spoon for 2 minutes. Pour the hot milk into the butter-flour mixture and stir until it comes to a boil. Boil, whisking constantly, for 1 minute, or until thickened. Off the heat, add 1 teaspoon of salt, the pepper, nutmeg, 1/2 cup of the Gruyere, and the Parmesan.
- Pour 1/3 of the sauce on the bottom of an 8 by 11 by 2-inch baking dish. Place the drained cauliflower on top and then spread the rest of the sauce evenly on top. Combine the bread crumbs with the remaining 1/4 cup of Gruyere and sprinkle on top. Melt the remaining 2 tablespoons of butter and drizzle over the gratin. Sprinkle with salt and pepper. Bake for 25 to 30 minutes, until the top is browned. Serve hot or at room temperature.
CAULIFLOWER AU GRATIN
Make and share this Cauliflower Au Gratin recipe from Food.com.
Provided by Chef lanmar
Categories Cauliflower
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Cook 1 thinly sliced onion and 1 large minced garlic clove in 1 Tbsp olive oil until softened, about 3 minutes.
- Add 28-oz can drained diced tomatoes, save juice for later, Italian seasonings and pepper.
- When bubbly, add cauliflower, cut into bite-size pieces.
- Cook, covered and stirring occasionally, until cauliflower is almost cooked, 8 - 10 minutes.
- Preheat broiler.
- Spoon mixture, including juice, into an 8 inch baking dish. Sprinkle with feta and mozzarella.
- Broil until golden 6 - 8 minutes.
- Sprinkle with 1/4 cup finely chopped parsley.
Nutrition Facts : Calories 297.6, Fat 14.7, SaturatedFat 7, Cholesterol 37, Sodium 1032, Carbohydrate 32.8, Fiber 9.2, Sugar 17.3, Protein 14.1
LORI'S CAULIFLOWER AU GRATIN
I love cauliflower and this is one of my favorite recipes. I have been making it for years. The horseradish makes it special. I always add the full 2 tablespoons.
Provided by Lori
Categories Cauliflower Side Dishes
Time 1h10m
Yield 6
Number Of Ingredients 12
Steps:
- Chop cauliflower stems into small pieces. Measure out 1/2 cup of cauliflower florets and chop into small pieces. Set aside.
- Bring a large pot of lightly salted water to a boil. Add cauliflower florets and cook uncovered until crisp tender, 4 to 5 minutes. Drain. Toss with Parmesan cheese and chives.
- Preheat oven to 425 degrees F (220 degrees C).
- Melt butter in a skillet over low heat. Add reserved stems and chopped florets, shallot, and garlic; cook and stir until tender but not brown, 3 to 5 minutes. Pour in vegetable broth and bring to a boil. Cook over high heat until broth evaporates completely, 8 to 10 minutes. Remove from heat.
- Pour 1 cup heavy cream into the skillet and puree mixture with an immersion blender until smooth. Stir in horseradish, salt, and black pepper. Transfer to a baking dish and add blanched florets; toss to coat evenly with cream mixture. Drizzle with 2 tablespoons heavy cream and top with Gruyere cheese.
- Bake in the preheated oven until golden brown, 20 to 30 minutes.
Nutrition Facts : Calories 278 calories, Carbohydrate 10.9 g, Cholesterol 82.7 mg, Fat 24 g, Fiber 3.9 g, Protein 7.4 g, SaturatedFat 14.7 g, Sodium 260.6 mg, Sugar 4.4 g
CAULIFLOWER AU GRATIN
Make and share this Cauliflower Au Gratin recipe from Food.com.
Provided by ratherbeswimmin
Categories Cheese
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook cauliflower in boiling water to cover with 1/2 teaspoon salt 5 minutes; drain.
- Combine remaining 1/2 teaspoon salt, butter, and next 3 ingredients; stir in cauliflower, bell pepper, tomatoes, onion, and 1 1/4 cup cheese.
- Spoon into a lightly greased 2-quart baking dish.
- Sprinkle with remaining cheese.
- Bake at 350 degrees for 1 hour.
Nutrition Facts : Calories 293.6, Fat 18.6, SaturatedFat 11.1, Cholesterol 50, Sodium 924.6, Carbohydrate 22.9, Fiber 4.2, Sugar 8.2, Protein 10.9
CAULIFLOWER GRATIN
Cauliflower gratin is a lower-carb side dish that pairs well with pork, ham or beef. It's so creamy and delicious that even the kids will ask for seconds! If you like a little crunch, sprinkle buttered bread crumbs over the top for the last five minutes in the oven. - Mary Zinchiak, Boardman, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. Place cauliflower on a rimmed baking sheet. Drizzle with oil; sprinkle with ½ teaspoon salt and ½ teaspoon pepper. Toss to coat. Bake 8 minutes. Stir; bake until crisp-tender and lightly browned, 7-8 minutes longer., In a large saucepan, melt butter over medium heat. Stir in flour until smooth; gradually whisk in milk. Bring to a simmer, stirring constantly; cook and stir until thickened, 2-3 minutes. Remove from heat. Stir in next 6 ingredients and remaining ½ teaspoon salt and 1/2 teaspoon pepper until smooth. , Pour ¾ cup cheese sauce into a greased 2-qt. baking dish. Top with cauliflower and remaining cheese sauce. Bake, uncovered, until bubbly and lightly browned, 30-35 minutes. If desired, top with chopped fresh thyme.
Nutrition Facts : Calories 196 calories, Fat 14g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 291mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein.
More about "loris cauliflower au gratin recipes"
LORI'S CAULIFLOWER AU GRATIN - RECIPELER
From recipeler.com
Estimated Reading Time 1 minCalories 278 per serving
CAULIFLOWER AU GRATIN RECIPE - CHEF BILLY PARISI
From billyparisi.com
ALISON ROMAN'S CREAMY CAULIFLOWER AND ONION GRATIN | CUP OF JO
From cupofjo.com
RECIPE FOR CAULIFLOWER AU GRATIN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CREAMY CAULIFLOWER GRATIN - VALERIE'S KITCHEN
From fromvalerieskitchen.com
LORI'S CAULIFLOWER AU GRATIN - CAULIFLOWER
From worldrecipes.org
LORI'S CAULIFLOWER AU GRATIN | CHERYL YACHNOWITZ MALLIS | COPY ME …
From copymethat.com
30 BEST KETO CAULIFLOWER RECIPES (+ LOW-CARB VEGGIE DISHES)
From insanelygoodrecipes.com
LORI'S CAULIFLOWER AU GRATIN - PRINTER FRIENDLY - ALLRECIPES.COM
From mastercook.com
LORI'S CAULIFLOWER AU GRATIN SO TASTY
From familytopsecretrecipes.blogspot.com
LORI'S CAULIFLOWER AU GRATIN | RELUCTANT CHEF | COPY ME THAT
From copymethat.com
LORI'S CAULIFLOWER AU GRATIN - MASTERCOOK
From mastercook.com
LORI'S CAULIFLOWER AU GRATIN RECIPE - FOOD NEWS
From foodnewsnews.com
HOMEMADE CAULIFLOWER GRATIN RECIPE - LAURA VITALE - YOUTUBE
From youtube.com
LORIS CAULIFLOWER AU GRATIN | RESEP-MINANG.SHOP
From resep-minang.shop
ROASTED CAULIFLOWER AU GRATIN - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
CAULIFLOWER RECIPE: LORI’S CAULIFLOWER AU GRATIN BY LORI – REDCIPES
From redcipes.com
CAULIFLOWER AU GRATIN (RECIPE) - TRINIGOURMET
From trinigourmet.com
LORI'S CAULIFLOWER AU GRATIN - RECIPESRUN
From recipesrun.com
CAULIFLOWER GRATIN RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
LORI'S CAULIFLOWER AU GRATIN YOU HAVE TO TRY - RECIPES IDEAS FOR …
From utz-getp5.blogspot.com
DORIE GREENSPAN'S CAULIFLOWER GRATIN RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
CAULIFLOWER AU GRATIN RECIPE - HOW TO MAKE CAULIFLOWER AU GRATIN
From delish.com
CAULIFLOWER AU GRATIN - LAUREN'S LATEST
From laurenslatest.com
CAULIFLOWER AU GRATIN | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
LORI'S CAULIFLOWER AU GRATIN | RECIPE | RECIPES, VEGETARIAN SIDE …
From pinterest.com
LORI'S CAULIFLOWER AU GRATIN | RECIPESTY
From recipesty.com
ROASTED CAULIFLOWER AU GRATIN - FEELGOODFOODIE
From feelgoodfoodie.net
LORI'S CAULIFLOWER AU GRATIN - CRECIPE.COM
From crecipe.com
MODERN CAULIFLOWER GRATIN — LIGHTER AND MORE FLAVORFUL - FOOD GAL
From foodgal.com
CAULIFLOWER GRATIN - JULIE GOODWIN | RECIPES, BOOKS & BLOG
From juliegoodwin.com.au
CAULIFLOWER AU GRATIN RECIPE
From crecipe.com
CREAMY CAULIFLOWER GRATIN - DAMN DELICIOUS
From damndelicious.net
LORI'S CAULIFLOWER AU GRATIN | RECIPE | AU GRATIN RECIPES, VEGETARIAN ...
From pinterest.co.uk
LORI’S CAULIFLOWER AU GRATIN – DRSTARVE
From drstarve.com
ROASTED CAULIFLOWER GRATIN | EMERILS.COM
From emerils.com
CAULIFLOWER GRATIN - RICARDO CUISINE
From ricardocuisine.com
HAM CAULIFLOWER RECIPE - THERESCIPES.INFO
From therecipes.info
LORI'S CAULIFLOWER AU GRATIN | RECIPE | AU GRATIN RECIPES, RECIPES ...
From pinterest.com
CLASSIC CAULIFLOWER AU GRATIN RECIPE - RAMSHACKLE PANTRY
From ramshacklepantry.com
CAULIFLOWER AU GRATIN - JO COOKS
From jocooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love