Lost_souls Tuna Salad Recipes
THE BEST TUNA SALAD
While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of the final dish.
Provided by Food Network Kitchen
Categories main-dish
Time 15m
Yield 3 to 4 servings
Number Of Ingredients 8
Steps:
- In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion and parsley. Add the mayonnaise, mustard and season with pepper, to taste. Stir to combine. Add lemon juice, to taste, if using.
ZESTY TUNA SALAD
This takes boring canned tuna and adds a little zing to it. Dill pickle relish works great, too.
Provided by Sandi
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 5m
Yield 2
Number Of Ingredients 7
Steps:
- Mash tuna in a small bowl with a fork. Add mayonnaise, pickle relish, mustard, celery, onion, and black pepper; stir to combine. Chill and serve.
Nutrition Facts : Calories 107.3 calories, Carbohydrate 4.1 g, Cholesterol 19.8 mg, Fat 2.4 g, Fiber 0.7 g, Protein 16.5 g, SaturatedFat 0.4 g, Sodium 144.8 mg, Sugar 1.9 g
DROP DEAD DELICIOUS TUNA SALAD
This is the BEST tuna salad ever! The last recipe you'll try. This has been in my family for generations, now it can be in yours!
Provided by Rachel Lewis
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 25m
Yield 5
Number Of Ingredients 5
Steps:
- In a mixing bowl, combine the tuna, lemon juice, mayonnaise, celery and pickle relish. Mix together well and refrigerate until ready to serve.
Nutrition Facts : Calories 789.9 calories, Carbohydrate 14.6 g, Cholesterol 63.6 mg, Fat 70.9 g, Fiber 1.7 g, Protein 27.1 g, SaturatedFat 10.7 g, Sodium 775.1 mg, Sugar 8.6 g
GOURMET TUNA SALAD
The combination of green olives, almonds and capers in addition to the usual ingredients in tuna salad makes this recipe exceptionally good.
Provided by Patricia Jones
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine tuna, green onions, celery, green olives, capers and almonds.
- In a small bowl, whisk together mayonnaise, sour cream and Worcestershire sauce.
- Blend together dressing and tuna mixture. Serve on bed of lettuce or with croissant as a tuna salad sandwich.
Nutrition Facts : Calories 396.2 calories, Carbohydrate 4.1 g, Cholesterol 52.1 mg, Fat 32.4 g, Fiber 1.3 g, Protein 22.5 g, SaturatedFat 6.3 g, Sodium 908 mg, Sugar 1 g
LOST_SOUL'S TUNA SALAD
this is a unique mix of ingredients, I had some things in the fridge that needed to be used and this was the result. Different but good.
Provided by lost_soul
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- chop radish, green onion, and lettuce very fine.
- mix tuna, onion, and garlic in bowl.
- mix in mayo and jalepeno sauce.
- mix in chopped veggies.
- slice avocados and season with tony's.
- make a bed of lettuce, add a scoop of tuna mixture, top with a cherry tomato, arrange avocado slices around scoop of tuna and serve.
Nutrition Facts : Calories 378.3, Fat 24.1, SaturatedFat 4, Cholesterol 36.1, Sodium 274.4, Carbohydrate 20.2, Fiber 9.7, Sugar 4.6, Protein 24.4
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