Lotus Root Peanut Soup 莲藕花生汤 Recipes

LOTUS ROOT PEANUT SOUP [PRESSURE COOKER RECIPE]

Lotus root peanut soup [Pressure cooker recipe] image

Super delicious and nutritious lotus root peanut soup.

Provided by thokohmakan

Time 40m

Number Of Ingredients 7

Ingredients

600g lotus root, skins removed and cut into chunks
8 red dates
1.5 tbsp goji berries
3-4 tbsp peanuts
Salt and pepper to taste
1.2 litre water
800g-1kg chicken parts with bones (or pork ribs or pork soup bone)

Steps:

Clean chicken thoroughly. Peel skin of lotus root and cut into chunks.
Place chicken, lotus root, peanuts, goji berries and red dates into pressure cooker pot. Add 2-3 tsp of salt and dash of pepper. Add 1.2-litre of water or until it just covers the ingredients.
Seal and pressure cook for 20 minutes. Allow for the pressure cooker to naturally release the pressure if possible.
Taste and add salt if needed. Serve!

Nutrition Facts :

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