Low Carb Breakfast Burrito Recipes

LOW - CARB - BREAKFAST BURRITO

Low - Carb - Breakfast Burrito image

Are you low-carbing and missing breakfast burritos ? Well, try this one and you won't miss them any longer. Please don't be scared off by the long list of steps it's really easy. :)Submitted to "ZAAR" on August 20th, 2008

Provided by Chef shapeweaver

Categories Breakfast

Time 20m

Yield 1 burrito, 1 serving(s)

Number Of Ingredients 5

Ingredients

3 brown and serve sausages
1 1/2 tablespoons margarine
2 large eggs, beaten
1/8 cup of shredded sharp cheddar cheese
2 tablespoons salsa, divided (I used medium heat )

Steps:

In a medium skillet over medium heat brown sausage, remove and set aside.
Wipe out skillet and add margarine and let melt.
Pour in eggs, and let cook until almost set about 5 minutes.
While eggs are cooking, cut sausage into small bite-size pieces.
While tilting pan slightly, place the edge of a spatula under the eggs on the opposite side of pan.
Let the uncooked eggs run to the bottom of the pan.
Cook until eggs are completely set.
Place cheese evenly down the center of eggs.
Pour 1 Tablespoon of salsa evenly over cheese.
Then add sausage over the salsa, making sure sausage covers the salsa.
While still in the pan, fold the eggs over as you would fold a burrito.
Then slide onto plate, and top with remaining salsa.
Enjoy :).

Nutrition Facts : Calories 373.8, Fat 31.8, SaturatedFat 9.1, Cholesterol 437.8, Sodium 823.2, Carbohydrate 5.3, Fiber 1.1, Sugar 2.9, Protein 17.3

LOW-FAT BUT STILL DELICIOUS BREAKFAST BURRITO

Low-Fat but Still Delicious Breakfast Burrito image

This recipe is for a low-fat breakfast burrito that I have come up with. Even though everything in it is low fat it does NOT taste low fat at all!! Bacon, egg beaters, and cheese make this is one delectable burrito that is much lower in fat than other breakfast burritos. I have fat free cheese listed in the ingredients, but I admit that sometimes I will use half of a Kraft American Cheese Single to satisfy my cheese cravings. The addition of the american cheese really gives this burrito great taste, but use whatever cheese you like. Also, you can use any low fat bacon you like but I personally enjoy Oscar Mayer's Turkey Bacon...it is soooo tasty, I actually prefer it over all other bacon. Serve this burrito with fruit and juice for a yummy breakfast!

Provided by StephanieNS

Categories Breakfast

Time 15m

Yield 1 burrito, 1 serving(s)

Number Of Ingredients 6

Ingredients

2 slices turkey bacon
1/3 cup Egg Beaters egg substitute
1 low-fat tortilla
fat free cheese
fresh black pepper
salt

Steps:

Cook bacon and eggs according to package directions, add salt and black pepper to your eggs if desired.
Layer the bacon and eggs on top of your tortilla
Sprinkle desired amount of cheese over bacon and eggs.
Roll your burrito up and cook on high in the microwave approximately 15 seconds to warm the tortilla and melt the cheese.
Enjoy your burrito!

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