LOW CARB ZUCCHINI AND CHEESE BREAD
Make and share this Low Carb Zucchini and Cheese Bread recipe from Food.com.
Provided by sweetcakes
Categories Quick Breads
Time 55m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- In a large bowl, combine zucchini, onion flakes, parsley, Parmesan cheese, garlic powder, oil, and eggs. Mix with a fork or whisk.
- Combine flour and baking powder. Stir into zucchini mixture, mixing well.
- Place mixture in a 9-inch round sprayed pan. Sprinkle evenly with Cheddar or Swiss.
- Bake 40 minutes, until a toothpick inserted in the center comes out clean.
- Serve warm or toasted for best flavor.
Nutrition Facts : Calories 69.2, Fat 5.7, SaturatedFat 1.4, Cholesterol 45.4, Sodium 113.6, Carbohydrate 1.5, Fiber 0.3, Sugar 0.6, Protein 3.3
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