Low Fat Breakfast Wraps Recipes

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LOW FAT BREAKFAST WRAPS



Low Fat Breakfast Wraps image

A great filling way to start your day! Feel free to use real eggs and cheese if you like. These would make a great lunch also.

Provided by MsSally

Categories     Breakfast

Time 8m

Yield 2 serving(s)

Number Of Ingredients 5

4 (6 inch) low-fat flour tortillas
1 cup Egg Beaters cheese and chive egg substitute
3 tablespoons salsa
4 slices turkey bacon
4 teaspoons fat free cream cheese

Steps:

  • Place bacon on paper towel on top of paper plate. Cover with another papertowel and cook on high 2 minutes.
  • Flip bacon over and cook 30 sec to 1 min more or till crispy.
  • Scramble egg substitute in a non-stick pan coated with cooking spray.
  • Once egg substitute is fluffy add in salsa and warm through.
  • Spread each tortilla with 1 t. cream cheese, fill with 1/4 of egg mixture and one slice bacon.
  • Wrap up and serve.

Nutrition Facts : Calories 83.4, Fat 5.8, SaturatedFat 1.5, Cholesterol 25.2, Sodium 636.6, Carbohydrate 3.6, Fiber 0.8, Sugar 2, Protein 5

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