Low Fat Healthy Apple Crumble Recipes

LOW CALORIE RECIPE FOR APPLE CRUMBLE

Low Calorie Recipe for Apple Crumble image

This Low Calorie Recipe for Apple Crumble is easy and delicious. I've cut 100's of calories, and given directions for Gluten-free and vegan options. Because low calorie, homemade apple crumble should be for all!Learn how to make an apple crisp recipe easy, and healthy!

Provided by Lose Weight By Eating

Categories Dessert

Time 1h40m

Number Of Ingredients 8

Ingredients

9 apples (honey crisp or gala)
2 teaspoons lemon juice
1.5 tablespoons sugar (or honey)
1 teaspoon pumpkin pie spice
1 cup oats (old fashioned or quick oats)
3 tablespoons flour (all-purpose or gluten-free)
2 tablespoons sugar (or coconut sugar)
3 tablespoons coconut oil (or butter)

Steps:

Preheat the oven to 350 degrees.
Peel and thinly slice apples, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning.
In a large bowl, combine all of the Apple Crumble Filling. Mix together and then add to a pie pan or 9x9 baking dish.
To the same bowl (no need to wipe out) combine the Apple Crumble Topping ingredients. Mix with your fingers until you can clump together.
Add the crumble topping to the top of the apples.
Bake for 60 minutes, until the topping is golden brown and the apples are bubbling.
Remove from the oven and let rest for 30 minutes before serving.

Nutrition Facts : Calories 165 kcal, Carbohydrate 36.6 g, Protein 1.7 g, Fat 2.4 g, Fiber 6.1 g, SaturatedFat 1.8 g, Sodium 1 mg, Sugar 22.3 g, ServingSize 1 serving

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