Low Fat High Protein Tuna Salad Recipes

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LOW FAT HIGH PROTEIN TUNA SALAD



Low Fat High Protein Tuna Salad image

Make and share this Low Fat High Protein Tuna Salad recipe from Food.com.

Provided by mamaDlicious

Categories     Lunch/Snacks

Time 10m

Yield 1-2 serving(s)

Number Of Ingredients 9

1 (7 ounce) can tuna (drained)
1/2-1 cup low fat cottage cheese
2 sweet gherkins
1/4 cup fresh peas (or sugar snaps)
6 almonds
1 scallion (or 1 small red onion)
seasoning (salt or pepper)
1/2 lime
1/2 sour apple (optional)

Steps:

  • Drain the tuna and put in a bowl, add the cottagecheese and mix (or mash) together with a fork until preffered consistency is reached.
  • Dry the gherkin slices on some tissue and cut in smal cubes, add to tuna mixture together with the fresh peas or sugarsnaps (cut in small slices).
  • Chop the almonds and the scallions (if prefered) and add to tuna too.
  • OPTIONAL If you like to use the apple too, just chop it up and mix it in.
  • Season to taste and add a squeeze of lime juice. Enjoy just like it is, or add some cherry tomatoes and cucmber and eat as lunch salad or on top of some bread.
  • Also great to bring to putlucks, just increase amounts.

Nutrition Facts : Calories 540.8, Fat 16.8, SaturatedFat 4.3, Cholesterol 84.4, Sodium 1039.3, Carbohydrate 31.5, Fiber 4.7, Sugar 11.1, Protein 66.3

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