Low Fat Pink Salad Recipes

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HEAVENLY PINK SALAD



Heavenly Pink Salad image

This salad has been a required dish at Thanksgiving and Xmas for over 25 years at our house. It is our absolute favorite and so easy to fix! Enjoy!

Provided by Debra Tyner

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h10m

Yield 12

Number Of Ingredients 7

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (11 ounce) can mandarin oranges, drained
1 (15 ounce) can crushed pineapple
1 cup shredded coconut
2 cups miniature marshmallows
1 (16 ounce) package frozen whipped topping, thawed

Steps:

  • Mix together the cherry pie filling, condensed milk, oranges, pineapple, coconut, marshmallows and whipped topping.
  • Chill for several hours and top with crushed pecans if desired.

Nutrition Facts : Calories 372.5 calories, Carbohydrate 59.6 g, Cholesterol 11.1 mg, Fat 14.1 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 11.6 g, Sodium 86.4 mg, Sugar 42.2 g

LOW FAT PINK SALAD



Low Fat Pink Salad image

Make and share this Low Fat Pink Salad recipe from Food.com.

Provided by Donna Luckadoo

Categories     Gelatin

Time 23m

Yield 10 people

Number Of Ingredients 5

2 (16 ounce) containers non fat small curd cottage cheese
1 (16 ounce) container fat-free cool whip (Thawed)
1 (16 ounce) can crushed pineapple, in their own juice (No Syrup added)
3 (3 ounce) boxes sugar-free strawberry gelatin
1/2 cup of crushed pecans (optional) or 1/2 cup walnuts (optional)

Steps:

  • Bring Pineapples (do not drain) and dry Jello to a simmer or slow boil and remove from heat.
  • Let Cool.
  • Mix Thawed Cool Whip with the Cottage Cheese.
  • Add the Jello and Pineapple mixture to the Cool Whip and the Cottage Cheese (and the Nuts if you like).
  • Be sure to mixed Thoroughly!
  • Refrigerate until set.
  • Usually 6-8 hours and its good to go!
  • Top with a dollop Cool Whip and Enjoy!

Nutrition Facts : Calories 77.7, Sodium 220.4, Carbohydrate 27.6, Fiber 0.4, Sugar 6.5, Protein 4.2

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