Low Sugar Apricot Barbecue Sauce Recipes
SUGAR-FREE BBQ SAUCE
This is a recipe for an amazingly delicious bbq sauce that has no sugar. It's great on ribs, chicken...on anything really!!! I had originally gotten it from a friend years ago, and have since 'tweaked' it up!
Provided by heleneshaw
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 45m
Yield 40
Number Of Ingredients 13
Steps:
- Heat the oil in a large saucepan over medium heat, and cook and stir until the onion is translucent, about 5 minutes. Mix the beef bouillon cubes and water in a cup until the cubes are softened and beginning to dissolve, and pour the water and bouillon cubes into the saucepan. Bring to a simmer, stirring to dissolve the cubes. Mix in the tomato paste, sucralose sweetener, Worcestershire sauce, Dijon mustard, liquid smoke flavoring, salt, cider vinegar, and hot pepper sauce. Stir until the sweetener has dissolved.
- Bring the sauce to a simmer, reduce heat, and simmer until the flavors have blended, 25 to 30 minutes. Stir frequently. For best flavor, cover and refrigerate overnight. Store in refrigerator up to 1 week.
Nutrition Facts : Calories 34.1 calories, Carbohydrate 4.8 g, Fat 1.4 g, Fiber 0.6 g, Protein 0.6 g, SaturatedFat 0.2 g, Sodium 374.2 mg, Sugar 2.3 g
APRICOT BBQ SAUCE
A tangy and sweet apricot bbq sauce that is great for meats and vegetables. Baste it over grilled chicken or vegetable kabobs at your next cookout.
Provided by Sauce Fanatic
Categories Condiments
Number Of Ingredients 11
Steps:
- Heat 1 tablespoon canola oil in a medium saucepan over medium heat. Add the garlic powder, onion powder, and chili powder and cook until spices are fragrant, about 3 minutes.
- Stir in the apricot jam; cook until the jam melts, 3 to 4 minutes more.
- Pour in the water, cider vinegar, bring to a simmer, and then add the ketchup, honey, Dijon, and Worcestershire.
- Adjust the heat to medium-low and simmer, stirring often, until reduced by half, 30-35 minutes. Remove from the heat and let cool for 5 minutes.
Nutrition Facts : Calories 167 calories, Carbohydrate 40 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 2 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 288 milligrams sodium, Sugar 28 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
LOW-SUGAR APRICOT BARBECUE SAUCE
Make and share this Low-Sugar Apricot Barbecue Sauce recipe from Food.com.
Provided by PalatablePastime
Categories Sauces
Time 20m
Yield 14 2 tbsp servings
Number Of Ingredients 12
Steps:
- Stir together and simmer in saucepan for 15-20 minutes.
- Cool and refrigerate until needed.
Nutrition Facts : Calories 13.4, Fat 0.1, Sodium 354.7, Carbohydrate 3.1, Fiber 0.6, Sugar 1.6, Protein 0.5
APRICOT BBQ SAUCE
Cost to make this BBQ sauce is $1.76. I found this recipe in Family Circle magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Sauces
Time 15m
Yield 2 1/3 cups, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine all the sauce ingredients in medium-size saucepan.
- Bring to boiling. Reduce heat to medium-low; simmer 10 minutes.
- (Sauce can be refrigerated, covered, for up to 2 days).
Nutrition Facts : Calories 115.9, Fat 0.2, Sodium 485.7, Carbohydrate 29.4, Fiber 0.4, Sugar 21.6, Protein 1.1
SUGAR-FREE BBQ SAUCE
Found this recipe in a magazine quite a few years ago. It is simple, yet very good. The apricot preserves add an interesting flavor. I use the kind sweetened with concentrated grape juice.
Provided by Roger Clark
Categories Sauces
Time 25m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Sauté onion in small amount of olive oil until caramelized.
- Add other ingredients, blend well and heat through.
- Adjust heat or sweetness with more or less spices or preserves.
- May add other ingredients as desired such as smoke flavor, Worcestershire sauce or fresh ginger.
- Delicious on ribs, pork or chicken.
- Simple, yet very good!
Nutrition Facts : Calories 93.6, Fat 0.8, SaturatedFat 0.1, Sodium 1205.8, Carbohydrate 21.5, Fiber 4.4, Sugar 11.3, Protein 3.6
APRICOT BARBECUE SAUCE
A sweet & tangy style barbecue sauce from outdoor kitchen, it's not really a thick sauce more a dipping style consistency, if you want it thicker you could add some cornflour. Goes great with sausages.
Provided by Mandy
Categories Australian
Time 12m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Place ingredients into pan and heat over a low flame until slightly thickened.
- Brush over sausages while cooking if desired & serve the rest as an accompaniment.
Nutrition Facts : Calories 40.7, Fat 0.1, Sodium 330.9, Carbohydrate 9.9, Fiber 0.5, Sugar 8.6, Protein 0.5
LOW-SUGAR BBQ SAUCE
This makes a good dipping sauce for meat. The only sugar in this recipe is what is found already in the ingredients that are used. It is loaded with potassium.
Provided by Poohrona
Categories Sauces
Time 10m
Yield 1/4 cup, 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in small sauce pan and heat till boiling.
- Use as dip or on meat while cooking.
- Note, if you use a different sweetener, it may take more or less than 2 packets to get desired sweetness depending on product used.
Nutrition Facts : Calories 27.6, Fat 0.1, Sodium 424.6, Carbohydrate 6.7, Fiber 0.9, Sugar 3.7, Protein 0.8
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