TOP O' THE MORNIN LUCKY CHARMS® PANCAKES
Perfect for St. Patrick's day, wake up with your little leprechauns with our Top o' the Mornin' Lucky Charms Pancakes that are ready in 20 minutes.
Provided by Jessica Walker
Categories Breakfast
Time 20m
Yield 12
Number Of Ingredients 8
Steps:
- In large bowl, stir together Bisquick mix, milk, vanilla, eggs and food color with whisk just until blended. Stir in 1/2 cup marshmallows.
- Heat griddle or skillet over medium-high heat (375°F). Brush with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook about 3 minutes or until bubbles form on top and edges are dry. Turn; cook other side until golden brown and set.
- Top pancakes with whipped cream topping and additional marshmallows.
Nutrition Facts : Calories 110, Carbohydrate 14 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 2 g, TransFat 0 g
LUCKY CHARMS™ MAGIC GEMS MINI PANCAKES
Cereal pancakes, but make 'em mini! These bite-size pancakes are made with Lucky Charms™ Cereal inside and served with colorful marshmallows, candy sprinkles, maple syrup and fun. The whole family will feel so lucky to have these for breakfast on the weekend!
Provided by General Mills
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Heat griddle or skillet over medium-high heat or electric griddle to 350°F. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
- In medium bowl, beat all Pancake ingredients with whisk until well mixed. Pour or spoon enough batter into decorating bag to fill bag.
- Brush griddle with vegetable oil or shortening. Cut off tip (1/2 inch wide) of decorating bag with scissors. For each pancake, pipe a quarter-size mound of batter onto hot griddle, spacing pancakes at least 2 inches apart. Cook 1 to 2 minutes, or until edges begin to dry and bubbles begin to form on top. Turn; cook other side until golden brown. Remove from griddle to plate. Repeat with remaining batter, refilling decorating bag as needed.
- To serve, divide pancakes among four serving bowls. Top each with 1/4 cup marshmallows (from cereal), approximately 3/4 teaspoon candy sprinkles and maple syrup. Serve warm.
- Place the decorating bag upright in a tall drinking glass, then fill with batter. This will keep the batter from leaking out of the bag and make it easier to fill. If you don't have a decorating bag, use a spoon to pour the batter onto the griddle. To crush cereal, measure 1/2 cup cereal without marshmallows, then place in a resealable food-storage plastic bag, and seal. Use a rolling pin to finely crush cereal for use in the recipe. Serve pancakes with fresh berries (such as raspberries, blueberries, and/or sliced strawberries) for added freshness and flavor. Serve pancakes topped with whipped cream, if desired.
Nutrition Facts : Calories 200 Calories
LUCKY CHARMS™ PANCAKE MUFFINS
Pancakes, meet muffins. In this magically delicious mashup, Lucky Charms™ Pancake Mix makes the perfect breakfast treat. Topped with icing, cereal and colorful sprinkles, these Lucky Charms™ Pancake Muffins are sure to be a hit at your next family brunch. Serve them up, and watch them disappear before your very eyes!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Spray 16 regular-size muffin cups with cooking spray.
- In medium bowl, stir pancake mix, 1 cup milk and egg with spoon just until blended. Divide batter evenly among muffin cups (each about half full).
- Bake 13 to 16 minutes or until light golden brown and toothpick inserted in center comes out clean. Cool in pan on cooling rack 5 minutes. Carefully remove from pan, and place on cooling rack. Let stand 5 minutes.
- Place cooling rack with muffins over cookie sheet or waxed paper. In small bowl, stir powdered sugar, vanilla and enough milk to form a smooth icing. Spoon icing over muffins.
- Place cereal topping (from box) on top of muffins. Decorate as desired with candy sprinkles. Store loosely covered at room temperature.
Nutrition Facts : Calories 250, Carbohydrate 49 g, Cholesterol 25 mg, Fat 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 2 g, ServingSize 2 Muffins, Sodium 310 mg, Sugar 27 g, TransFat 0 g
More about "lucky charms magic gems mini pancakes recipes"
THESE LUCKY CHARMS PANCAKE CUPS ARE MAGICALLY …
From spoonuniversity.com
LUCKY CHARMS RECIPES | SNACKS & DESSERTS | LUCKY CHARMS
From luckycharms.com
LUCKY CHARMS PANCAKES - FANTABULOSITY
MAGICALLY DELICIOUS PANCAKES: MAKING LUCKY CHARMS PANCAKES
From youtube.com
LUCKY CHARMS PANCAKES — SALT & BAKER
From saltandbaker.com
LUCKY CHARMS™ MAGIC GEMS TRAIL MIX | LUCKY CHARMS
From luckycharms.com
LUCKY CHARMS™ MAGIC GEMS MINI PANCAKES
From luckycharmstraps.com
16 MAGICALLY DELICIOUS LUCKY CHARMS DESSERTS | CAFEMOM.COM
From cafemom.com
LUCKY CHARMS PANCAKES - EASY ST. PATRICK'S DAY BREAKFAST
From feelslikehomeblog.com
LUCKY CHARMS™ PANCAKES RECIPE - QUERICAVIDA.COM
From quericavida.com
LUCKY CHARMS TRAPS | RECIPES
From luckycharmstraps.com
BREAKFAST PANCAKES, ROLLS AND CEREAL SHAKES | LUCKY CHARMS
From luckycharms.com
LUCKY CHARMS PANCAKES - MAMA'S ON A BUDGET FESTIVE AND FUN
From mamasonabudget.com
ST. PATRICK'S DAY LUCKY CHARMS PANCAKES - KATIE'S CUCINA
From katiescucina.com
CEREAL PANCAKES | LUCKY'S SNACK RECIPES | LUCKY CHARMS
From luckycharms.com
FROSTED LUCKY CHARMS™ MAGIC GEMS CEREAL BARS
From luckycharms.com
TOP O’ THE MORNIN LUCKY CHARMS PANCAKES RECIPE
From lifemadedelicious.ca
LUCKY CHARMS PANCAKES - BETTYCROCKER.COM
From bettycrocker.com
LUCKY CHARMS SNACK MIX RECIPE - SPARKLES OF SUNSHINE
From sparklesofsunshine.com
LUCKY CHARMS PANCAKE MIX IS HERE FOR MAGICALLY DELICIOUS
From simplemost.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



