Lucky Charms Rice Krispie Treats Recipes
LUCKY CHARMS MARSHMALLOW TREATS
Say hello to these super-fun, double-marshmallow treats. Not only are these crunchy bars coated in a marshmallow-butter mixture, but the small, colorful ones from the cereal box are the perfect decoration.
Provided by Food Network Kitchen
Categories dessert
Time 3h30m
Yield 18 servings
Number Of Ingredients 4
Steps:
- Line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on at least two sides; butter the foil. Pick out and reserve 1/2 cup the colorful marshmallows from the cereal.
- Melt the butter in a large saucepan over medium-low heat. Add the standard marshmallows and stir continuously until melted, about 5 minutes. Remove from the heat and stir in the cereal until coated.
- Press the mixture into the prepared baking dish and let cool completely at room temperature, about 1 hour.
- Meanwhile, put the chocolate in a medium microwave-safe bowl. Microwave for 30 second increments, stirring after each, until melted.
- Use the foil overhang to lift out the treats from the pan. Drizzle the chocolate over the treats and sprinkle with the reserved colorful marshmallows. Let the chocolate coating harden at room temperature, about 2 hours. Cut into 18 bars.
LUCKY CHARMS RICE KRISPIE TREATS
Lucky Charms Rice Krispie Treats are delicious gooey krispie treats made with lucky charm cereal instead! Dip them in white chocolate for a super fun sweet treat!
Provided by Aimee
Time 20m
Number Of Ingredients 4
Steps:
- Melt butter over medium low heat in a large sauce pan.
- Add in the marshmallows and stir together, while melting, until marshmallows are completely melted.
- Pour in Lucky Charms cereal and stir until cereal is evenly coated.
- Pour cereal treats into a greased 9x13 pan. Carefully press down evenly.
- Allow to cool for an hour or two before cutting into shapes.
- Microwave white chocolate for 1 minute, stirring after. Microwave for additional 30 second intervals, stirring after each, until creamy.
- Dip bottom of cereal bars into melted white chocolate.
- Place on waxed paper or parchment and let sit until white chocolate sets.
Nutrition Facts : Calories 240 kcal, Carbohydrate 38 g, Protein 3 g, Fat 9 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 12 mg, Sodium 152 mg, Fiber 1 g, Sugar 27 g, UnsaturatedFat 4 g, ServingSize 1 serving
LUCKY CHARMS TREATS
Make and share this Lucky Charms Treats recipe from Food.com.
Provided by Karen..
Categories Dessert
Time 15m
Yield 16 bars, 16 serving(s)
Number Of Ingredients 3
Steps:
- Grease 9x9x2-inch pan.
- Melt margarine and marshmallows until smooth, either over medium heat in a saucepan or in the microwave.
- Stir in Lucky Charms until well coated. Press into pan with buttered hands.
- Cut into squares when cool.
Nutrition Facts : Calories 88.2, Fat 2.5, SaturatedFat 1.4, Cholesterol 5.7, Sodium 88.6, Carbohydrate 15.9, Fiber 0.4, Sugar 9.7, Protein 0.8
LUCKY CHARMS TREATS
Lucky Charms Treats - Like Rice Krispie Treats but made with Lucky Charms cereal. Colorful marshmallows make these easy treats magically delicious!
Provided by Aimee Shugarman
Categories Rice Krispie Treats
Time 1h10m
Number Of Ingredients 4
Steps:
- Line a 9-inch square baking dish with parchment paper. Set aside.
- In a large saucepan, melt butter over medium heat. Add in all but one cup of the mini marshmallows. Reduce heat to low and stir continuously until marshmallows are completely melted.
- Remove from heat. Stir in vanilla extract. Add in the cereal and the remaining 1 cup of mini marshmallows, folding gently.
- Pour into prepared baking dish. Use your fingers (dipped in water) to gently press the treats into the pan. Allow to set one hour.
Nutrition Facts : Calories 178 calories, Carbohydrate 23 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 9 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1 bar, Sodium 243 milligrams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
LUCKY CHARMS TREATS
3-ingredient Lucky Charms treats are a fun dessert for St. Patrick's Day.
Provided by Meaghan Mountford
Categories Dessert
Time 2h11m
Number Of Ingredients 3
Steps:
- Line an 8 or 9-inch baking pan with non-stick foil or lightly greased parchment and set aside.
- Spray a large bowl with cooking spray, add the cereal, and set aside.
- In a microwave-safe bowl, place the marshmallows and butter. Microwave for 1 minute. Stir the mixture very well, until smooth.
- Pour the marshmallow mixture over the cereal and stir very well with a spatula that has been greased with cooking spray.
- Transfer to the prepared baking pan and press evenly with a spatula.
- Let cool 2 hours. You may refrigerate to speed things up.
- Cut into 25 squares for small treats (or 16 for larger).
Nutrition Facts : Calories 80 kcal, ServingSize 1 serving
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- Turn the mixture into the prepared pan and press into an even layer. Allow to set at room temperature until firm, 30 minutes to 1 hour. Cut into squares and serve. Store leftovers at room temperature in an airtight container for up to 4 days.
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- In a large saucepan, melt butter over medium heat. Add in all but 1cup of the mini marshmallows. Reduce heat and stir continuously until marshmallows are completely melted.
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