Lyns Chicken Recipes
CHICKEN LYNN
Steps:
- Boil chicken and shred. Crush 1 package Ritz crackers on bottom of baking dish. Add chicken.
- Mix soups and sour cream and pour on top of the chicken. Add peas and carrots. Crush the other package of Ritz crackers on top.
- Bake at 350°F for 40 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
LORETTA LYNN'S CRISPY FRIED CHICKEN
Make and share this Loretta Lynn's Crispy Fried Chicken recipe from Food.com.
Provided by Cookin In Texas
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine all Seasoned Flour Mixand set aside.
- Combine Batter ingredients.
- Heat Crisco to 365°F.
- Moisten chicken pieces. Dip in seasoned flour, then batter, then back in seasoned flour. Fry for 15 to 18 minutes or until well browned. Drain on paper towels.
Nutrition Facts : Calories 667.5, Fat 30.9, SaturatedFat 8.8, Cholesterol 175.2, Sodium 422, Carbohydrate 54.7, Fiber 2.6, Sugar 0.4, Protein 39.6
LYNN'S FAVORITE JERK CHICKEN
This recipe came from my brother-in-law with a few variations from me. Wonderful and flavorful with very few carbs. If you like your jerk chicken spicey, add more crushed red pepper flakes and cayenne pepper. Cooking time does not reflect marinating time.
Provided by Lavender Lynn
Categories Chicken Breast
Time 55m
Yield 10 serving(s)
Number Of Ingredients 20
Steps:
- Mix all ingredients, except chicken, in a medium bowl.
- Cut each chicken breast into 4-6 long pcs.
- Add marinade to chicken breasts.
- Marinate at least 4 hours or overnight.
- Can be grilled on barbecue or in broiler.
- Cook just until done, do not overcook. This will dry out if overcooked.
Nutrition Facts : Calories 452.7, Fat 28, SaturatedFat 5.7, Cholesterol 116.2, Sodium 359.1, Carbohydrate 10.7, Fiber 1.2, Sugar 7.5, Protein 38.5
LYN'S CHICKEN
A quick to cook, easy and extremely tasty dish, good for dinner parties.
Provided by Lyn Wareham
Categories Chicken Breasts
Time 50m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven broiler to 375 degrees F (190 degrees C). Line a broiler pan with aluminum foil. Place chicken on the broiling pan.
- Broil chicken breasts in preheated oven for 25 to 35 minutes or until they are cooked through and the juices run clear.
- Meanwhile, place mushrooms in a medium skillet, season with salt and pepper to taste, cover skillet and cook over high heat until the juices run. Once that happens, lower heat, remove cover and carry on cooking until liquid has evaporated. Add mushrooms to chicken and sprinkle shredded cheese on top.
- Broil for about 8 to 10 minutes, until the cheese is golden and bubbly.
Nutrition Facts : Calories 350.2 calories, Carbohydrate 2.6 g, Cholesterol 122.8 mg, Fat 18.8 g, Fiber 0.6 g, Protein 41.7 g, SaturatedFat 11.3 g, Sodium 400.6 mg, Sugar 1.1 g
LYN'S CHICKEN
A quick to cook, easy and extremely tasty dish, good for dinner parties.
Provided by Lyn Wareham
Categories Chicken Breasts
Time 50m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven broiler to 375 degrees F (190 degrees C). Line a broiler pan with aluminum foil. Place chicken on the broiling pan.
- Broil chicken breasts in preheated oven for 25 to 35 minutes or until they are cooked through and the juices run clear.
- Meanwhile, place mushrooms in a medium skillet, season with salt and pepper to taste, cover skillet and cook over high heat until the juices run. Once that happens, lower heat, remove cover and carry on cooking until liquid has evaporated. Add mushrooms to chicken and sprinkle shredded cheese on top.
- Broil for about 8 to 10 minutes, until the cheese is golden and bubbly.
Nutrition Facts : Calories 350.2 calories, Carbohydrate 2.6 g, Cholesterol 122.8 mg, Fat 18.8 g, Fiber 0.6 g, Protein 41.7 g, SaturatedFat 11.3 g, Sodium 400.6 mg, Sugar 1.1 g
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