Macaroni Grills Farfalle Con Pollo Al Sugo Bianco Recipes
ROMANO'S MACARONI GRILL PASTA DI POLLO AL SUGO BIANCO
If you've eaten at the Macaroni Grill they are wonderfully consistent with creamy and tasteful sauces. Hope you enjoy!
Provided by TishT
Categories One Dish Meal
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 14
Steps:
- To Make the Sauce: Heat cream to very hot and just bubbly (but not a boil).
- Add chicken base and cheese.
- Stir constantly with a wire whip and bring temperature back to just bubbly.
- Dissolve cornstarch in the cold water and add to sauce.
- Bring to a slow simmer to cook out starch.
- Transfer sauce to a container, cover and refrigerate until needed.
- To Make the Pasta Dish: Saute red onion in butter for a few seconds then add pancetta and garlic.
- Add chicken, green onions and pasta.
- Deglaze the pan with the cream.
- Add asiago cream sauce.
- Heat thoroughly.
- Garnish with parsley and serve.
MACARONI GRILL'S FARFALLE CON POLLO AL SUGO BIANCO
Yield 4
Number Of Ingredients 16
Steps:
- To Make the Sauce: Heat cream to very hot and just bubbly (but not a boil). Add chicken base and cheese. Stir constantly with a wire whip and bring temperature back to just bubbly. Dissolve cornstarch in the cold water and add to sauce. Bring to a slow simmer to cook out starch. Transfer sauce to a container, cover and refrigerate until needed. To Make the Pasta Dish: Saute red onion in butter for a few seconds then add pancetta and garlic. Add chicken, green onions and pasta. Deglaze the pan with the cream. Add Asiago cream sauce. Heat thoroughly. Garnish with parsley and serve.
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MACARONI GRILL'S FARFALLE DI POLLO AL SUGO BIANCO RECIPE
2010-12-01 Dissolve cornstarch in the cold water and add to sauce. Bring to a slow simmer to cook out starch. Transfer sauce to a container, cover and refrigerate until …
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Cook's Notes: The restaurant (Romano's Macaroni Grill) shared its recipe for pasta (farfalle) di pollo al sugo bianco with grilled chicken, pancetta and red onion in asiago sauce. It was tested by Karen Uber, a student in hospitality management at the University of Akron. Source: Restaurant Review in the Akron, Ohio Beacon-Journal <www.Ohio.com ...
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Romanos Macaroni Grill Pasta Di Pollo Al Sugo Bianco Recipes –Romano’s Macaroni Grill Pasta Di Pollo Al Sugo Bianco– >> The Asiago Sauce: 4 cups heavy whipping cream. 1/8 teaspoon paste or dried chicken base. 1 1/4 cups asiago cheese. 1 tablespoon cornstarch. 2 ounces water. To make the sauce: Heat cream to very hot and just bubbly (but ...
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