BETTER THAN BLOOMIN' ONION RING SAUCE RECIPE
Homemade Bloomin' Onion Ring Dipping Sauce Recipe goes great with Fries, Onion Rings, Hamburgers and even on Chicken Sandwiches.
Provided by Jill Selkowitz
Categories Sauce
Time 2m
Number Of Ingredients 5
Steps:
- Whisk up all the ingredients in a bowl.
- Let sit in refrigerator for one hour to marinate.
Nutrition Facts : Calories 139 kcal, Carbohydrate 3 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 212 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
BEST EVER ONION RINGS
Great tasting homemade onion rings! Easy to prepare, and best of all... you are able to make twice as many for half the price! Enjoy your heart out, onion lovers!
Provided by MIDNIGHT_ANGEL
Categories Side Dish Vegetables Onion
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Whisk together eggs, milk, flour, baking powder, and onion salt in a bowl to make a smooth batter.
- Heat the oil in a large saucepan or deep fryer until a thermometer reads 350 degrees F (175 degrees C).
- Dip the onion rings evenly into the batter, then fry in the oil for 2 to 3 minutes, working in batches if necessary, until the onion rings are golden brown. With a slotted spoon, remove the onion rings to paper towels to drain. Serve hot.
Nutrition Facts : Calories 1092.2 calories, Carbohydrate 20.4 g, Cholesterol 48.9 mg, Fat 112.1 g, Fiber 1.8 g, Protein 5.1 g, SaturatedFat 15.1 g, Sodium 607.6 mg, Sugar 6.2 g
MOZZARELLA STICK ONION RINGS RECIPE BY TASTY
Here's what you need: large white onions, mozzarella cheese, flour, eggs, breadcrumb, oil, marinara sauce
Provided by Tasty
Categories Appetizers
Yield 9 onion rings
Number Of Ingredients 7
Steps:
- Peel and cut onions into 1-centimeter (½ inch) rings. Separate the rings.
- Slice the mozzarella into 4 even strips.
- Place a smaller onion ring in the center of a larger one.
- Fill the gap between the rings with the mozzarella strips. For extra cheesiness, use two layers of cheese. Repeat with remaining onion rings and freeze for 1 hour.
- Place the flour, eggs, and breadcrumbs into three separate bowls.
- Coat each prepared ring in the flour first. Then dip into the egg, then the breadcrumbs, then the egg again, and one last time into the breadcrumbs. Repeat with the remaining onion rings and place in freezer.
- Fill a large pot with oil and set over medium high heat until it reaches 350˚F (175˚C).
- Fry the rings until golden brown, being careful not to fry them for too long as the cheese may ooze out completely.
- Drain on a paper towel, then serve with marinara!
- Enjoy!
Nutrition Facts : Calories 424 calories, Carbohydrate 60 grams, Fat 11 grams, Fiber 3 grams, Protein 17 grams, Sugar 6 grams
FANTASTIC ONION RING BATTER
These are great homemade onion rings that are batter-fried rather than having a bread crumb coating. They are addictive, so be careful!
Provided by lwilliams001
Categories Side Dish Vegetables Onion
Time 1h35m
Yield 8
Number Of Ingredients 8
Steps:
- Soak onion rings in a bowl of ice water for 1 hour; drain and pat dry with paper towels.
- Whisk 1 cup plus 2 tablespoons flour, milk, egg, 2 tablespoons vegetable oil, and salt together in a bowl until smooth.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Dip onion rings in the batter, working in batches, until evenly coated and arrange in 1 layer on a plate.
- Fry the battered onion rings, working in batches, until browned, about 5 minutes. Transfer fried onion rings to a paper towel-lined plate using a slotted spoon.
Nutrition Facts : Calories 230.8 calories, Carbohydrate 18.4 g, Cholesterol 25.7 mg, Fat 15.9 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 2.5 g, Sodium 313.8 mg, Sugar 3.1 g
ONION RING SAUCE
Steps:
- Combine all ingredients in a small bowl and mix until fully combined
- Store in the refrigerator.
Nutrition Facts : ServingSize 2 tablespoons, Calories 203 kcal, Carbohydrate 3 g, Protein 1 g, Fat 21 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 12 mg, Sodium 246 mg, Fiber 1 g, Sugar 3 g
ACCIDENTAL ONION RING SAUCE
I needed a sauce to go with some onion rings in a pinch. I had some homemade BBQ sauce (bottled store bought will do nicely as well) and just added some stuff most people have laying around.
Provided by Ben will eat it
Categories < 15 Mins
Time 5m
Yield 1 Cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- Add ingredients in any order and whisk together until taste and texture is uniform.
- Experiment with ingredients to make it just the way you like!
- Dip your onion rings in it!
Nutrition Facts : Calories 123.7, Fat 5.4, SaturatedFat 0.8, Cholesterol 4, Sodium 386.6, Carbohydrate 19.1, Fiber 0.4, Sugar 14.2, Protein 0.3
MAGIC ONION RING SAUCE
I call this "magic" because a batch will magically disappear before I realize it! This is a knockoff of a certain fast-food chain's onion ring sauce, but better. Enjoy!
Provided by Leopardstripes
Categories < 4 Hours
Time 2h5m
Yield 2 cups, 10 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients until smooth.
- Refrigerate, allowing flavors to blend for at least 2 hours.
- Serve with onion rings, poppers, and other yummy fried things.
Nutrition Facts : Calories 9, Fat 0.1, Sodium 106.5, Carbohydrate 2.2, Fiber 0.3, Sugar 1.6, Protein 0.2
ONION RINGS RECIPE BY TASTY
Here's what you need: nonstick cooking spray, large white onion, whole wheat breadcrumbs, grated parmesan cheese, garlic powder, paprika, dried oregano, dried basil, salt, pepper, large eggs, all-purpose flour, dipping sauce
Provided by Mercedes Sandoval
Categories Appetizers
Yield 2 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 425˚F (220˚C). Grease a baking sheet with nonstick spray or line with parchment paper.
- Cut the onion crosswise into ½-inch (1 cm) slices and gently push apart each layer to get individual rings. Set aside.
- In a large bowl, combine the bread crumbs, Parmesan, garlic powder, paprika, oregano, basil, salt, and pepper. Add the eggs to a separate large bowl. Add the flour to a third large bowl.
- Dredge the onion rings in the flour, then the eggs, then finally in the bread crumb mixture, making sure to coat all sides.
- Arrange the onion rings on the baking sheet.
- Bake for 10-15 minutes, flipping halfway through, until golden brown on both sides.
- Serve with your favorite dipping sauce.
- Enjoy!
Nutrition Facts : Calories 921 calories, Carbohydrate 137 grams, Fat 20 grams, Fiber 8 grams, Protein 41 grams, Sugar 14 grams
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