Make At Home Smores Recipes

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S'MORES



S'mores image

Graham crackers with melted marshmallows and chocolate. Prepared over an open flame, this camping favorite is great for the holidays, too. Not recommended for the stove top.

Provided by CASEY52

Categories     Desserts     Chocolate Dessert Recipes

Time 3m

Yield 1

Number Of Ingredients 3

1 large marshmallow
1 graham cracker
1 (1.5 ounce) bar chocolate candy bar

Steps:

  • Heat the marshmallow over an open flame until it begins to brown and melt.
  • Break the graham cracker in half. Sandwich the chocolate between the cracker and the hot marshmallow. Allow the marshmallow to cool a moment before eating.

Nutrition Facts : Calories 277.3 calories, Carbohydrate 37.8 g, Cholesterol 10.2 mg, Fat 14 g, Fiber 1 g, Protein 2.7 g, SaturatedFat 8.3 g, Sodium 73.7 mg, Sugar 30.8 g

S'MORES AT HOME



S'mores at Home image

Quick, easy, and delicious indoor S'mores. They're messy but tasty.

Provided by STAR512

Categories     Desserts     Candy Recipes     Chocolate Candy Recipes

Time 30m

Yield 24

Number Of Ingredients 5

1 cup butter, melted
⅓ cup white sugar
3 cups graham cracker crumbs
2 cups semisweet chocolate chips
3 cups miniature marshmallows

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
  • In a medium bowl, combine butter, sugar and graham cracker crumbs until well coated. Press half of crumb mixture into the bottom of the prepared pan. Top with the chocolate chips, then the marshmallows. Sprinkle the remaining graham cracker mixture over the marshmallows and press down with a spatula.
  • Bake in preheated oven 10 minutes, until marshmallows are melted. Cool completely before cutting into squares.

Nutrition Facts : Calories 212.4 calories, Carbohydrate 24.8 g, Cholesterol 20.3 mg, Fat 12.9 g, Fiber 1.1 g, Protein 1.4 g, SaturatedFat 7.5 g, Sodium 127.4 mg, Sugar 17.2 g

MAKE-AT-HOME SMORES



Make-At-Home Smores image

A twist on a campfire favorite, only made in the oven. This recipe can be shifted around in all manner of ways in order to make holiday smores, or halloween smores, or whatever you want.

Provided by Motley Oklahoman

Categories     Dessert

Time 17m

Yield 20 serving(s)

Number Of Ingredients 5

12 chocolate graham crackers
3/4 cup butter
3/4 cup firmly-packed golden brown sugar
3 cups miniature marshmallows
1 cup candy covered plain chocolate candies (in whatever color you desire)

Steps:

  • 1. Heat oven to 350°F Line 15×10×1-inch jelly-roll pan with aluminum foil, extending foil over edges. Spray foil with no-stick cooking spray. Place graham crackers onto foil so sides touch.
  • 2. Melt butter and brown sugar in 2-quart saucepan over medium heat, stirring constantly, until smooth and mixture just comes to a boil (4 to 6 minutes). Pour evenly over crackers. Bake for 5 to 6 minutes or until bubbly.
  • 3. Remove pan from oven; sprinkle with marshmellows. Continue baking until marshmellows begin to soften (2 to 3 minutes). Sprinkle with choclate pieces. Cool completely. Lift out of pan using foil ends. Cut into bars.

Nutrition Facts : Calories 156.7, Fat 9.1, SaturatedFat 5.7, Cholesterol 19.8, Sodium 74.7, Carbohydrate 18.8, Fiber 0.3, Sugar 16.2, Protein 0.7

INDOOR S'MORES



Indoor S'mores image

When our restaurant Tru won its first 4-star review, my partners and I thanked the staff with a "staff meal" of caviar, champagne and foie gras. So when the second 4-star review came in, we were stuck for a way to celebrate! We decided to go the other extreme, with a feast of the best bratwurst (a Chicago classic), beer and s'mores. I think we got even more respect for the second meal than we did for the first. It takes nerve for 4-star chefs to serve s'mores! My dear friend Karen reintroduced me to the molten, aromatic pleasures of this childhood treat. Just combine three bite-size ingredients - graham crackers, milk chocolate and marshmallow - and apply heat. Add your own summer camp memories and serve immediately.

Provided by Food Network

Categories     dessert

Time 20m

Yield 16 miniature servings, 8 regular servings

Number Of Ingredients 3

32 miniature graham crackers or 8 regular size graham crackers, broken in 1/2
2 milk chocolate bars, the kind that can be broken into squares
8 marshmallows

Steps:

  • Preheat the oven to 400 degrees F.
  • Lay 1/2 of the graham crackers on a cookie sheet. Top with chocolate pieces to cover. Use kitchen scissors to snip the marshmallows in 1/2 horizontally if using miniature crackers and place 1/2 a marshmallow on top of each graham cracker. If using regular size crackers use a whole marshmallow.
  • Bake until the marshmallows are puffed and golden brown, about 3 to 5 minutes. Remove from the oven and top with the remaining graham crackers, pressing down slightly to make a sandwich. Serve immediately, while still warm.

EASY MAKE AT HOME S'MORES



Easy Make at Home S'mores image

Make and share this Easy Make at Home S'mores recipe from Food.com.

Provided by Miss Diggy

Categories     Candy

Time 6m

Yield 3 serving(s)

Number Of Ingredients 3

6 tablespoons marshmallow cream, divided
6 tablespoons chocolate frosting, divided
6 graham crackers

Steps:

  • On one graham cracker, slather on the marshmallow cream, and on another graham slather on frosting.
  • Put two sides together, and warm in microwave for 15 seconds.

Nutrition Facts : Calories 311.5, Fat 8.7, SaturatedFat 2.5, Sodium 182, Carbohydrate 58.6, Fiber 0.8, Sugar 41, Protein 1.6

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