Make Your Own Sanding Sugar Recipes
DIY COLORED SUGAR
Creating your own colored sugar is so simple and easy. It's a great way to add your own distinctive pop of color to cookies, cupcakes and other baked treats. -Sarah Thompson, Test Kitchen Director, Taste of Home magazine
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 1/4 cup
Number Of Ingredients 2
Steps:
- In a small resealable plastic bag, combine sugar and a few drops of food coloring. Seal bag and shake to tint the sugar. Allow sugar to dry on flat surface for 15-20 minutes before using.
Nutrition Facts :
MAKE YOUR OWN SANDING SUGAR
Want to make your own sanding sugar? Use this recipe to make beautiful sanding sugar that can be used in many different types of recipes from desserts to punch to cocktails.
Provided by Our Wabi Sabi Life
Categories Dessert
Time 5m
Number Of Ingredients 2
Steps:
- Pour your sugar into a plastic baggie.
- Add in a few drops of food coloring. Remember to start small. Add one or two drops in at a time. You can always add more color but you can not take it out.
- From the outside of the bag, mix the sugar and food coloring around until all the sugar is dyed.
- Repeat for how ever many colors you need. Store in an airtight container.
Nutrition Facts : Calories 258 kcal, Carbohydrate 67 g, Sodium 1 mg, Sugar 67 g, ServingSize 1 serving
COLORED SUGAR
Make your own colored sugars and save yourself a lot of money over the holiday season. This recipe is easy and can be kept in the jars for months.
Provided by Sue
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 1
Number Of Ingredients 2
Steps:
- Place sugar into a jar with a tight fitting lid. Drip the food coloring onto the sugar, close the lid, and shake vigorously for about 1 minute. Adjust color with additional food coloring and repeat if the color is too light.
Nutrition Facts : Calories 774 calories, Carbohydrate 200 g, Sugar 199.8 g
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