Making Shrubs And Syrups Recipes

SHRUB

Shrub image

This is the cold-process method for making a shrub. This is one of those 'don't have exact measurements' recipes, but if you get the ratios close, it is hard to mess it up. Although I'm usually a fan of using fresh ingredients, frozen fruit/berries actually work well and sometimes give a little more juice (don't tell!). I combine the shrub with sparkling water to make a nice soda. It can also be used in cocktails and salad dressing.

Provided by Luba

Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes

Time P2DT20m

Yield 12

Number Of Ingredients 5

Ingredients

2 cups fresh blackberries - rinsed, drained, and lightly crushed
2 cups white sugar
2 sprigs fresh thyme, or to taste
2 sprigs fresh sage, or to taste
1 cup white vinegar

Steps:

Wash and sterilize a bowl or jar. Add blackberries; cover with sugar. Add thyme and sage. Stir well to combine. Cover with a lid or plastic wrap. Refrigerate, stirring occasionally, until a pool of juice and syrup forms around the blackberries, 1 to 2 days.
Remove thyme and sage from the bowl. Place a fine mesh strainer over a separate bowl and pour in blackberry mixture. Press lightly on the solids to expel all the juice.
Sterilize a glass jar or bottle. Pour in juice and add vinegar. Cover with a lid and shake gently to dissolve any remaining sugar. Let rest until flavors intensify, at least 1 day.

Nutrition Facts : Calories 139.9 calories, Carbohydrate 35.7 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.3 g, Sodium 0.2 mg, Sugar 34.4 g

SIMPLE SYRUP

Simple Syrup image

Simple syrup is a commonly used ingredient in many cocktails and other drink recipes. It's also easy to make!

Provided by Allrecipes Member

Categories Syrups

Time 30m

Yield 16

Number Of Ingredients 2

Ingredients

1 cup white sugar
1 cup water

Steps:

In a medium saucepan combine sugar and water. Bring to a boil, stirring, until sugar has dissolved. Allow to cool.

Nutrition Facts : Calories 48.4 calories, Carbohydrate 12.5 g, Sodium 0.4 mg, Sugar 12.5 g

More about "making shrubs and syrups recipes"

RASPBERRY SHRUB RECIPE - A REFRESHING COCKTAIL IDEA YOU'LL ...

Instructions. Combine raspberries and sugar in a bowl. Mix and mash up the fruit into the sugar. Cover and set in refrigerator for 2 or 3 days. Strain berries and sugar into a fresh bowl. Combine the berries syrup …
From hearthandvine.com
Estimated Reading Time 3 mins

See details

HOW TO MAKE SHRUBS, OR DRINKING VINEGAR - HOMESTEAD HONEY

2018-12-10 A shrub can refer to a type of fruit liqueur, or a non-alcoholic beverage made from a sweetened, vinegar-based syrup. The addition of vinegar preserves the fruit syrup…
From homestead-honey.com
Cuisine American
Category Recipes
Servings 1
Total Time 20 mins

Place berries in a pot, and pour the vinegar over the berries. If you have a berry that will release its own juice, such as blackberries, you may not need to add the vinegar at this point, and could choose to add it after cooking and straining. Heat the berries gently, while adding the sugar, and stirring until it is dissolved completely. Bring to a boil, then remove from heat.
Mash the berry-vinegar-sugar mixture, then put it through a strainer to extract as much of the juice as possible. We ended up pouring water over the strainer and catching it in a separate glass, so we could enjoy a glass of shrub with the “rinse water.”
Pour your concentrate into a glass jar and refrigerate until you’re ready to use. I have read that shrubs can store in the refrigerator for up to six months, but I don’t think you could wait that long to drink yours up!!
Pour 1/4 cup of the berry concentrate into a glass of ice, then top with water. You may need to adjust ratios, depending on how large a glass of shrub you wish to enjoy!

See details

LEARN TO MAKE HOMEMADE SHRUBS AND DRINKING VINEGARS | FOODAL

2016-05-12 You can also add your sour syrup to tonic or seltzer water, club soda, ... You can make shrubs out of a type of coconut vinegar that you could make …
From foodal.com
3.8/5 (27)
Estimated Reading Time 7 mins
Servings 10

See details

COCKTAIL 101: HOW TO MAKE SHRUB SYRUPS - SERIOUS EATS

2020-09-11 Sweet-tart homemade shrub syrup can be sipped on its own with seltzer, or you can add a little dark rum. Get the recipe » Pin Share Email Whether raspberry, strawberry, blackberry, or gooseberry, berries seem to fly through …
From seriouseats.com

See details

HOW TO MAKE A SHRUB! - FEASTING AT HOME

2020-07-20 Add about ½ of the vinegar to the plum syrup and taste. ... Keywords: shrub, recipe for a shrub, shrub recipe, how to make a shrub, plum shrub, plum shrub recipe, shiso shrub, Did you make this recipe…
From feastingathome.com
Estimated Reading Time 4 mins

Place whole plums (don’t bother removing the pits, as the whole mixture will get strained) and sugar in a jar and mash until juicy and mixed. Put a lid on the jar and leave at room temperature for 24 hours.
Roughly chop the shiso leaves and place in a jar along with the vinegar. Put a lid on the jar and leave at room temperature for at least 24 hours or up to 1 month.
Strain the plum mixture, discarding plum pulp. Strain the vinegar discarding the herbs. Add about ½ of the vinegar to the plum syrup and taste. Some kinds of vinegar are stronger than others so add more to your liking.

See details

PEACH SHRUB RECIPE - A FARM GIRL IN THE MAKING

2019-08-28 A delicious mocktail consists of a splash of shrub syrup mixed together with either water, sparkling water, or club soda. The kids love it, and it is much better alternative to soda pop. However, for those who like to dabble in a cocktail every now and then you’ve come to the right place. This particular peach shrub recipe …
From afarmgirlinthemaking.com
Estimated Reading Time 7 mins

Add jar lid and store in the refrigerator for 2 days. During this time swirl jar to continue mixing the peach juice and sugar.
Once the sugar has dissolved add the vinegar. Mix well and return to refrigerator for an additional 5 day. During this time continue to swirl the jar, mixing the sweet juice and raw apple cider vinegar.

See details

STRAWBERRY SHRUB COCKTAIL - A BEAUTIFUL PLATE

2014-09-05 Place the shrub syrup in a glass or plastic bottle, including any undissolved sugar, seal, and shake well. Store in the fridge for up to 1 month. Prepare Cocktail: Fill a tumbler glass halfway with ice cubes. Using a cocktail shaker, combine the gin and shrub …
From abeautifulplate.com
Estimated Reading Time 5 mins

Prepare Strawberry Shrub Syrup: Combine the hulled and quartered strawberries and sugar in a large bowl. Stir together. Cover the bowl with plastic wrap and refrigerate for a minimum of 8 hours (or as long as 48 hours), stirring once or twice to mix any sugar that settles at the bottom of the bowl. As the mixture sits, it will become more and more syrup-y and liquid-y.
Once the syrup is ready, stir the mixture once again, scraping the bottom of the bowl. Using a slotted spoon, remove the solid strawberry pieces, pressing them against the side of the bowl to release any additional juice–this mixture should yield roughly 2 cups of strawberry simple syrup. Don’t worry if all the sugar has not dissolved.
Whisk the vinegar (depending on taste preference, add between 1 and 1/2 to 2 cups vinegar (I did two cups) into the strawberry syrup. Place the shrub syrup in a glass or plastic bottle (including any undissolved sugar), seal well, and shake. Store in the fridge for up to a month.
Prepare Cocktail: Fill a tumbler glass halfway with ice cubes. Using a cocktail shaker, combine the gin and shrub and shake well. Pour over the ice and top with seltzer. Stir and serve, and garnish with fresh mint sprigs.

See details

VINEGAR SHRUB RECIPE: HOW TO MAKE A SHRUB FOR COCKTAILS ...

2017-09-01 A traditional, old-school shrub is made almost like an oleo saccharum syrup, but with the addition of vinegar. Most cocktail bars now, though, make shrubs much like they would any other syrup: by ...
From thrillist.com
Estimated Reading Time 3 mins

See details

DIY CRAFT COCKTAILS USING SHRUB SYRUPS AND SIMPLE SYRUPS ...

2013-11-06 Cherry shrub syrup used to make craft cocktail of Old Fashioned. Basically a shrub syrup is a fruity-acidic concentrated syrup that can be used to flavor carbonated water, iced tea, lemonades, cocktails or mocktails. Bartenders (mixologists) are embracing shrub syrups as an innovative alternative to the sour element of citrus in cocktails. The term “shrub” …
From farmtojar.com
Estimated Reading Time 8 mins

See details

HOW TO MAKE HOMEMADE SHRUB - EDIBLE COMMUNITIES

2018-03-29 The simplicity of shrub-making lends itself to experimentation. But here are some recipes and ideas to make you thirsty: Berry shrubs, especially raspberry, may be the most traditional shrubs of all. In fact, this Raspberry Shrub is actually based on recipes from the housekeeping manuals of the 19th and early 20th centuries. This one mixes red ...
From ediblecommunities.com
Estimated Reading Time 5 mins

See details

HOW TO MAKE A FRUIT SHRUB SYRUP - RECIPE | KITCHN

From thekitchn.com
Estimated Reading Time 6 mins

See details

200 HOMEMADE BITTERS, SHRUBS, EXTRACTS AND SYRUPS IDEAS IN ...

Feb 22, 2021 - Explore Nancy Weaver's board "Homemade Bitters, Shrubs, Extracts and Syrups", followed by 129 people on Pinterest. See more ideas about homemade, syrup, syrup recipe.
From pinterest.com
202 pins
129 followers

See details

SHRUB: HOW TO MAKE 3 PERFECT FOR COCKTAILS

2020-09-14 Cocktail shrubs combine water, fruit (and sometimes other botanicals), sugar and vinegar to create an acidic syrup that adds depth and complexity when mixed into a cocktail. But a shrub can be a complicated ingredient to craft well. As you might imagine, a mediocre vinegar or an underflavored fruit syrup can throw the shrub out of whack ...
From liquor.com
Estimated Reading Time 6 mins

See details

HOW TO MAKE A SHRUB - GREAT BRITISH CHEFS

A shrub is a fruit-based syrup, usually mixed with vinegar, to create a delicious, tangy flavouring for drinks. Many iterations have existed throughout history; in seventeenth-century Britain, the word referred to a fruit liqueur served with rum or brandy, while the popular colonial American drink was closer to today's version, thanks to the addition of vinegar.
From greatbritishchefs.com
Estimated Reading Time 6 mins

See details

HOW TO MAKE DELICIOUS 3 INGREDIENT FRUIT SHRUBS

2019-08-14 Your shrub recipe is the same for nearly all fruits. • 2 cups of fruit, rinsed and chopped if larger than a small berry • 2 cups of vinegar • 1 ¾ – 2 cups of sugar • Cheesecloth • Saucepan • 2-quart mason jar with lid • Optional flip-top style bottle to store finished shrub in. Directions: Step 1: Add the fruit to the mason jar. Put the two cups of vinegar in the saucepan …
From ruralsprout.com
Estimated Reading Time 8 mins

See details

HOW TO MAKE SHRUBS {AKA DRINKING VINEGARS} | 3 REFRESHING ...

2015-03-03 For each of the recipes shown here, I incorporated the technique of making an oleo-saccharum during the shrub-making process. The phrase translates as “oily sugar” and is made by combining sugar with the zest of citrus and letting it integrate over the course of an hour or so. Adding this zesty sugar to a shrub recipe brightens the shrub and adds a depth of …
From hollyandflora.com
Estimated Reading Time 7 mins

See details

HOW TO MAKE SHRUBS: FERMENTED BEVERAGE FOR MIXING AND ...

Basically, a shrub is a fruity, flavored vinegar, which is often sweetened and cooked down into a syrup, commonly used to flavor cocktails or carbonated drinks. An ancient beverage, it can also be used to preserve fruits with the water bath canning method, assuming that the pH is acidic enough. While the very first shrubs were likely fermented directly from the fruits themselves, it …
From mountainfeed.com

See details

MAKING AND USING SHRUBS AND SYRUPS | WHOLE FOODS MARKET

2016-05-14 Honeyed Blackberry Syrup Recipe. Ideas. Inspiration for using a shrub or syrup isn’t hard to find, but here are a cool dozen ideas to get your started. Make lemonade or limeade with a citrus- or mint-infused simple syrup in place of sugar. Drizzle a shrub over very finely crushed ice for a delicious variation on the snow cone.
From wholefoodsmarket.com

See details

8 SHRUB RECIPES - THE DOMESTIC WILDFLOWER

2020-07-27 Strawberry Pineapple Shrub Recipe. Strawberry Pineapple shrub is an easy preserve that is a perfect cocktail mixer and it elevates sparkling water infinitely. The vinegar and sugar combined with the fruit make a bright and flavorful syrup with very little effort and this is the perfect shrub for beginners because it is simple to make.
From thedomesticwildflower.com

See details

HOW TO MAKE COCKTAIL SHRUBS OR DRINKING VINEGARS

2021-04-14 In the drink world, a shrub (or drinking vinegar) is a concentrated syrup that combines fruit, sugar, and vinegar.Apple cider vinegar is the most common base for shrubs, and herbs and spices are often added to create interesting flavor combinations. This sweet, acidic mixer can be enjoyed with still water or soda or used in various mixed drinks.
From thespruceeats.com

See details

COCKTAIL SHRUB RECIPES

2018-05-31 · Making a shrub syrup (like this delectable blackberry shrub recipe) at home only takes about 10 minutes of active time. Gather your ingredients and measure equal parts water, sugar, vinegar and fruit. Step 1: Heat up simple syrup, muddled fruit and vinegar. Start by simmering (not boiling—there is a difference) equal parts water and sugar over low heat until …
From tfrecipes.com

See details

32 RECIPES: VINEGARS, SHRUBS AND SYRUPS IDEAS IN 2021 ...

Jan 31, 2021 - Explore Linda Ullman's board "Recipes: Vinegars, Shrubs and Syrups", followed by 331 people on Pinterest. See more ideas about recipes, herbalism, vinegar.
From pinterest.com

See details

20 SYRUP AND SHRUBS IDEAS | SYRUP, HOMEMADE SYRUP, SYRUP ...

Apr 5, 2020 - Explore Barb McDougall's board "Syrup and Shrubs" on Pinterest. See more ideas about syrup, homemade syrup, syrup recipe.
From pinterest.ca

See details

HOW TO MAKE SHRUB DRINK RECIPES

Wash and sterilize a bowl or jar. Add blackberries; cover with sugar. Add thyme and sage. Stir well to combine. Cover with a lid or plastic wrap. Refrigerate, stirring occasionally, until a pool of juice and syrup forms around the blackberries, 1 to 2 …
From tfrecipes.com

See details

HOW TO MAKE A SHRUB SYRUP - HUNGRY AGAIN

2014-11-14 Basic Shrub Syrup recipe. 1 lb. of fresh fruit (berries, peaches, grapefruit, oranges, etc.) 1 cup of sugar 1 cup of vinegar about a tablespoon (or two) of herbs or spices, paired to match your fruit. Wash and drain your fruit. Make sure that all berries are firm and fresh. Cut up larger fruit into smaller pieces. In a clean quart size canning jar, place the fruit and sugar. …
From hungry-again.com

See details

MAKING SHRUBS AND SYRUPS RECIPES

Making Shrubs And Syrups Recipes SHRUB. This is the cold-process method for making a shrub. This is one of those 'don't have exact measurements' recipes, but if you get the ratios close, it is hard to mess it up. Although I'm usually a fan of using fresh ingredients, frozen fruit/berries actually work well and sometimes give a little more juice (don't tell!). I combine the shrub …
From tfrecipes.com

See details