Mandarin Orange Vinaigrette Recipes
MANDARIN ORANGE VINAIGRETTE
This vinaigrette is delightfully different, and goes together in 5 minutes. This came from Cheap Fast Good! I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Salad Dressings
Time 5m
Yield 1 1/2 cups, 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Drain the oranges and put them in a blender or food processor. Add the vinegar, salt, and black pepper. With the motor running, add the honey and oil in a thin stream through the feed tube. Process until thoroughly blended.
- Serve at once or cover and refrigerate until ready to serve, up to 2 weeks. (If the dressing separates while standing, shake it well to recombine before serving).
Nutrition Facts : Calories 370.6, Fat 36.5, SaturatedFat 4.7, Sodium 147.9, Carbohydrate 12, Fiber 1.1, Sugar 10.3, Protein 0.5
MANDARIN ORANGE VINAIGRETTE DRESSING
Make and share this Mandarin Orange Vinaigrette Dressing recipe from Food.com.
Provided by Sharon in Ontario.
Categories Salad Dressings
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Whip together balsamic vinegar and honey.
- Add all ingredients to salad contents and toss gently.
- Mandarin orange may be replaced with a tangerine, if you wish.
Nutrition Facts : Calories 42.6, Fat 1, SaturatedFat 0.1, Sodium 0.8, Carbohydrate 8.7, Fiber 0.6, Sugar 7.6, Protein 0.6
MANDARIN ORANGE VINAIGRETTE
This vinaigrette is smooth, velvety with a slight zip to it! It is a delightful addition to a mixed salad! VIDEO https://www.youtube.com/watch?v=3tm43ICsZPY
Provided by CLUBFOODY
Categories < 15 Mins
Time 5m
Yield 1 cup
Number Of Ingredients 8
Steps:
- In a medium bowl, add orange curd. Emulsify the grapeseed oil by slowly pouring in the oil, whisking constantly. Continue whisking to incorporate sesame oil as well as white wine vinegar.
- Add honey, mustard then season with black pepper and salt; whisk well to blend ingredients. Serve over salad. Makes 1 cup.
Nutrition Facts : Calories 672.6, Fat 68.4, SaturatedFat 7.2, Sodium 376.7, Carbohydrate 18.1, Fiber 0.5, Sugar 17.3, Protein 0.5
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MANDARIN ORANGE GINGER DRESSING | HOMEMADE SALAD DRESSING
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5/5 (15)Category SaladServings 6
- Squeeze the juice from the mandarin oranges into the jar w/ the zest and then add the vinegar, ginger, dijon mustard, honey, salt and pepper, and oil.
- Tightly secure the lid to the jar and give it a good shake, shake, shake until the dressing has emulsified or become slightly thick and smooth.
- Taste the dressing, adding more ginger if needed, then stir in the sesame seeds. Pour over your favorite salad or serve as a dip for veggies.
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