Mango Lassi Recipe How To Make Mango Lassi Recipe Aam Lassi
MANGO LASSI RECIPE, HOW TO MAKE MANGO LASSI RECIPE, AAM LASSI RECIPE
Mango Lassi is a delicious and refreshing summer special drink.
Provided by Uppada Lakshmi
Categories Drinks
Number Of Ingredients 7
Steps:
- Blend mango pieces, curd/ yogurt, milk and honey for about 2 minutes
- Add water based on required consistency.
- Add ice cubes and pour mango lassi recipe in a tall glass.
- Garnish with cardamom powder.
Nutrition Facts : Calories 160 kcal, ServingSize 1 serving
MANGO LASSI RECIPE | AAM KI LASSI RECIPE | MANGO LASSI DRINK
easy mango lassi recipe | aam ki lassi recipe | mango lassi drink
Provided by HEBBARS KITCHEN
Categories beverages
Time 10m
Number Of Ingredients 6
Steps:
- firstly, in a large blender take 2 cup mango and 2 cup curd.
- also add 3 tbsp sugar and ¼ tsp cardamom powder.
- blend smooth without adding any water.
- transfer to prepared lassi into glass jar.
- finally, garnish with few tutti frutti and mint leaves before serving mango lassi.
MANGO LASSI
Steps:
- Add ingredients to the blender: Put the mango, yogurt, milk, honey (or sugar), and cardamom into a blender and blend for 2 minutes. If you want a more milkshake-like consistency and it's a hot day, either blend in some ice as well or serve over ice cubes.
- Serve with a sprinkle of cardamom: Pour contents into a glass and sprinkle with a tiny pinch of ground cardamom to serve. The lassi can be kept refrigerated for up to 24 hours. Links: Turmeric Mango Lassi from Local Haven
Nutrition Facts : Calories 195 kcal, Carbohydrate 35 g, Cholesterol 12 mg, Fiber 1 g, Protein 9 g, SaturatedFat 2 g, Sodium 109 mg, Sugar 34 g, Fat 3 g, ServingSize Makes about 2 cups, UnsaturatedFat 0 g
MANGO LASSI
Learn how to make mango lassi, the perfect summer drink any mango lover will love. Mango lassi is a sweet and refreshing treat only needs 6 ingredients! -Namrata Telugu, Terre Haute, Indiana
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine the yogurt, mango, ice, sugar, mint leaves and cardamom pods if desired. Cover and process for 30-60 seconds or until blended. Pour into two chilled glasses; serve immediately.
Nutrition Facts : Calories 226 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 73mg sodium, Carbohydrate 54g carbohydrate (48g sugars, Fiber 3g fiber), Protein 6g protein.
MANGO LASSI
Blitz up mangoes with yogurt, cardamom, lime and honey and you have the most delicious lassi drink - a bit like a smoothie and great for breakfast
Provided by Elena Silcock
Categories Drink
Time 10m
Number Of Ingredients 5
Steps:
- Put all the ingredients apart from the lime juice in a food processor and blitz. Add the lime juice along with a pinch of salt, to taste, if the cardamom isn't strong enough then add a little more, then pour into glasses with some ice cubes and serve.
Nutrition Facts : Calories 131 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 20 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.2 milligram of sodium
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- In a blender, add the first 6 ingredients and blend until smooth and frothy. Check for sweetness and add more sweetener if required, if it is too thick for you, add few more tablespoons of milk and blend once again.
- Serve chilled in tall glasses, garnish with slivered almonds/pistachios, more cardamom if desired and mint leaves. Or you may refrigerate the mango lassi until ready to serve.
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