Manwich Casserole Recipes

MANWICH TATER TOT CASSEROLE

Steps:

• Preheat oven to 425 degrees.
• In a large skillet, brown ground beef and onion until the meat is brown and cooked through out
• Add in the corn and Manwich into the skillet
• Mix well, pour the Manwich mixture into an 8x8 baking dish.
• Top with a single layer crispy crowns
• Sprinkle the top with shredded cheese
• Bake for 20 minutes
• Enjoy!

MANWICH CASSEROLE

Steps:

• Brown ground beef, drain excess grease.
• Add Manwich and cook as directed on cans.
• Place macaroni and Manwich mixture in a 11 x 7 inch pan.
• Add 3/4 of your cheese and mix well.
• Add remaining cheese to cover top.
• Bake at 350°F for 30 to 35 minutes.

MANWICH SLOPPY JOE CORNBREAD BAKE

Steps:

• 1. Spray 8" square dish with Pam. Cook and stir beef in skillet for 7 minutes or until done. Drain, add Manwich heat until hot. Spoon into dish.
• 2. Stir together muffin mix, milk, Fleischmann's and Egg Beaters in bowl. Spoon over beef mixture, Bake at 400F for 15 minutes or until set.

SLOPPY JOE CORNBREAD BAKE

Steps:

• Preheat oven to 400ºF. Coat a 13 x 9 x 2-inch baking dish with nonstick cooking spray. Set aside.
• In a large bowl, combine muffin mix, corn, eggs, milk, and 1 cup of the cheese. Pour into prepared baking dish. Bake for 20 minutes.
• In a large skillet over medium heat, cook ground beef until no longer pink. Drain fat. Add sloppy joe seasoning. Cook for an additional 5 minutes.
• Spread beef mixture over cornbread and top with remaining cup of cheese. Bake for and 20 additional minutes.
• Allow to cool for 5 to 10 minutes and cut into squares.

DUMP-AND-BAKE SLOPPY JOE CASSEROLE

Steps:

• Preheat oven to 425F (220C). Spray a 9 x 13-inch baking dish with cooking spray.
• In prepared dish (or in a separate bowl), stir together uncooked pasta, Sloppy Joe Sauce, water, and meatballs. Cover tightly with aluminum foil and bake for 35 minutes.
• Uncover; stir. At this point you should check the pasta to make sure that it is al dente (firm but just about finished cooking). If it's still too hard, cover the dish and return to the oven until pasta is al dente. Then move on to the next step.
• Sprinkle mozzarella and cheddar cheese over the top and bake uncovered for 5-10 more minutes (or until cheese is melted and pasta is tender).
• Garnish with optional toppings just before serving.