Maple Apple Baked Beans Recipes

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MAPLE BAKED BEANS



Maple Baked Beans image

Since my husband raises hogs and my parents produce maple syrup, this recipe's a natural for me! I usually prepare Maple Baked Beans just for us during the winter. In summer, I'll often make it for family picnics and get-togethers.

Provided by Taste of Home

Categories     Side Dishes

Time 3h10m

Yield 12 servings.

Number Of Ingredients 11

1 pound dried navy beans
4 quarts water, divided
6 slices bacon, cut up or 1 cup cooked ham cubes
1 medium onion, chopped
1 cup maple syrup or maple-flavored syrup
1/2 cup ketchup
1/4 cup barbecue sauce
5 teaspoons cider vinegar
1 teaspoon prepared mustard
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Sort and rinse beans; place in a 4-qt. Dutch oven. Cover with 2 qts. cold water. Bring to a boil; reduce heat and simmer for 2 minutes. Remove from the heat. Cover and let stand 1 hour. Drain and rinse beans. Return beans to Dutch oven; cover with remaining water. Bring to a boil; reduce heat and simmer for 30-40 minutes or until almost tender. Drain and reserve liquid. In a 2-1/2-qt. casserole or bean pot, combine beans with all remaining ingredients. Cover and bake at 325° for 2-1/2 hours or until tender. Stir occasionally; add reserved bean liquid, if necessary.

Nutrition Facts : Calories 280 calories, Fat 7g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 453mg sodium, Carbohydrate 46g carbohydrate (22g sugars, Fiber 10g fiber), Protein 10g protein.

MAPLE BAKED BEANS



Maple Baked Beans image

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Time 1h5m

Yield 6 servings

Number Of Ingredients 14

3 slices bacon, diced
1 large Vidalia onion, finely chopped
3 cloves garlic, finely chopped
Pinch red pepper flakes
4 (15-ounce) cans white beans, drained and rinsed
1 (14.5-ounce) can diced tomatoes
2 tablespoons light brown sugar
2 teaspoons fresh thyme leaves
1 cup porter-style beer
1/2 cup real maple syrup
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
3 dashes hot sauce
Kosher salt and freshly ground black pepper

Steps:

  • Preheat the oven to 375 degrees F.
  • Add bacon to a large Dutch oven over medium heat and cook until fat is rendered and bacon has begun to crisp.
  • Add onions, garlic, and red pepper flakes and saute until tender, about 4 minutes. Stir in the beans, tomatoes, brown sugar, thyme leaves, beef, maple syrup, apple cider vinegar, Dijon mustard, hot sauce, salt, and pepper and bring to a simmer.
  • Remove from the stovetop and bake uncovered 45 minutes until the mixture begins to bubble and thicken. Check at 30 minutes and add 1/2 cup water or chicken broth if it looks like it getting too dry.

MAPLE BAKED BEANS



Maple Baked Beans image

Make and share this Maple Baked Beans recipe from Food.com.

Provided by evelynathens

Categories     Beans

Time 4h5m

Yield 1 pan, 10-12 serving(s)

Number Of Ingredients 11

1 lb navy beans, soaked overnight
1/2 lb canadian back bacon, cut in 3 pieces
1 tablespoon dry mustard
1 large onion, chopped (1 cup)
1/2 cup ketchup
1 tablespoon tomato paste
1/4 cup molasses
1/4 cup maple syrup
3 garlic cloves, minced
6 cups hot water
salt and pepper

Steps:

  • Drain beans and place them into a covered earthenware pan.
  • Add remaining ingredients and hot water, mix well.
  • Cover and cook in the oven, at 300°F, for 3 hours.
  • Remove cover and continue to cook for 1 hour or more until beans are tender and sauce is thickened.

APPLE BAKED BEANS



Apple Baked Beans image

Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs. I never have any leftovers. I hope you like them and leave your feedback.

Provided by Nancy S

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 1h40m

Yield 12

Number Of Ingredients 6

4 (16 ounce) cans pork and beans
8 slices cooked bacon, crumbled
2 Granny Smith apples - peeled, cored, and diced
1 ⅓ cups barbeque sauce
1 cup brown sugar
¼ cup raisins

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir pork and beans, bacon, apples, barbeque sauce, brown sugar, and raisins together in a 9x13-inch baking dish.
  • Bake in preheated oven for 90 minutes.

Nutrition Facts : Calories 384.5 calories, Carbohydrate 65.3 g, Cholesterol 23.1 mg, Fat 10.7 g, Fiber 7 g, Protein 10.3 g, SaturatedFat 3.5 g, Sodium 970.8 mg, Sugar 42.2 g

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