Maple Latte Recipes
MAPLE LATTE
A nice drink for cold nights. Has a great maple flavor. I like to use Grade B real maple syrup as the maple flavor is really strong, but it's not as sweet as most commercial brands.
Provided by Alia55
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add espresso to cup.
- Stir in syrups.
- Fill with steamed milk and stir.
- Top with whipped cream and sprinkle with brown sugar.
Nutrition Facts : Calories 159.7, Fat 6.8, SaturatedFat 4.2, Cholesterol 25.6, Sodium 95.3, Carbohydrate 19.3, Sugar 9.6, Protein 6
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- In a coffee mug, combine the maple syrup with the spices. Stir the mixture until the spices are evenly distributed in the maple syrup.
- If you have a milk frother, use it to froth the milk as you would in a traditional latte. Otherwise, you can use one of our milk frothing tips to froth milk by hand.
- Pour the espresso into the mug over the maple syrup and spices. Stir vigorously to ensure the coffee mixes with the syrup.
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