Maple Mustard Dipping Sauce Recipes

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MAPLE-MUSTARD DIPPING SAUCE



Maple-Mustard Dipping Sauce image

Provided by Jeff Mauro, host of Sandwich King

Categories     condiment

Time 5m

Yield 1 cup

Number Of Ingredients 4

1/2 cup stone-ground mustard
1/4 cup yellow mustard
1/4 cup maple syrup
1/2 teaspoon freshly cracked black pepper

Steps:

  • In a medium bowl, mix together the stone-ground mustard, yellow mustard, maple syrup and black pepper. Serve with fries or chicken tenders and GET TO DIPPIN.

TOFU NUGGETS WITH MAPLE-MUSTARD DIPPING SAUCE



Tofu Nuggets with Maple-Mustard Dipping Sauce image

Extra-firm tofu and breading give these nuggets the texture of real chicken, and the sauce is just a yummy bonus.

Provided by isachandra

Categories     Appetizers and Snacks

Time 30m

Yield 4

Number Of Ingredients 10

1 (14 ounce) package extra-firm tofu
3 tablespoons low-sodium soy sauce
¾ cup dry fine whole-wheat bread crumbs
2 teaspoons onion powder
1 teaspoon garlic powder
½ teaspoon dried thyme, crumbled
olive oil cooking spray
½ cup smooth Dijon mustard
¼ cup pure maple syrup
2 tablespoons canola oil

Steps:

  • Hold tofu over the sink and gently squeeze out moisture. Blot surface dry with a paper towel (do not press). Slice tofu crosswise into 6 rectangular slabs. Slice slabs in half to create 12 squares, then cut squares in half diagonally to create 24 triangles.
  • Pour soy sauce on a plate. Mix together bread crumbs, onion powder, garlic powders, and thyme on a second plate. Set out a third plate. Dip each tofu piece in soy sauce, turning to coat; dredge in bread-crumb mixture, sprinkling tops with mixture and turning to coat. Set coated tofu on third plate.
  • Spray a large cast-iron or nonstick skillet with cooking spray and heat over medium-low heat. Working in batches of about 8 pieces, cook tofu, flipping with a thin spatula and spraying skillet between batches, until crisp and browned on most sides, about 5 minutes per batch.
  • For the dipping sauce, stir mustard, syrup, and oil together with a fork in a small bowl until smooth. If too thick, stir in warm water, 1 tablespoon at a time, until pourable.

Nutrition Facts : Calories 303.2 calories, Carbohydrate 34.4 g, Fat 13.8 g, Fiber 2.2 g, Protein 12.8 g, SaturatedFat 1.3 g, Sodium 1278.7 mg, Sugar 13 g

MAPLE / MUSTARD DIPPING SAUCE



MAPLE / MUSTARD DIPPING SAUCE image

Categories     Herb

Yield 3/4 cup

Number Of Ingredients 7

1/4 Cup Maple Syrup, Grade "B", Dark Amber
2 Tablespoons Mustard
1/4 Cup Sour Cream
1/4 Cup Mayonnaise
2 Teaspoons Butt Kickin' Blacken, Jamaican Jerk
Butt Kickin' Blacken contains neither salt nor sugar, and is available at www.capnrons.com
If you use a more common variety of blackening seasoning, you may have to adjust the recipe for slat and sweet.

Steps:

  • Just put it all in a small bowl and whisk until blended and smooth.

MAPLE HONEY MUSTARD SAUCE



Maple Honey Mustard Sauce image

A smoky and tangy sauce that is great as a dip for chicken fingers or even as a salad dressing.

Provided by Liam Walshe

Time 5m

Yield 6

Number Of Ingredients 8

½ cup creamy salad dressing (such as Miracle Whip®)
3 tablespoons honey
2 tablespoons maple mustard
1 ½ teaspoons apple cider vinegar
¼ teaspoon garlic powder
¼ teaspoon ground paprika
⅛ teaspoon salt
1 pinch ground black pepper

Steps:

  • Add creamy dressing, honey, maple mustard, vinegar, garlic powder, paprika, salt, and pepper to a measuring cup; mix until fully combined.

Nutrition Facts : Calories 96.7 calories, Carbohydrate 11.8 g, Cholesterol 6.7 mg, Fat 5.6 g, Fiber 0.3 g, Protein 0.3 g, SaturatedFat 0.7 g, Sodium 274.1 mg, Sugar 11.4 g

MAPLE MUSTARD SAUCE FOR HAM



Maple Mustard Sauce for Ham image

Make and share this Maple Mustard Sauce for Ham recipe from Food.com.

Provided by Leanne

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 2

1/2 cup pure maple syrup
1/2 Dijon mustard

Steps:

  • Bring mustard and maple syrup to a boil, or until well combined.
  • Serve with warm, sliced ham.

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