Maple Sauce For Strawberries Recipes

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MAPLE SYRUP CRANBERRY SAUCE



Maple Syrup Cranberry Sauce image

Wonderful cranberry sauce!

Provided by cads550

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Cranberry Sauce Recipes

Time 20m

Yield 6

Number Of Ingredients 6

1 cup water
1 cup maple syrup
1 (12 ounce) bag fresh cranberries
1 tablespoon brown sugar
1 dash lemon juice
1 tablespoon brandy

Steps:

  • Combine water and maple syrup in a saucepan; bring to a boil. Add cranberries to syrup mixture and cook at a boil until berries pop, 10 to 15 minutes. Stir brown sugar and lemon juice into cranberries until brown sugar is completely dissolved. Mix in brandy.

Nutrition Facts : Calories 178.9 calories, Carbohydrate 44.3 g, Fat 0.2 g, Fiber 2.6 g, Protein 0.2 g, Sodium 7.7 mg, Sugar 35.7 g

STRAWBERRY SAUCE



Strawberry Sauce image

Want a different twist than the standard Maple Syrup on your pancakes/waffles. Quick and easy to make. Great on Ice Cream also!

Provided by Evac5133

Categories     Sauces

Time 20m

Yield 2 serving(s)

Number Of Ingredients 3

2 cups fresh strawberries or 2 cups frozen strawberries
1 tablespoon sugar
1 teaspoon vanilla extract

Steps:

  • In a blender or food processor combine strawberries, sugar and vanilla.
  • Cover and blend or process until smooth, then heat in saucepan till warm.

Nutrition Facts : Calories 76.5, Fat 0.4, Sodium 1.7, Carbohydrate 17.6, Fiber 2.9, Sugar 13.6, Protein 1

MAPLE SAUCE FOR STRAWBERRIES



Maple Sauce for Strawberries image

This is a recipe that my mom makes and I have loved forever! It's an interesting combination of flavors and one that will leave your mouth watering for more! Requires one hour of refrigeration prior to serving!

Provided by Dine Dish

Categories     Dessert

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 4

1 cup sour cream
1/4 cup pure maple syrup
3 pints strawberries, washed and hulled
2 1/2 tablespoons brown sugar

Steps:

  • In a medium bowl, combine sour cream and maple syrup; cover and refrigerate at least 1 hour.
  • Arrange strawberries in eight dessert bowls.
  • Sprinkle brown sugar evenly over them and refrigerate.
  • To serve, pour sour cream mixture over strawberries.

Nutrition Facts : Calories 146.9, Fat 6.5, SaturatedFat 3.8, Cholesterol 12.7, Sodium 19.2, Carbohydrate 22.5, Fiber 2.7, Sugar 16.4, Protein 1.8

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