MAPLE TUNA OLIVE TOASTIE
Caramelized onions Canadian-style and a loaf of artisan-style olive bread give this toasted sandwich a deli-worthy flavour. Super quick and impressive.
Provided by Katie
Categories Tuna Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat butter in a small frying pan over medium heat, and cook and stir onion for 3 minutes. Reduce heat to medium-low, stir in maple syrup, and cook until onions are soft and golden, 7 to 10 minutes.
- Set oven rack about 8 inches from the heat source and preheat the oven's broiler.
- Stir together tuna and salad dressing in a bowl; season with salt and pepper. Slice bread loaf in half horizontally, then halve both pieces lengthwise, making four equal pieces. Place bread, crust-side down, on a baking sheet. Layer tuna mixture, onion, and Cheddar cheese evenly over bread pieces.
- Broil in the preheated oven until cheese is bubbly, about 5 minutes.
Nutrition Facts : Calories 624.3 calories, Carbohydrate 49.3 g, Cholesterol 96 mg, Fat 29.9 g, Fiber 2.6 g, Protein 37.9 g, SaturatedFat 16.7 g, Sodium 1019.2 mg, Sugar 5.7 g
MAPLE TUNA OLIVE TOASTIE
Caramelized onions Canadian-style and a loaf of artisan-style olive bread give this toasted sandwich a deli-worthy flavour. Super quick and impressive.
Provided by Katie
Categories Tuna Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat butter in a small frying pan over medium heat, and cook and stir onion for 3 minutes. Reduce heat to medium-low, stir in maple syrup, and cook until onions are soft and golden, 7 to 10 minutes.
- Set oven rack about 8 inches from the heat source and preheat the oven's broiler.
- Stir together tuna and salad dressing in a bowl; season with salt and pepper. Slice bread loaf in half horizontally, then halve both pieces lengthwise, making four equal pieces. Place bread, crust-side down, on a baking sheet. Layer tuna mixture, onion, and Cheddar cheese evenly over bread pieces.
- Broil in the preheated oven until cheese is bubbly, about 5 minutes.
Nutrition Facts : Calories 624.3 calories, Carbohydrate 49.3 g, Cholesterol 96 mg, Fat 29.9 g, Fiber 2.6 g, Protein 37.9 g, SaturatedFat 16.7 g, Sodium 1019.2 mg, Sugar 5.7 g
MAPLE TUNA OLIVE TOASTIE
Caramelized onions Canadian-style and a loaf of artisan-style olive bread give this toasted sandwich a deli-worthy flavour. Super quick and impressive.
Provided by Katie
Categories Tuna Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat butter in a small frying pan over medium heat, and cook and stir onion for 3 minutes. Reduce heat to medium-low, stir in maple syrup, and cook until onions are soft and golden, 7 to 10 minutes.
- Set oven rack about 8 inches from the heat source and preheat the oven's broiler.
- Stir together tuna and salad dressing in a bowl; season with salt and pepper. Slice bread loaf in half horizontally, then halve both pieces lengthwise, making four equal pieces. Place bread, crust-side down, on a baking sheet. Layer tuna mixture, onion, and Cheddar cheese evenly over bread pieces.
- Broil in the preheated oven until cheese is bubbly, about 5 minutes.
Nutrition Facts : Calories 624.3 calories, Carbohydrate 49.3 g, Cholesterol 96 mg, Fat 29.9 g, Fiber 2.6 g, Protein 37.9 g, SaturatedFat 16.7 g, Sodium 1019.2 mg, Sugar 5.7 g
MAPLE TUNA OLIVE TOASTIE
Caramelized onions Canadian-style and a loaf of artisan-style olive bread give this toasted sandwich a deli-worthy flavour. Super quick and impressive.
Provided by Katie
Categories Tuna Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat butter in a small frying pan over medium heat, and cook and stir onion for 3 minutes. Reduce heat to medium-low, stir in maple syrup, and cook until onions are soft and golden, 7 to 10 minutes.
- Set oven rack about 8 inches from the heat source and preheat the oven's broiler.
- Stir together tuna and salad dressing in a bowl; season with salt and pepper. Slice bread loaf in half horizontally, then halve both pieces lengthwise, making four equal pieces. Place bread, crust-side down, on a baking sheet. Layer tuna mixture, onion, and Cheddar cheese evenly over bread pieces.
- Broil in the preheated oven until cheese is bubbly, about 5 minutes.
Nutrition Facts : Calories 624.3 calories, Carbohydrate 49.3 g, Cholesterol 96 mg, Fat 29.9 g, Fiber 2.6 g, Protein 37.9 g, SaturatedFat 16.7 g, Sodium 1019.2 mg, Sugar 5.7 g
MAPLE TUNA OLIVE TOASTIE
Caramelized onions Canadian-style and a loaf of artisan-style olive bread give this toasted sandwich a deli-worthy flavour. Super quick and impressive.
Provided by Katie
Categories Tuna Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat butter in a small frying pan over medium heat, and cook and stir onion for 3 minutes. Reduce heat to medium-low, stir in maple syrup, and cook until onions are soft and golden, 7 to 10 minutes.
- Set oven rack about 8 inches from the heat source and preheat the oven's broiler.
- Stir together tuna and salad dressing in a bowl; season with salt and pepper. Slice bread loaf in half horizontally, then halve both pieces lengthwise, making four equal pieces. Place bread, crust-side down, on a baking sheet. Layer tuna mixture, onion, and Cheddar cheese evenly over bread pieces.
- Broil in the preheated oven until cheese is bubbly, about 5 minutes.
Nutrition Facts : Calories 624.3 calories, Carbohydrate 49.3 g, Cholesterol 96 mg, Fat 29.9 g, Fiber 2.6 g, Protein 37.9 g, SaturatedFat 16.7 g, Sodium 1019.2 mg, Sugar 5.7 g
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