Maraschino Pecan Bread Abm Recipes

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CRANBERRY PECAN SANDWICH BREAD (FOR ABM)



Cranberry Pecan Sandwich Bread (For Abm) image

This is bsed on recipe #47111 (which was the first thing I made in my bread machine). I got to thinking that cranberries would be good in bread for a turkey sandwich-- like thanksgiving dinner all wrapped up as my husband said-- and I love texture in breads. Turns out it's great by itself too!

Provided by Clarely

Categories     Yeast Breads

Time 3h5m

Yield 1 1.5 pound loaf, 12 serving(s)

Number Of Ingredients 9

1 cup water
2 tablespoons butter
1 1/2 cups bread flour
1 1/2 cups whole wheat flour
3 tablespoons brown sugar
1 1/2 teaspoons salt
2 1/4 teaspoons yeast
3/4 cup dried cranberries
1/2 cup chopped pecans

Steps:

  • Add all ingredients (except cranberries and pecans) in order recommended for your bread machine.
  • Add the cranberries and pecans when your machine alerts you (avoids them getting too beat up in the initial mixing and kneading).
  • Bake on the "sweet bread" setting, medium crust darkness, 1.5 lb loaf.

Nutrition Facts : Calories 174.7, Fat 5.8, SaturatedFat 1.6, Cholesterol 5.1, Sodium 310.3, Carbohydrate 27.8, Fiber 3, Sugar 3.9, Protein 4.4

MARASCHINO PECAN BREAD ABM



Maraschino Pecan Bread Abm image

Here is a personal favorite of mine that I've made many times: Maraschino Pecan Bread For Bread Machines:

Provided by Bob Ross

Categories     Yeast Breads

Time 3h10m

Yield 16 serving(s)

Number Of Ingredients 12

1 1/4 cups milk, room temperature
3 cups white bread flour
2 tablespoons sugar
1 1/4 teaspoons salt
1 tablespoon butter
1/4 cup raisins
1/4 cup sunflower seeds
1/4 cup pecans
1/8 teaspoon cinnamon, ground
1/8 teaspoon ginger, ground
3 teaspoons active dry yeast or 2 teaspoons fast rise yeast
1/4 cup maraschino cherry, well drained on a paper towel

Steps:

  • Add all ingredients except cherries to the bread maker in the order given.
  • Start process; add cherries after the end of the first knead cycle.
  • Enjoy -- .

Nutrition Facts : Calories 143.7, Fat 4, SaturatedFat 1.1, Cholesterol 4.6, Sodium 197.3, Carbohydrate 23.1, Fiber 1.3, Sugar 3.1, Protein 4.1

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