Marinated Eye Of Round Steaks Recipes

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MARINATED EYE OF ROUND STEAKS



Marinated Eye Of Round Steaks image

Time 1h20m

Yield 6

Number Of Ingredients 6

1 can (14.5 ounce size) beef broth
2 tablespoons lemon juice
2 tablespoons soy sauce
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
6 beef eye of round steaks, 3/4-inch thick

Steps:

  • Combine the broth, lemon juice, soy sauce, garlic powder, and black pepper in a zip-top bag or plastic container. Add the steaks and turn to coat completely in the marinade. Seal the bag or cover the container and refrigerate for 1 hour, turning the steaks as needed. Preheat the grill or broiler. Remove the steaks from the marinade. Place on the grill or on a broiler pan and place under the broiler. Cook for 15 minutes for medium, turning as needed (add less or more time depending on desired doneness). Brush with the marinade every 5 minutes.

Nutrition Facts :

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