Mary Berrys Parmesan Crusted Chicken Recipes
MARY BERRY'S PARMESAN-CRUSTED CHICKEN
Try Mary Berry's delicious Parmesan-crusted chicken recipe plus other dinner ideas and chicken recipes
Number Of Ingredients 11
Steps:
- Preheat the oven to 200°C/gas mark 6. Oil the roasting tin or baking tray and lay the chicken in the tin. Brush each chicken breast with a small amount of oil, then season with salt and pepper.
- In a small bowl, mix the cream cheese with the sun-blushed tomatoes, garlic, lemon zest, and black pepper. Set aside.
- In another bowl, combine the breadcrumbs with the Parmesan and chives, then season well.
- Spread a quarter of the cream cheese mixture over the top of each chicken breast. Sprinkle the breadcrumb mixture on top of each and pat gently into the cream cheese.
- Scatter the pepper wedges around the chicken, brush them with oil, and season with black pepper.
- Bake for about 20 minutes or until the pepper wedges are charredMary Berrys Cookery Course
PARMESAN CRUSTED CHICKEN
The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. Dinner will be ready in 30 minutes or less.
Provided by Hellmann's
Categories Trusted Brands: Recipes and Tips
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F.
- Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl.
- Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 20 minutes or until chicken is thoroughly cooked.
Nutrition Facts : Calories 399.6 calories, Carbohydrate 1.9 g, Cholesterol 95.6 mg, Fat 28.3 g, Fiber 0.1 g, Protein 31.6 g, SaturatedFat 5 g, Sodium 373.6 mg, Sugar 0.1 g
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