MARBLED MASHED SWEET POTATOES
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Put the potatoes and sweet potatoes in a large saucepan and cover with cold water by 1 inch. Add a generous pinch of salt, bring to a simmer and cook until the potatoes are easily pierced with a knife, 35 to 40 minutes. Drain and let cool slightly. Peel the Yukon gold potatoes and transfer to a medium bowl. Peel the sweet potatoes and transfer to a separate bowl.
- Divide the butter between the 2 bowls. Add the heavy cream and sour cream to the Yukon gold potatoes and mash well with a potato masher; season with salt and black pepper. Add the brown sugar and cayenne to the bowl with the sweet potatoes and mash well; season with salt and black pepper.
- Dollop the potatoes and sweet potatoes into a warmed serving dish and swirl using a large spoon. (The potatoes can be made up to 2 hours ahead; set aside in a baking dish. Reheat, covered, at 350 degrees F, 15 to 20 minutes.)
MASHED SWEET POTATOES
Provided by Food Network Kitchen
Categories side-dish
Time 1h25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F. Pierce the sweet potatoes 2 or 3 times with a fork. Bake in a roasting pan for 45 to 60 minutes, until tender. Cut the potatoes in half, lengthwise. Hold the sweet potatoes with a potholder or towel and scoop out the potato flesh into a food mill or ricer.
- In a medium saucepan, heat the butter, syrup, zest, and vinegar over medium heat. Remove from the heat and mash the sweet potatoes in the pan. Stir to combine evenly. Season to taste with salt and pepper. Serve immediately.
WHITE 'N' SWEET MASHED POTATOES
Sweet potatoes are a staple of Southern cooking here in North Carolina. Combined with russet potatoes, this recipe makes simple mashed potatoes a very special treat.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place russet potatoes and sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain., In a large bowl, mash the potatoes with the milk, butter, salt, cinnamon and nutmeg until potatoes reach desired consistency.
Nutrition Facts :
SWEET-POTATO PUREE WITH TOASTED MERINGUE
Adapted from Anne Quatrano's Summerland: Recipes for Celebrating With Southern Hospitality (Rizzoli).
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Time 2h35m
Number Of Ingredients 12
Steps:
- Sweet potatoes: Preheat oven to 350 degrees. Prick each potato in several places with the tines of a fork. Bake until very soft, 1 to 1 1/2 hours, depending on size. Let stand until cool enough to handle.
- Butter a 9-by-13-inch baking dish. Halve potatoes, scoop out flesh, and transfer to a food processor; puree until smooth. Add butter, syrup, ginger, cinnamon, nutmeg, white pepper, and salt; pulse to combine. Transfer to prepared dish, cover, and bake until hot, about 10 minutes.
- Meringue: Meanwhile, beat egg whites, cream of tartar, and salt on low speed until frothy, about 30 seconds. Increase speed to high; beat until soft peaks form, about 1 minute. Gradually add sugar, beating until thick, glossy peaks form, about 5 minutes. Spoon meringue evenly over potatoes. Holding a small kitchen torch at a 90-degree angle, 3 inches from surface of meringue, move flame back and forth over meringue until it starts to brown. (Or broil 6 to 8 inches from heat source, about 1 minute.) Serve immediately.
MASHED SWEET POTATOES
Simple mashed sweet potatoes flavored with maple syrup and butter.
Provided by RAINSPIRIT
Categories Side Dish Vegetables Sweet Potatoes
Time 55m
Yield 6
Number Of Ingredients 4
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender, 20 to 30 minutes.
- With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time. Use more or less to achieve desired texture. Add butter and maple syrup to taste. Blend until smooth. Serve warm.
Nutrition Facts : Calories 352.5 calories, Carbohydrate 50.9 g, Cholesterol 43.1 mg, Fat 16.2 g, Fiber 3.3 g, Protein 2.9 g, SaturatedFat 10.2 g, Sodium 160.1 mg, Sugar 32.3 g
MASHED SWEET POTATOES WITH MARSHMALLOWS
This is the traditional 'better than Boston Market®' recipe for mashed sweet potatoes. Easy to make and tastes great! If you're looking for the best recipe for this traditional holiday favorite, look no further.
Provided by Samantha
Categories Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sweet potatoes into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain. Transfer drained sweet potatoes to a baking sheet.
- Bake sweet potatoes in the preheated oven until dried, 3 to 4 minutes; transfer to a mixing bowl.
- Mash sweet potatoes with a potato masher until no large lumps remain; add sugar, allspice, and cinnamon. Continue mashing potatoes until evenly seasoned; spoon into a casserole dish. Spread miniature marshmallows in an even layer over the sweet potato mixture.
- Bake in oven until marshmallows just begin to brown, 10 to 15 minutes.
- Switch oven to broil; cook under broiler for 1 minute.
Nutrition Facts : Calories 189.5 calories, Carbohydrate 44.6 g, Fat 0.2 g, Fiber 3.3 g, Protein 2 g, Sodium 61 mg, Sugar 25.9 g
MASHED SWEET POTATOES WITH MOROCCAN SPICES
We mashed sweet potatoes with fat-free Greek yogurt, butter, brown sugar and Moroccan spices for a vegetarian side dish that you'll want to make room for on the Thanksgiving table.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 12
Number Of Ingredients 12
Steps:
- Place sweet potatoes in 4-quart saucepan. Add water to cover. Heat to boiling. Reduce heat; boil gently (simmer) about 12 minutes or until tender.
- Drain; return potatoes to pan. Add 1 cup of the Greek yogurt, the butter, 3 tablespoons of the brown sugar, the salt and remaining spices. Mash with potato masher until smooth.
- In small bowl, mix remaining 1/2 cup Greek yogurt and remaining 1 tablespoon brown sugar until smooth.
- Serve potatoes warm, topped with sweetened yogurt and chives.
Nutrition Facts : Calories 250, Carbohydrate 30 g, Cholesterol 35 mg, Fat 2 1/2, Fiber 3 g, Protein 6 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 360 mg, Sugar 16 g, TransFat 0 g
MASHED SWEET POTATOES
Believe it or not, not everyone wants their sweet potatoes topped with marshmallows or brown sugar. For them, here is a straightforward dish that lets the natural, earthy sweetness of sweet potatoes shine.
Provided by Robert Farrar Capon
Categories dinner, easy, vegetables, side dish
Time 1h45m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Heat the oven to 350 degrees. Bake the sweet potatoes for 1 to 1 1/2 hours, or until thoroughly fork tender. (If you're making these for Thanksgiving, you can tuck the potatoes into corners of the oven at any time during the roasting of the turkey.)
- Cut each potato in half lengthwise, scoop the pulp into a bowl and mash with as much butter as you dare to use. Season to taste with salt and pepper. Add more butter, if desired. Sprinkle with flaky sea salt, if using. Serve while still warm or reheat before serving.
Nutrition Facts : @context http, Calories 213, UnsaturatedFat 3 grams, Carbohydrate 26 grams, Fat 12 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 7 grams, Sodium 335 milligrams, Sugar 5 grams, TransFat 0 grams
More about "mashed sweet potatoes with french meringue recipes"
SWEET POTATOES WITH MERINGUE RECIPE | MYRECIPES
From myrecipes.com
Servings 10-12
- Combine mashed potatoes, egg yolks, 1/4 cup sugar, butter, milk, salt, and sherry; mix well. Spoon mixture into a greased 9- inch pie plate. Make a well in the center of mixture; smooth edges with a spatula.
- Beat egg whites (at room temperature) until soft peaks form. Gradually add remaining sugar, 1 tablespoon at a time, beating until stiff peaks form.
- Using a decorator bag and a medium-size tip, fill well with meringue, and make dollops around top of sweet potato mixture. Bake at 325° for 15 minutes or until the meringue is lightly browned.
STUFFED SWEET POTATOES WITH MERINGUE | KEVIN IS COOKING
From keviniscooking.com
5/5 (3)Total Time 1 hr 23 minsCategory Side DishesCalories 768 per serving
- Beat egg whites, cream of tartar, and kosher salt with a mixer on high speed until foamy, about 1 minute or less. Carefully add the powdered sugar, a tablespoon at a time, again beating at high speed, about 2 minutes or until stiff peaks form.
SWEET POTATOES WITH MERINGUE RECIPE | MYRECIPES
From myrecipes.com
Servings 10-12Calories 155 per serving
MASHED SWEET POTATOES WITH TOASTED MERINGUE | AMANDA FREITAG
From usethisrecipe.wordpress.com
FRENCH MERINGUE RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
MASHED SWEET POTATOES RECIPE - THE SEASONED MOM
From theseasonedmom.com
MASHED SWEET POTATOES {HOLIDAY FAVORITE} - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
SWEET MASHED POTATOES WITH MERINGUE
From inte.cuisinart.com
CINNAMON HONEY BUTTER MASHED SWEET POTATOES
From thestayathomechef.com
MASHED SWEET POTATOES WITH TOASTED MERINGUE | AMANDA …
From rachaelrayshow.com
ROASTED MASHED SWEET POTATO WITH THYME AND MOLASSES
From themediterraneandish.com
MASHED POTATOES AND SWEET POTATOES - RICARDO
From ricardocuisine.com
20-MINUTE MASHED SWEET POTATOES - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
10 BEST MASHED SWEET POTATOES RECIPES | YUMMLY
From yummly.com
SWEET POTATOES WITH MARSHMALLOW MERINGUE RECIPE
From goodhousekeeping.com
MASHED SWEET POTATOES (SAVORY RECIPE) - CAFE DELITES
From cafedelites.com
ULTIMATE MASHED SWEET POTATOES RECIPE (VIDEO) - A SPICY …
From aspicyperspective.com
MASHED SWEET POTATOES (EASY, SAVORY AND HEALTHY!) - RASA MALAYSIA
From rasamalaysia.com
SWEET POTATOES WITH MARSHMALLOW MERINGUE - GATHER FOR BREAD
From gatherforbread.com
MERINGUE-TOPPED SWEET POTATO CASSEROLE - BETTER …
From bhg.com
MASHED SWEET POTATOES - SPEND WITH PENNIES
From spendwithpennies.com
SAVORY MASHED SWEET POTATOES - COOKIE AND KATE
From cookieandkate.com
MASHED SWEET POTATOES | THE RECIPE CRITIC
From therecipecritic.com
EASY MASHED SWEET POTATOES RECIPE - DELISH
From delish.com
SWEET POTATOES WITH MERINGUE RECIPE -SUNSET MAGAZINE
From sunset.com
MASHED SWEET POTATOES - SWEET POTATO MASH RECIPE
From downshiftology.com
THE BEST MASHED SWEET POTATOES - JUST A TASTE
From justataste.com
MASHED SWEET POTATOES WITH BROWN SUGAR RECIPES - YUMMLY
From yummly.com
EASY CREAMY MASHED SWEET POTATOES - INSPIRED TASTE
From inspiredtaste.net
BAKED MASHED SWEET POTATOES - THERESCIPES.INFO
From therecipes.info
MASHED SWEET POTATOES RECIPE - YUKON SWEET POTATO MASH
From natashaskitchen.com
EASY MASHED SWEET POTATOES WITH HONEY RECIPE - PAULA DEEN
From pauladeen.com
EASY MASHED SWEET POTATOES - JULIA'S ALBUM
From juliasalbum.com
HEALTHY MASHED SWEET POTATOES - FEELGOODFOODIE
From feelgoodfoodie.net
STUFFED SWEET POTATOES WITH TOASTED MERINGUE RECIPE - COOKING …
From cookinglight.com
MASHED SWEET POTATOES (SAVORY OR SWEET!) - THE CHUNKY CHEF
From thechunkychef.com
MASHED SWEET POTATOES - DAMN DELICIOUS
From damndelicious.net
MASHED SWEET POTATOES RECIPE - COOKING CLASSY
From cookingclassy.com
MASHED SWEET POTATOES - WILL COOK FOR SMILES
From willcookforsmiles.com
SWEET MASHED POTATOES WITH MERINGUE RECIPE
From cuisinart.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love