ROASTED GARLIC-PARMESAN MASHED POTATOES
Provided by Food Network Kitchen
Categories side-dish
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F. Slice off about ¼ inch from the top of the garlic. Place on a sheet of foil and drizzle with olive oil. Wrap in the foil, place on a baking sheet and roast until the garlic is soft, 50 to 60 minutes. Meanwhile, spread 1 cup parmesan in a thin layer on a baking sheet (use a silicone mat if you have one); sprinkle with the chopped rosemary. Bake until golden and bubbling, 5 to 6 minutes. Let cool on the baking sheet.
- Meanwhile, rinse the potatoes well with cold water to get rid of any excess starch. Transfer the potatoes to a saucepan; cover with cold water by 1 inch, season generously with salt and bring to a boil. Reduce the heat to medium low and simmer, uncovered, until the potatoes are very tender but not falling apart, about 30 minutes.
- Let the garlic cool slightly, then unwrap and squeeze the cloves out of the skins into a small saucepan. Add the milk and rosemary sprig. Heat over medium heat, stirring occasionally, until hot but not boiling. Reduce the heat to low and keep warm.
- Drain the potatoes and return to the pot over low heat; cook until any excess water evaporates, about 2 minutes. Strain the milk mixture into the pot with the potatoes, pressing on the solids. Add the butter, olive oil and 2 teaspoons salt and mash well with a potato masher. Fold in the mascarpone and the remaining 1/4 cup parmesan.
- Transfer the potatoes to a bowl; crumble the crispy parmesan on top before serving.
ROASTED GARLIC PARMESAN MASHED POTATOES
It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious.
Provided by Angel
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place garlic cloves in a small baking dish. Drizzle with olive oil, cover, and bake 45 minutes, or until golden brown.
- Bring a large pot of lightly salted water to boil. Add potatoes, and cook until tender but firm. Drain, and transfer to a large mixing bowl.
- Place roasted garlic, milk, Parmesan cheese, and butter into the bowl with the potatoes. Season with salt and pepper. Beat to desired consistency with an electric mixer.
Nutrition Facts : Calories 250.6 calories, Carbohydrate 34.2 g, Cholesterol 11.1 mg, Fat 10.8 g, Fiber 4.2 g, Protein 5.4 g, SaturatedFat 3.4 g, Sodium 222 mg, Sugar 2.2 g
CREAMY GARLIC-PARMESAN MASHED POTATOES
Tired of plain mashed potatoes? Why not try adding something new?
Provided by CNM CATERING
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 50m
Yield 10
Number Of Ingredients 8
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 20 to 25 minutes.
- While potatoes are cooking, melt butter over medium-low heat in a small saucepan. Add garlic and saute until soft, about 5 minutes.
- Drain potatoes and return to the pot. Add garlic-butter mixture, milk, Parmesan cheese, parsley, sea salt, and pepper; mash until smooth.
Nutrition Facts : Calories 277.8 calories, Carbohydrate 43 g, Cholesterol 23.1 mg, Fat 8.1 g, Fiber 5.1 g, Protein 9.5 g, SaturatedFat 5 g, Sodium 365.8 mg, Sugar 4.2 g
MASHED RED POTATOES WITH GARLIC AND PARMESAN
Make and share this Mashed Red Potatoes With Garlic and Parmesan recipe from Food.com.
Provided by MizzNezz
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Put potatoes and garlic in lg pan.
- Cover with water.
- Bring to a boil.
- Reduce heat and simmer for 25 minutes, until potatoes are tender.
- Drain well.
- Mash with the butter, milk, and salt.
- Stir in the parmesan cheese.
PARMESAN MASHED POTATOES
Provided by Ellie Krieger
Categories side-dish
Time 30m
Yield 8 (3/4 cup) servings
Number Of Ingredients 6
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil, reduce heat and cook until tender, about 10 minutes.
- While potatoes are cooking place buttermilk and milk into a small saucepan and cook over a very low heat until just warm. Be careful not to boil or milk will curdle.
- Drain the potatoes, add the warmed milk and mash together to desired consistency. Stir in cheese and salt. Top with the butter and let it melt.
PARMESAN-BAKED MASHED POTATOES
Here's a family favorite for Christmas Day dinner. Whether I'm serving a main course of ham or turkey, everyone wants a big scoop of Parmesan mashed potatoes alongside.-Rosemary Janz, Concord, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. Place potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender., Drain; return to pan. Mash potatoes, gradually adding sour cream, egg whites and butter. Stir in parsley, green onions, salt, pepper and nutmeg., Transfer to a greased 1-1/2-qt. baking dish; sprinkle with cheese. Bake 25-30 minutes or until golden brown.
Nutrition Facts : Calories 353 calories, Fat 21g fat (13g saturated fat), Cholesterol 43mg cholesterol, Sodium 657mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 4g fiber), Protein 8g protein.
RICH & CREAMY PARMESAN MASHED POTATOES
For special occasions (like my husband's birthday dinners), I mash potatoes with cream cheese, sour cream and Parmesan. It's divine comfort food. -Jo Ann Burrington, Osceola, Indiana
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a large saucepan; add broth. Bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, 15-20 minutes. Uncover; cook until broth is almost evaporated, 4-6 minutes longer, stirring occasionally., Reduce heat to low; stir in cream cheese until melted. Mash potatoes slightly, gradually adding sour cream, Parmesan cheese and salt; heat through. If desired, serve with butter and additional Parmesan cheese.
Nutrition Facts : Calories 199 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 612mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 3g fiber), Protein 8g protein. Diabetic Exchanges
GARLIC-PARMESAN MASHED POTATOES
Creamy Yukon gold potatoes and chicken broth team up to create a luscious holiday side so yummy you'll find yourself whipping them up on weeknights as well.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 55m
Yield 14
Number Of Ingredients 7
Steps:
- In 6-quart saucepan, place potatoes and enough water to cover. Heat to boiling over high heat. Reduce heat to medium-low; cook 15 to 20 minutes, stirring occasionally, until potatoes are very tender.
- Meanwhile, in 2-quart saucepan, heat broth, garlic, butter and salt to boiling over high heat. Reduce heat to medium-high. Boil 18 to 20 minutes, until reduced by half; remove from heat. Mash garlic in broth mixture with potato masher.
- Drain potatoes, and return to pan. Pour broth mixture over potatoes, and mash together until fluffy; stir in cheese. Top with chives.
Nutrition Facts : Calories 250, Carbohydrate 29 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 2 g, TransFat 0 g
PARMESAN GARLIC MASHED POTATOES
Make and share this Parmesan Garlic Mashed Potatoes recipe from Food.com.
Provided by Marie
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook potatoes and garlic, covered with water in a medium saucepan until tender, about 20 minutes.
- Drain and return to pan.
- Add butter and mash, then add remaining ingredients and finish mashing.
- Taste and adjust seasonings.
Nutrition Facts : Calories 255.1, Fat 11.6, SaturatedFat 7.2, Cholesterol 32.6, Sodium 151.6, Carbohydrate 32.5, Fiber 3.8, Sugar 1.4, Protein 6.6
More about "mashedredpotatoeswithgarlicandparmesan recipes"
PARMESAN GARLIC MASHED POTATOES - SIMPLY DELICIOUS
From simply-delicious-food.com
4.6/5 (26)Total Time 1 hr 20 minsCategory Side DishCalories 143 per serving
- Preheat the oven to 200°C/400°F and place the potatoes onto a sheet pan. Place in the oven and allow to bake for an hour or until a knife can easily be inserted.
- When the potatoes are cooked, remove from the oven and allow to cool for 10 minutes. Carefully halve the potatoes. Scoop out the cooked flesh and discard the skins.
- Heat the milk, garlic, salt, pepper and butter together until the milk starts to simmer. Remove from the heat and pour into the potatoes. Mix well.
GARLIC PARMESAN MASHED POTATOES - THE CAREFREE KITCHEN
From thecarefreekitchen.com
GARLIC-PARMESAN MASHED POTATOES - MY FEARLESS KITCHEN
From myfearlesskitchen.com
BEST GARLIC PARMESAN MASHED POTATOES – WITH ROASTED …
From whereismyspoon.co
GARLIC PARMESAN RED SKIN MASHED POTATOES - BIG BEAR'S WIFE
From bigbearswife.com
SLOW COOKER GARLIC PARMESAN MASHED POTATOES - PUMPKIN 'N SPICE
From pumpkinnspice.com
GARLIC-PARMESAN MASHED POTATOES | COOK'S ILLUSTRATED
From cooksillustrated.com
CHEDDAR GARLIC MASHED POTATOES | I HEART RECIPES
From iheartrecipes.com
GARLIC PARMESAN BAKED MASHED POTATOES - PICKY PALATE
From picky-palate.com
BEST GARLIC MASHED POTATOES RECIPE | STEAKHOUSE STYLE POTATOES
From lifeloveandsugar.com
BROWNED BUTTER MASHED POTATOES WITH GARLIC PARMESAN
From cafedelites.com
A SMALL BATCH GARLIC PARMESAN MASHED POTATOES RECIPE
From aflavorjournal.com
GARLIC-PARMESAN MASHED POTATOES RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
ROASTED GARLIC-PARMESAN MASHED POTATOES RECIPE
From thepioneerwoman.com
COOK'S OAKLAND PARK IGA - RECIPE: GARLIC MASHED POTATOES WITH …
From cooksoaklandpark.iga.com
ROASTED GARLIC PARMESAN MASHED POTATOES - NO PLATE LIKE HOME
From noplatelikehome.com
ROASTED GARLIC AND PARMESAN MASHED POTATOES - MEL'S KITCHEN CAFE
From melskitchencafe.com
CREAMY GARLIC PARMESAN MASHED POTATOES - DISHING DELISH
From dishingdelish.com
GARLIC PARMESAN MASHED POTATO CASSEROLE (MAKE AHEAD SIDE DISH)
From thespeckledpalate.com
GARLIC PARMESAN MASHED POTATOES (CREAMY) | SOMEWHAT SIMPLE
From somewhatsimple.com
GARLIC PARMESAN MASHED POTATO CASSEROLE - JULIE'S EATS & TREATS
From julieseatsandtreats.com
MASHED POTATOES WITH GARLIC AND ROSEMARY | RICARDO
From ricardocuisine.com
CREAMY GARLIC MASHED POTATOES - DINNER, THEN DESSERT
From dinnerthendessert.com
ROASTED GARLIC AND PARMESAN MASHED POTATOES RECIPE - COOKING …
From cookinglight.com
BEST MASHED POTATOES | GARLIC PARMESAN MASHED POTATOES
From youtube.com
GARLIC PARMESAN MASHED POTATOES RECIPE – HOW TO MAKE
From eatwell101.com
GARLIC PARMESAN MASHED POTATO CAKES RECIPE — EATWELL101
From eatwell101.com
GARLIC PARMESAN MASHED POTATOES - THE HARVEST KITCHEN
From theharvestkitchen.com
MASHED RED POTATOES WITH GARLIC AND PARMESAN RECIPE - FOOD.COM
From pinterest.com
THE BEST PARMESAN ROASTED MASHED POTATOES - BAKE IT WITH LOVE
From bakeitwithlove.com
PARMESAN MASHED POTATOES (BAKED) - COOKING CLASSY
From cookingclassy.com
BREWER'S IGA STORES - RECIPE: GARLIC MASHED POTATOES WITH PARMESAN
From brewersstores.iga.com
CREAMY GARLIC PARMESAN MASHED POTATOES - ABUNDANCE OF FLAVOR
From abundanceofflavor.com
GARLIC MASHED POTATOES AND CASHEW GRAVY BEST RECIPES
From findrecipes.info
GARLIC PARMESAN MASHED POTATOES - RENEE'S KITCHEN ADVENTURES
From reneeskitchenadventures.com
GARLIC MASHED POTATOES - DINNER AT THE ZOO
From dinneratthezoo.com
MINFORD IGA - RECIPE: GARLIC MASHED POTATOES WITH PARMESAN
From minford.iga.com
CREAMY GARLIC MASHED POTATOES (EASY TO MAKE) - SPEND WITH …
From spendwithpennies.com
ROASTED GARLIC-PARMESAN MASHED POTATOES RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love