Mermaid Salad Recipes
IMITATION CRABMEAT SALAD
Great deli-like salad. Our family never seems to get tired of it! You may use low-fat sour cream and mayonnaise if you wish. Serve on lettuce leaves with tomato wedges for a garnish.
Provided by DThomRN2
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 2h
Yield 6
Number Of Ingredients 10
Steps:
- In a large bowl, combine onion, green pepper, celery and imitation crab meat.
- In a separate bowl, mix together sour cream, mayonnaise, salad dressing, lemon juice, oregano, salt and pepper.
- Pour the dressing mixture into the crab/vegetable mixture and toss lightly to combine. Cover and chill at least 2 hours before serving.
Nutrition Facts : Calories 575.4 calories, Carbohydrate 19.2 g, Cholesterol 40.3 mg, Fat 53.5 g, Fiber 1 g, Protein 7 g, SaturatedFat 9.1 g, Sodium 1393.9 mg, Sugar 8.8 g
PASTA CRAB SALAD
"When it comes to cooking, I believe the simpler the better," writes Holland, Michigan's Carol Blauw. "A few years ago, a co-worker told me about this colorful, tasty and, most importantly, easy-to-prepare salad," she says. "It has been a favorite at our house ever since."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. Toss with crab and vegetables. Combine remaining ingredients. Pour over pasta mixture; toss to coat. Cover and refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 242 calories, Fat 7g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 579mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 1g fiber), Protein 10g protein. Diabetic Exchanges
MERMAID SALAD
Make and share this Mermaid Salad recipe from Food.com.
Provided by Fluffy
Categories Low Cholesterol
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine crab flakes with vegetables.
- Stir vinegar into mayo.
- Add to crab mixture.
- Chill.
Nutrition Facts : Calories 356.4, Fat 21.2, SaturatedFat 3.2, Cholesterol 37.9, Sodium 1388.2, Carbohydrate 28.2, Fiber 1.1, Sugar 4.9, Protein 14.8
MAIDEN MERMAID SALAD
This is a recipe that came from a children's cook book called "Mermaid Cookbook" by Barbara Beery. I it on pages 30 and 31. Under the same title I listed it as.
Provided by oracleslegs
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook and drain ramen noodles according to package direction; then cool. Reserve seasoning packet for dressing.
- For dressing, whisk togethre ramen seasoning, orange juice, soy sauce, and honey in a small bowl. Add mayonnaise and whisk again until creamy and smooth. (May add another tablespoon of mayonnaise for creamier consistency.).
- In a large bowl, toss togethre vegetables, chicken and dressing.
- Add noodles and gently mix. Cover and chill at least one hour before serving.
Nutrition Facts : Calories 138.7, Fat 4.8, SaturatedFat 1.9, Cholesterol 1, Sodium 660, Carbohydrate 20.9, Fiber 2, Sugar 4.7, Protein 3.5
MERMAID SALAD
Steps:
- Thaw gems. Mix all ingredients together. Serve on lettuce-lined salad plates or may be used to stuff tomatoes, avocadoes. etc.
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