Mexicancorndip Recipes

MEXICAN CORN DIP

Mexican Corn Dip image

Make and share this Mexican Corn Dip recipe from Food.com.

Provided by Engrossed

Categories Cheese

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 10

Ingredients

3 (11 ounce) cans Mexican-style corn, drained and rinsed
12 ounces Mexican blend cheese, shredded 3 cups (such as Sargento brand 4-cheese Mexican blend)
1 cup sour cream
1 cup mayonnaise
1 (4 ounce) can diced green chilies, drained
2 ounces diced jalapenos, drained (half of a 4 oz can, add more if you'd like)
2 -3 green onions, chopped, to taste
1 dash Tabasco sauce
salt and pepper, to taste
garlic powder, to taste

Steps:

Mix all ingredients together in a large bowl and serve with tortilla or corn chips.
Can be chilled 24 hours before serving.

MEXICAN CORN DIP

Mexican Corn Dip image

For tasty make-ahead dip try this recipe. It goes fast at office parties or any gathering. Mildly spicy, it's easy to alter if you want it to have more of a kick. Make sure your corn chips are large enough to scoop up a hearty helping.

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 8-10 servings.

Number Of Ingredients 12

Ingredients

2 cups shredded cheddar cheese
1 can (11 ounces) yellow and white whole kernel corn, drained
1 can (11 ounces) Mexicorn, drained
4 ounces pepper Jack cheese, shredded
1/4 cup chopped green onions
1 can (4 ounces) chopped green chilies
1 jalapeno pepper, seeded and chopped
3/4 cup mayonnaise
3/4 cup sour cream
1/8 teaspoon sugar
Additional chopped green onions, optional
Tortilla or corn chips

Steps:

In a large bowl, combine the first seven ingredients. In a small bowl, combine the mayonnaise, sour cream and sugar; stir into corn mixture. Cover and refrigerate overnight. Sprinkle with additional green onions. Serve with chips.

Nutrition Facts : Calories 330 calories, Fat 26g fat (11g saturated fat), Cholesterol 54mg cholesterol, Sodium 605mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.

CORN DIP

Corn Dip image

This is a cool, refreshing dip that can be served anytime. Serve with chips, crackers or sliced vegetables. Exceptional with Hawaiian bread.

Provided by Becky E.

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 2h5m

Yield 12

Number Of Ingredients 7

Ingredients

3 (11 ounce) cans Mexican-style corn
1 (4 ounce) can diced green chiles, drained
5 green onions, chopped
1 (8 ounce) container sour cream
1 jalapeno pepper, chopped
¾ cup mayonnaise
10 ounces shredded Cheddar cheese

Steps:

In a medium-size mixing bowl, combine Mexican-style corn, green chilis, green onions, sour cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix well. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 296.7 calories, Carbohydrate 16.5 g, Cholesterol 38.4 mg, Fat 23.2 g, Fiber 1.9 g, Protein 8.6 g, SaturatedFat 9.2 g, Sodium 570.7 mg, Sugar 0.5 g

BEST MEXICAN CHEESE CORN DIP EVER

Best Mexican Cheese Corn Dip Ever image

This corn dip has been a really big hit for me. Its easy to make and everyone will ask you for the recipe when you take it to parties or have one of you own. I can't ever escape a party without someone stopping me and asking how to make that "awesome" corn dish. Great for a Picnic too!!

Provided by Marsha D.

Categories Corn

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

3 (11 ounce) cans mexicorn whole kernel corn, drained
2 cups shredded cheddar cheese
1 (7 ounce) can diced green chilies
2/3 cup green onion, chopped
3/4 teaspoon ground cumin
1/2 teaspoon black pepper
3/4 cup mayonnaise
1 (8 ounce) container sour cream

Steps:

In a medium to large bowl, Combine sour cream,mayonnaise and cumin.
Stir well.
Add corn,cheese,chiles,black pepper,and onions to the sour cream mixture.
Stir with a wooden spoon (are whatever you have) til all is combined.
Cover and chill for 2 hours or overnight.
(overnight is what I do, the seasonings are blended in better) Serve with warm tortilla chips.

Nutrition Facts : Calories 284.3, Fat 16.3, SaturatedFat 9.6, Cholesterol 45.2, Sodium 497.8, Carbohydrate 27.8, Fiber 3.4, Sugar 2.2, Protein 11.6

MEXICAN STREET CORN DIP

Mexican Street Corn Dip image

Great use for sweet summer corn. Serve with tortilla chips.

Provided by Ashley Wellner's Kitchen

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Corn Salsa Recipes

Time 20m

Yield 10

Number Of Ingredients 9

Ingredients

2 tablespoons salted butter
4 cups frozen corn, thawed
1 medium jalapeno pepper, seeded and diced
1 clove garlic, minced
6 tablespoons crumbled cotija cheese
3 tablespoons mayonnaise
2 tablespoons chopped fresh cilantro
1 medium lime, juiced
1 teaspoon chili powder

Steps:

Melt butter in a skillet over medium-high heat. Add corn, jalapeno, and garlic; saute until charred, 8 to 10 minutes.
Remove from the heat and stir in cotija cheese, mayonnaise, cilantro, lime juice, and chili powder. Serve warm.

Nutrition Facts : Calories 143.3 calories, Carbohydrate 15.2 g, Cholesterol 16.6 mg, Fat 8.7 g, Fiber 1.9 g, Protein 4 g, SaturatedFat 3.7 g, Sodium 141 mg, Sugar 2.4 g

MEXICAN STREET CORN DIP RECIPE BY TASTY

Mexican Street Corn Dip Recipe by Tasty image

Here's what you need: cream cheese, Lala® Crema, garlic, hot sauce, lime juice, shredded pepper jack cheese, cotija cheese, jalapeño, red onion, fresh cilantro, frozen corn, kosher salt, freshly ground black pepper, chili powder, tortilla chip

Provided by LALA

Categories Lunch

Yield 8 servings

Number Of Ingredients 15

Ingredients

16 oz cream cheese, softened
¾ cup Lala® Crema, plus more for drizzling
2 cloves garlic, chopped
2 tablespoons hot sauce
2 tablespoons lime juice
2 cups shredded pepper jack cheese, divided
¼ cup cotija cheese, crumbled, plus 2 tablespoons, for garnish
1 jalapeño, seeded and diced
¼ cup red onion, chopped
½ cup fresh cilantro, plus 1 tablespoon, for garnish
4 ½ cups frozen corn, divided
½ teaspoon kosher salt
½ teaspoon freshly ground black pepper
½ teaspoon chili powder
tortilla chip, for dipping

Steps:

Preheat the oven to 375°F (190°C).
Add the cream cheese, Lala® Crema, garlic, hot sauce, lime juice, and 1 cup (100 G) pepper jack cheese to a high-powered blender and blend on high speed for 1-2 minutes, until mostly smooth.
Spoon cream cheese mixture into a large bowl and stir in the remaining cup of shredded cheese, ¼ cup Cotija cheese, the jalapeño, red onion, ½ cup (20 G) cilantro, 4 cups (700 G) frozen corn, salt, and black pepper until well combined.
Pour the mixture into a 9-inch square baking dish. Sprinkle the remaining ½ cup (85 G) corn on top.
Bake the dip for 30-40 minutes, until bubbling and hot.
Remove the dip from the oven and top with a drizzle of Lala® Crema, 2 tablespoons Cotija cheese, the chili powder, and 1 tablespoon cilantro.
Serve warm with tortilla chips for dipping.
Enjoy!

Nutrition Facts : Calories 443 calories, Carbohydrate 17 grams, Fat 36 grams, Fiber 1 gram, Protein 13 grams, Sugar 7 grams

More about "mexicancorndip recipes"

MEXICAN CORN DIP - A SOUTHERN SOUL

2020-07-17 Instructions. To a large bowl, add mayonnaise, sour cream, green chilies, garlic powder, chili powder, lime juice, salt, and half of the …
From asouthernsoul.com
4.2/5 (8)
Total Time 15 mins
Category Appetizer

To a large bowl, add mayonnaise, sour cream, green chilies, garlic powder, chili powder, lime juice, salt, and half of the cheese. Stir to combine.
Add in the drained corn and stir. Sprinkle on remaining cheese and cilantro and toss. Serve immediately or store in the refrigerator until ready to enjoy.

See details

ELOTE DIP IS THE BEST CORN DIP EVER! - BAREFEET IN THE …

2022-04-25 OVEN DIRECTIONS: Roast the corn, still in the husks, in a 350°F oven for 30 minutes. Set the roasted corn aside until it is cool enough to handle. Remove the corn kernels from the cobs. Combine the mayonnaise, chicken …
From barefeetinthekitchen.com

See details

MEXICAN STREET CORN DIP - SIMPLY DELICIOUS

2020-01-29 Instructions. If using frozen corn, thaw and drain. Heat the oil in a large frying pan then add the corn. Cook the corn until golden brown and toasted. Allow to cool then combine with all the other ingredients and mix well. Serve …
From simply-delicious-food.com

See details

MEXICAN STREET CORN DIP RECIPE (HOT MEXICAN CORN DIP)

2018-05-02 Preheat oven to 350F. In a high powered blender or mixer, combine cream cheese, sour cream, garlic, hot sauce, lime juice, and 1 cup of the shredded cheese. Blend until fully combined. Scoop the cream cheese …
From thecookierookie.com

See details

HOT CHEESY MEXICAN CORN DIP - MODERN FARMHOUSE EATS

2018-10-18 Instructions. Preheat oven to 350° F. Add all ingredients except for 1 cup of cheese to a large bowl. Mix well until combined. Transfer dip mixture to a 10-inch skillet or baking dish of a similar size. Top with remaining cheese. …
From modernfarmhouseeats.com

See details

MEXICAN CORN DIP - DAMN DELICIOUS

2014-07-28 Directions: Melt butter in a large skillet over medium high heat. Add corn kernels and jalapeño, and cook, stirring occasionally, until cooked through and slightly charred, about 8-10 minutes. Stir in mayonnaise, cotija, cilantro, …
From damndelicious.net

See details

BEST EVER MEXICAN CORN DIP | NOSHING WITH THE NOLANDS

Instructions. Melt butter with 1/2 tbsp of olive oil in a large skillet on medium-high heat. Add the jalapeno, stir to coat, then sauté for 1-2 minutes until it begins to char. Add the corn and the garlic and sauté for 2-3 minutes. Meanwhile, …
From noshingwiththenolands.com

See details

MEXICAN STREET CORN DIP | KARA LYDON

2022-04-28 Add corn, stirring occasionally, until corn is charred, about 5-7 minutes. Step 2: Add jalapeño, red onion, and chili powder and stir to combine. Step 3: Reduce heat to medium-low and stir in mayo, yogurt, …
From karalydon.com

See details

MEXICAN CORN DIP {THE BEST CREAMY CORN DIP RECIPE!}

mexican-corn-dip-the-best-creamy-corn-dip image

Instructions. In a large bowl, stir together the yogurt, mayo, chili powder, garlic powder, and cumin. Stir in the corn, cheese, green onions, and jalapeno. Refrigerate for 2 hours or overnight. Sprinkle with hot sauce and serve.
From wellplated.com

See details

10 BEST MEXICAN CORN DIP CREAM CHEESE RECIPES

10-best-mexican-corn-dip-cream-cheese image

2022-07-11 Mexican Corn Dip Isabel Eats. whole kernel corn, drained, garlic powder, onion powder, crumbled Cotija cheese and 8 more. Mexican Corn Dip (Hot or Cold!) Foodie Crush. chile powder, kosher salt, sour cream, chiles, …
From yummly.com

See details

MEXICAN CORN DIP - RECIPE - CHILI PEPPER MADNESS

2018-06-11 Heat oven to 350 degrees. Mix all of the cheeses together in a large bowl, but reserve a bit of the cheddar and cotija for a final topping. Stir in the jalapeno, corn, hot sauce, seasonings and cilantro. Pour the …
From chilipeppermadness.com

See details

MEXICAN STREET CORN DIP (2 WAYS!) - THE CHUNKY CHEF

2021-06-30 Add corn and jalapeno to the skillet and spread into an even layer. Cook, without stirring, for about 3 minutes. Stir and cook another 2-3 minutes without stirring again. Set aside, off the heat. In a mixing bowl, …
From thechunkychef.com

See details

MEXICAN CORN DIP - ISABEL EATS

2018-03-12 Preheat oven to 350°F. In a large bowl, add all the ingredients and mix together with a handheld or stand mixer until smooth. Transfer mixture to a medium baking dish and sprinkle top with remaining ¼ cup Monterey Jack …
From isabeleats.com

See details

BEST CHEESY MEXICAN CORN DIP RECIPE - DELISH

2017-05-06 Directions. Preheat oven to 350°. Whisk together cream cheese, sour cream, mayonnaise, lime juice, and chili powder until smooth, then season with salt. Stir in garlic, jalapeño, corn, 1 cup ...
From delish.com

See details

MEXICAN CORN DIP - THE SOUTHERN LADY COOKS - EASY RECIPE

2011-05-05 1 teaspoon black pepper. 1/3 cup mayonnaise. 1/2 cup sour cream. 1/2 teaspoon cayenne pepper (optional) few drops hot sauce (optional) 1 (15 ounce) can Bush’s black beans, drained. Mix all ingredients in a large bowl, cover and …
From thesouthernladycooks.com

See details

EASY CREAM CHEESE MEXICAN CORN DIP RECIPE - KITCHEN DIVAS

2021-01-06 This corn dip recipe with cream cheese is that versatile. Some simple ingredients that you could add could be: black beans, black bean and corn dip is delicious and looks wonderful too. cooked sausage, bacon, chicken and shrimp will make this Mexican corn dip recipe taste even better. fresh cilantro.
From kitchendivas.com

See details

COLD CORN DIP RECIPE (QUICK AND EASY) - CRAVINGSMALLBITES.COM

2021-08-06 How to make corn dip in easy steps. To a large mixing bowl, add drained sweetcorn, sour cream, mayonnaise, finely chopped jalapeno, chopped green onions, cilantro, chili seasoning, garlic salt, cheese, and mix to combine. Taste and adjust seasoning according to preference. Transfer the mixture to a serving bowl, crumble some feta cheese or ...
From cravingsmallbites.com

See details

MEXICAN CORN DIP RECIPE - A FAST & EASY APPETIZER - BOULDER …

2021-04-22 Cook the corn. In a large heavy skillet or on a griddle add the oil over medium to medium-high heat. Add the corn ( photo 1) and cook 5-6 minutes until the corn begins to char ( photo 2 ). Remove and place in a large bowl. STEP 2. Make the dip. Add the mayonnaise, sour cream, lime juice, cilantro and chili powder.
From boulderlocavore.com

See details

MEXICAN STREET CORN DIP - TO SIMPLY INSPIRE

2022-04-23 Step 2: Set the corn aside and allow it to cool enough to handle. If using a whole cob, cut the kernels off and into a bowl. Step 3: In a large mixing bowl, combine the crema, lime juice, chili powder, and smoked paprika. Step 4: Mix everything and then add the corn, cotija, and cilantro. Thoroughly mix and enjoy!
From tosimplyinspire.com

See details

MEXICAN STREET CORN DIP – TUPPERWARE CA

2022-05-05 Find a Consultant. Home Recipes Mexican Street Corn Dip. May 05, 2022. Written by Tupperware Recipes.
From tupperware.ca

See details

MEXICAN CORN DIP RECIPE - CATHERINE'S PLATES

2021-07-19 In serving bowl mix together, corn, green chilies, jalapeno peppers, sweet peppers & bell peppers, cheddar cheese, sour cream, mayonnaise, sugar, garlic, salt & pepper. Chill in refrigerator. Sprinkle with paprika before serving. Best if served with Frito Lay Scoops Corn Chips.
From catherinesplates.com

See details

EASY MEXICAN CORN DIP RECIPE - RUN EAT REPEAT

2016-10-15 Directions: Combine all ingredients except shredded cheddar. Mix thoroughly. Let set in fridge for a few hours or overnight (optional step). Pour into a baking dish. Top with shredded cheese and bake at 350 degrees until heated through and cheese is melted. Serve with chips, tortillas, hunks of delicious bread….
From runeatrepeat.com

See details

BEST EVER MEXICAN STREET CORN DIP (ELOTE) - JZ EATS

2020-02-25 Add the jalapeno, stir to coat, then saute for 1-2 minutes until it begins to char. Add the corn and the garlic and saute for 2-3 minutes. Meanwhile, combine mayonnaise, chili powder, cilantro, lime zest, and juice from half the lime in a large bowl. Add the corn to the bowl with the mayonnaise mixture, toss to combine.
From jz-eats.com

See details

QUICK & EASY MEXICAN CORN DIP - STRESS BAKING

2021-01-10 Instructions. In a large saucepan (preferably high-sided), melt butter over medium high heat. Add corn and diced jalapeño and cook over medium high heat until lightly charred, about 6-8 minutes. Add minced garlic and stir to combine for another 1 minute.
From stressbaking.com

See details

MEXICAN CORN SALAD DIP - KIRBIE'S CRAVINGS

2019-07-16 Instructions. Add butter to large cast iron skillet and bring to medium high heat. Add corn and cook until warm and cooked through and slightly charred. Reduce heat and toss hot corn in mayonnaise, cheese, chili powder, paprika, lime juice and cilantro. Serve warm with tortilla chips or room temperature as a salad.
From kirbiecravings.com

See details

MEXICAN CORN DIP RECIPE | SAVORING THE GOOD®

2018-02-14 Instructions. In a large bowl, combine all the ingredients. 1 cup Sour Cream, 1 cup Mayonnaise, 2 cups Shredded Cheddar Cheese, 5-6 Green Onions, 1 Jalapeno, 1 4 oz. can Roasted Green Chillies, 2 12 oz. can Mexi-Corn, ¾ teaspoon cumin, ¾ garlic powder, ¾ creole seasoning. The jalapeno pepper is completely optional, but I highly recommend it.
From savoringthegood.com

See details

MEXICORN CRACK DIP RECIPE - THESE OLD COOKBOOKS

2020-10-17 Instructions. Combine Rotel, canned mexi-corn, sour cream, mayonnaise, dry ranch mix and green onions. Stir until completely incorporated. Refrigerate before serving for a couple hours, if possible. Optional: top with sliced green onions. …
From theseoldcookbooks.com

See details

MEXICAN STREET CORN DIP (ELOTE DIP) | LATINA MOM MEALS

2019-07-26 In a large bowl, mix together mayonnaise, sour cream, lime juice, and cheeses. Fold in roasted corn kernels. Place in a medium pot over medium heat for 5-7 minutes, or until cheeses melt. Once warmed through, sprinkle Tajin seasoning over the elote corn dip. Serve with crackers or …
From latinamommeals.com

See details

MEXICAN STREET CORN DIP - CARLSBAD CRAVINGS

This Mexican Corn Dip is a hypnotic creamy, cheesy blend of juicy charred sweet corn, tangy green chilies, spicy jalapenos, zesty cilantro, salty Cotija, creamy sour cream and mayonnaise blanketed with pepper Jack cheese then baked until golden and bubbly. This corn dip recipe can be made in advance then popped in the oven or even be made in the slow cooker for a …
From carlsbadcravings.com

See details

CORN DIP RECIPE WITH CREAM CHEESE - THE ANTHONY KITCHEN

2020-03-04 HOW TO MAKE MEXICAN CORN DIP. 1. MAKE THE BASE OF THE DIP. Combine the cream cheese, mayonnaise, sour cream, lime juice, salt, garlic powder, and pepper in a bowl. Then, using a handheld mixer on medium-high speed (or a whisk) until the mixture comes together and is smooth in texture. 2.
From theanthonykitchen.com

See details

THE ULTIMATE MEXICAN STREET CORN DIP - SIMPLY SIDE DISHES

2021-01-04 Mix everything together- dump the corn, mayo, sour cream, cheese, salt, pepper, lime juice, s&p and cilantro together in a bowl and mix well. Add more cheese- once combined pour into a baking dish and top with more cheese. Bake- place your dip in a pre-heated oven of 350 degrees and cook for 25-30 minutes. Serve and enjoy!
From simplysidedishes.com

See details

MEXICAN CORN DIP (HOT OR COLD!) - FOODIECRUSH .COM

2019-09-30 Instructions. Heat the frozen corn in the microwave for 3 minutes or until warmed. If using corn on the cob, grill the corn in its husks for 4-5 minutes or until tender and fragrant. Cut the corn from the cob and discard the cobs. Add the corn to a large mixing bowl.
From foodiecrush.com

See details

MEXICAN CORN DIP {ELOTE DIP} - MEALS WITH MAGGIE

2020-04-22 Combine the sour cream, spices, lime, red onion and cilantro in the bottom of a large bowl. Whisk to combine. Next, drain and rinse the canned corn and place in bowl. Slowly fold the corn using a spatula. Top with more cotija cheese, cilantro and lime juice as desired!
From mealswithmaggie.com

See details

STREET CORN DIP (ELOTE DIP) - SUNDAY SUPPER MOVEMENT

2022-03-01 Stir garlic paste into the pan (if using paste), then add the diced jalapeno and cook for 2-3 minutes. Add corn kernels and continue to cook for approximately 10-12 minutes, or until the corn softens. Turn the heat to low and add the cream cheese mixture to the skillet with the corn. Mix until fully blended together.
From sundaysuppermovement.com

See details

BUBBLY HOT MEXICAN STREET CORN DIP (BEST EVER ELOTE DIP RECIPE)

2021-05-28 Cut off the kernels from the corn on the cob. Drizzle the oil in a large pan with 1 tbsp butter, over medium heat and add the corn kernels and diced jalapeños. Cook for 5 minutes. Transfer to a large bowl and mix together with the sour cream, Mexican cream, mayo, lime juice, cotija cheese, queso fresco and chili powder.
From moderncrumb.com

See details

THE BEST MEXICAN STREET CORN DIP - THE SCHMIDTY WIFE

Spread the corn kernels over the sheet pan spread out in a single layer. Transfer to the oven and broil for 3-4 minutes. Toss corn kernels and re-spread out into a single layer. Broil another 4-5 minutes or until the corn begins to darken and blister. While corn is in the oven add the mayo, cilantro, lime juice, sriracha, and parmesan cheese to ...
From theschmidtywife.com

See details

CRACK CORN DIP WITH LOADS OF CHEESE! | SALTY SIDE DISH RECIPES

2021-04-17 Preheat oven to 350 and grease a small casserole dish with nonstick cooking spray. Set aside. In a small bowl, add drained can of corn, diced green chilies, diced onions, softened cream cheese, sour cream and garlic powder. Mix well until combined. Stir in shredded mozzarella cheese, and 1/4 cup shredded pepper jack cheese.
From saltysidedish.com

See details

EASY MEXICAN STREET CORN DIP | LOVEFOODIES

Instructions. Brush a griddle or grill with a little bit of oil. Add the kernels and the corn on the cob (if using) and grill for around 5 to 6 minutes or until slightly charred.
From lovefoodies.com

See details

MEXICAN CORN DIP - SKINNY AND EASY TO MAKE! - RACHEL COOKS®

2017-05-05 This recipe is based on the popular street corn sold in Mexico called “elote”. Elote is grilled or roasted corn on the cob, slathered with mayo or Mexican creme and rolled in crumbled cotija cheese. It’s seasoned with salt, chili powder, and lime juice. This dip incorporates the same ingredients with a few extras added.
From rachelcooks.com

See details

MEXICAN INSPIRED CORN DIP – A COUPLE COOKS

2 days ago In a medium bowl, mix together the mayonnaise, Greek yogurt, lime juice, chili powder, garlic powder, cumin, and kosher salt. Prepare the corn, green onions, red pepper and cilantro as noted above. Mix together the drained corn, chopped vegetables, green chiles, cheese, and dressing. If desired, top with a sprinkle more cheese crumbles.
From acouplecooks.com

See details

MEXICAN STREET CORN DIP - RECIPES | PAMPERED CHEF US SITE

Heat the grill to medium-high heat. Combine the mayonnaise, yogurt, ½ tbsp (7 mL) of the chili powder, and garlic pressed with the Garlic Press in a medium bowl. Use the Multi-Grater & Slicer fitted with the fine grater disk to grate the Parmesan. Then grate the pepper jack cheese with the coarse grater disk. Add the grated cheeses to the bowl.
From pamperedchef.com

See details

HOT MEXICAN CORN DIP (STREET CORN DIP) | YELLOWBLISSROAD.COM

2022-04-21 Instructions. Preheat oven to 350 degrees F. Spray a 2-quart oval baking dish with nonstick cooking spray. In a large cast iron skillet, melt 1 tablespoon of butter over medium-high heat. Add corn kernels and cook, stirring occasionally, for several minutes or until most of the corn develops a char.
From yellowblissroad.com

See details