Mexico Chiquito Punch Recipes

MEXICO CHIQUITO PUNCH

MEXICO CHIQUITO PUNCH image

Categories Fruit

Number Of Ingredients 6

Ingredients

1 can (46 fluid ounce) pineapple juice
1 bottle (1 liter) grenadine syrup
1 cup white sugar
1/4 cup lemon juice
1 packet (1 ounce) instant tea powder
5 quarts (or as needed) water

Steps:

Mix pineapple juice, grenadine, sugar, lemon juice, and instant tea powder together in a 2-gallon container. Stir to dissolve sugar and tea powder.
Add enough water to fill container and stir.

MEXICO CHIQUITO PUNCH

Mexico Chiquito Punch image

Hands down, best tropical fruit punch EVER. There is a chain of fast-food restaurants in Little Rock called Mexico Chiquito; they sell the best fruit punch, and this is about as close as you can get! This recipe can also be made in two separate 1-gallon pitchers. Just divide the mixture of listed ingredients between the two pitchers and fill with water as above.

Provided by Chelsey

Categories Non-Alcoholic Punch

Time 5m

Yield 20

Number Of Ingredients 6

Ingredients

1 (46 fluid ounce) can pineapple juice
1 (1 liter) bottle grenadine syrup
1 cup white sugar
¼ cup lemon juice
1 (1 ounce) packet instant tea powder
5 quarts water, or as needed

Steps:

Mix pineapple juice, grenadine, sugar, lemon juice, and instant tea powder together in a 2-gallon container; stir to dissolve sugar and tea powder. Add enough water to fill container; stir.

Nutrition Facts : Calories 246.5 calories, Carbohydrate 61.7 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 25.8 mg, Sugar 46.4 g

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